Ra Cafe and Bar in Dunedin City Menu

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SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
FISH AND CHIPS Fresh blue cod coated in our own steinlager beer batter and served with fries and our own homemade tartare sauce. $20
BEEF BURGER Burger bun with grilled cheese filled with 200grm beef pattie, bacon, gherkins, beetroot, tomatoes and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CHICKEN BURGER Burger bun with grilled chicken, melted brie, bacon, avocado, beetroot, tomatoes, and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CRISPY CHICKEN SALAD Tender strips of chicken breast coated in our special herbs and spices on top a fresh garden salad with crispy bacon, feta and our sweet and tangy dressing. $19.50
CAESAR SALAD Cos lettuce tossed with bacon, homemade croutons, cherry tomatoes bound in our own creamy caesar dressing. Topped with a softly poached egg and shaved Parmesan. EXTRAS: Chicken $5.00,Anch $16
‘HOT SMOKED’ SALMON AND AVOCADO SALAD Locally ‘hot smoked’ salmon in a fresh garden salad with avocado, roasted pistachios drizzled in a roast garlic, lemon and olive oil dressing. $28.50
PASTA OF THE DAY Check the blackboard or ask the wait staff for the chefs pasta of the day P.O.A

KIDS FRENCH TOAST (BRUNCH ONLY) Served with bacon and maple syrup on the side. $12.00
KIDS BACON & EGGS (BRUNCH ONLY) Poached egg, bacon and hashbrown served with toasted bread. $12.00
KIDS CHICKEN WRAP Crispy coated chicken, lettuce, carrot and cheese wrapped in a flour tortilla. $12.00
KIDS QUESADILLA Ham and cheese toasted Quesadilla and fries. $12.00
KIDS FISH & CHIPS Battered hoki fish bites and fries. $12.00
KIDS AMERICAN HOTDOG Frankfurter in a long soft roll with tomato sauce and fries. $12.00
All Kids meals receive a complimentary drink with jelly and ice-cream. -

The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage $19.50
FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. $16.50
BREAKFAST BRUSCHETTA Fresh baby spinach tossed with crispy bacon, cherry tomatoes and brie cheese. Served atop Ra’s fresh grilled focaccia and topped with a soft poached egg. $17.50
BREAKFAST STACK Hash browns, roasted Portobello mushrooms, grilled tomatoes, crispy bacon & avocado. Topped with a poached egg & smothered in Ra's delicious hollandaise. $18.50
FRUIT SALAD AND MUESLI A selection of fresh seasonal fruit topped with a mix of honey roasted grains, dried fruit and nuts. Served with natural yoghurt and banana. $12.50
EGGS ON TOAST (2 FREE RANGE EGGS) ON TOASTED RYE BREAD, POACHED, FRIED OR SCRAMBLED $10
Grilled crispy bacon and hashbrowns $15
Butter roasted Portobello mushroom, parsley and thyme $14
Smoked salmon, snipped chive, and fresh lemon $16
Roasted balsamic tomato and crumbled feta $14
EGGS BENEDICT Choice of bacon or salmon topped with soft poached eggs on grilled focaccia. Served with potato bits, grilled tomato and drizzled in our famous hollandaise. $19.50
LAMBS FRY Lambs liver pan fried and tossed with onion, bacon and field mushrooms then finished with a creamy red wine and seeded mustard sauce. Served with grilled focaccia. $17.50
SWEETCORN FRITTER STACK Sweet corn with caramelised onion, coriander and cumin fritters stacked with mushroom and topped with tomato relish. EXTRAS : Bacon $3.00 $13.50

CAESAR SALAD Cos lettuce tossed with bacon, homemade croutons, cherry tomatoes bound in our own creamy caesar dressing. Topped with a softly poached egg and shaved parmesan. EXTRAS: Chicken $5.00 $16
CRISPY CHICKEN SALAD Tender strips of chicken breast coated in our special herbs and spices on top a fresh garden salad with crispy bacon, feta and our sweet and tangy dressing. $19.50
HOT SMOKED SALMON AND AVOCADO SALAD Locally hot smoked salmon in a fresh garden salad with avocado, roasted pistachios drizzled in a roast garlic, lemon and olive oil dressing. $28.50

(28cm serves 1-2) All pizzas include mozzarella and our own Napoli sauce. $22.50
EYE OF RA Chicken, bacon, cherry tomatoes topped with shredded cos & aioli. -
ISIS Chicken, cranberry, brie, avocado and roasted cashews. -
THE NILE Smoked salmon, cream cheese, capers and red onion, with herb oil & flakey sea salt. -
THE PHARAOHS Pepperoni, red onion, capsicum & fresh jalapenos. -
CLEOPATRA (V) Blue cheese, mushroom, spinach & pinenuts and fresh basil. -
PYRAMIDS OF GIZA Marinated lamb, red onion, potato, spinach, feta & olives. -
TOMB RAIDER Mozzarella, fresh tomato & basil (v) -
THE SPHINX Ham, cheese and pineapple chunks. -

BREADS AND SPREADS A selection of homemade and artisan breads served with the chefs selection of dips. $16
CHICKEN SKEWERS Strips of chicken coated in our special herbs and spices and served with sweet chilli aioli sauce. $11.90
SALMON AND CREAM CHEESE CROSTINIS On salad greens & topped with caper berries. $13.50
QUESADILLAS Warm tortillas stuffed with cheese, jalapenos, chicken and tomato salsa. $13.50
PRAWN TWISTERS Served with sweet thai chilli dipping sauce. $11.50
MARINATED OLIVES AND FETA Served with homemade Ra bread. $6.50
WASABI CRUSTED CASHEWS $5.50

MUDCAKE A decadent Mudcake served warm with chocolate sauce and whipped cream. $12.00
CHEESECAKE Please ask wait staff for the chefs flavour of the day. $12.50
KIWI PAVLOVA STACK Meringue stack layered with berries and kiwifruit pavlova ice cream. Topped with cream and berry couli. $13.50
BANOFFEE PIE A sweet short crust pastry case filled with caramel and banana. Served with fresh whipped cream. $13.50

SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
250GRM SCOTCH FILLET Your choice of either peppered or bacon wrapped , served on herbed new potatoes with baby spinach, field mushrooms and drizzled in a rosemary red wine jus. $31.50
CHICKEN BREAST Crispy skin chicken served on a grilled vegetable & haloumi stack with fresh rocket & a tangy balsamic dressing $29.50
PORKY RIBS Double roasted slab of pork ribs in a rich plum BBQ sauce served with salad greens and fries. $26.50
BLUE COD Crispy coated steinlager beer battered fillets. Served with rustic chips, salad and with our own tartare sauce and our homemade Ra bread. $29.50
BEEF BURGER Burger bun with grilled cheese filled with 200grm beef pattie, bacon, gherkins, beetroot, tomatoes and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CHICKEN BURGER Burger bun with grilled chicken, melted brie, bacon, avocado, beetroot, tomatoes, and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
PASTA OF THE DAY: Check out the blackboard or ask the wait staff for the chefs creation today. P.O.A
SIDES: (MUST BE ACCOMPANIED WITH A MEAL). Seasonal Vegetables of the day $5.50 Garden side salad $5.50 Rustic chips $4 -

GARLIC BREAD Our own Ra bread served with herbed garlic butter. $6
FLAT BREAD Garlic, rock salt and shredded parmesan. $12.50
SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
FRIES Served with aioli and tomato sauce. $7
CRISPY SEASONED WEDGES Topped with cheese and bacon and sour cream on the side. $11.50
NACHOS Crisp corn chips smothered with spiced beans, sour cream, grilled cheese and salsa. With chicken extra $5.00 $13.50/$16.50

PASTA Tomato & bacon tossed through fettucine. Topped with grated cheese. $10
BLUE COD BITES With 2 of the following: Salad / Vegetables / Chips / Wedges $12
KIDS PLATTERS A selection of tasty nibbles : crispy chicken strip, toasted foccacia bread, corn chips, cherry tomatoes, cucumber, sultanas and berry yoghurt. $12
CRISPY CHICKEN STRIPS With 2 of the following: Salad / Vegetables / Chips / Wedges $12
MINI NACHOS Corn chips topped with fresh tomatoes, melted cheese & sour cream. $7
KIDS TOASTED TORTILLA SANDWICH Topped with your choice of 3 fillings: Cheese, ham, pineapple, tomato, mushroom, bacon or capsicums. $8
KIDS BACON ‘N’ EGGS $10
ICE CREAM SUNDAE Creamy vanilla ice cream with your choice of raspberry, chocolate or caramel topping. $6
BANANA SPLIT Vanilla Ice cream and banana topped with cream & chocolate sauce. $6
FRUIT SALAD Fresh fruit salad with a side of natural yoghurt. $6
DRINKS -
SPIDER Ice cream with either coke, lemonade or raspberry. $5
KIDS COKE, LEMONADE, OR RASPBERRY $2
KIDS JUICE Orange, Apple or Pineapple. $3
ICED DRINKS Chocolate or Caramel. $6

Nearby Sample Menus

Fish & Oysters $34.00
Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
Chips $2.50
Pacific Oyster single $1.80
3x Scallops
Mussels $0.60
Sausage $1.80
Onions $1.50

Wonton soup
Combination fried noodles
Chicken
-Fried noodles
Garlic or ginger king prawns
human chicken & shrimps
Mongolian beef
Combination beef satay

Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
-Brunch: add bacon $3.00
-Lunch: add chicken $4.00
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
house made sandwich, see blackboard for today’s creation(gf) $20.00
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)

Katsudon - pork, prawn or chicken $13.00
Salmon Sushi Platter $11.00
- 3 Big, 6 Small pieces, 3 Nigiri
Agedashi Tofu $6.50
Smoked Salmon - 6pcs/9pcs $7.00/$10.00
Teriyaki Chicken with Curry $14.00
Tekka Don $13.50
- Fresh Tuna on Sushi Rice
Extra Meat $3.00
Chicken Curry $10.00

Fish Cakes $14.00
COLD NOODLE SOUP $12.00
- COLD NOODLE WITH SLICES OF CUCUMBERS, RADISH, BEEF & EGG
KIMCHI CASSEROLE $14.00
- Available Options: Beef / Pork / Chicken Tuna / Mackerel Pike
BARBECUED KIMCHI BEEF $16.00
BUDAE CASSEROLE $15.00
SHRIMP FRIED RICE $10.00
BARBECUED BEEF $15.00
BARBECUED PORK $15.00

Ombrellos Creamy Seafood Chowder $14
- With house bread
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
- green salad $6.50
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
-add chicken $4
Lunch Sides $6.50
- - hand-cut chips

Fried Tofu with Pork and Vegetables $11.00 / $13.00
Vegetarian Satay $8.00 / $10.00
Lemon Chicken $11.00 / $13.00
Peking Sauce Pork $13.00 / $15.00
Honey Chilli Chicken $13.50 / $15.50
Combination or Supreme or Sweet Sour $9.00 / $11.00
- Beef or Chicken
Garlic Chilli Pork $13.00 / $15.00
Satay Sauce on Noodles or Rice $5.00 / $6.50

Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Wedges (v) $13.50
- Bacon & grilled cheese
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Blt (gf*) $16.50
- Served with fries
Soup of the day $11.50

Vegetarian fried noodles $8.50
Beef fried Rice noodles $8.50
Chilli Chicken with rice $8.50
- medium hot
Smoked Salmon Sushi $3.50 / $6.50
- smoked salmon, avo, pepper
Prawn, Avocado, Mayo Sushi $3.50 / $6.50
Singapore noodles $10.00
Cumin Beef $8.50
Prawn fried noodles $9.50

Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Crumbed Sole with fries, salad and tartare sauce
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Crispy fried Calamari with fries, salad and homemade aioli

Bowl of Chips $4.50
Seafood Chowder Also served with in house bread $12.50
Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
- -
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00

Basmati Rice - Premium Indian rice $2.50
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50

- Full serving $12
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
- Full serving $12
- Half serving $8

Plain Naan $2.00
Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
Garlic Naan - Naan sprinkled with diced garlic $3.00
Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50

HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
MUESLI $10.00
- served with honey yogurt, milk and berries
-BACON
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
- SALMON $18.00
-TOMATO
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun