Ra Cafe and Bar in Dunedin City Menu

LUNCH MENU LUNCH MENU
  • SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
  • BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
  • FISH AND CHIPS Fresh blue cod coated in our own steinlager beer batter and served with fries and our own homemade tartare sauce. $20
  • BEEF BURGER Burger bun with grilled cheese filled with 200grm beef pattie, bacon, gherkins, beetroot, tomatoes and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
  • CHICKEN BURGER Burger bun with grilled chicken, melted brie, bacon, avocado, beetroot, tomatoes, and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
  • CRISPY CHICKEN SALAD Tender strips of chicken breast coated in our special herbs and spices on top a fresh garden salad with crispy bacon, feta and our sweet and tangy dressing. $19.50
  • CAESAR SALAD Cos lettuce tossed with bacon, homemade croutons, cherry tomatoes bound in our own creamy caesar dressing. Topped with a softly poached egg and shaved Parmesan. EXTRAS: Chicken $5.00,Anch $16
  • ‘HOT SMOKED’ SALMON AND AVOCADO SALAD Locally ‘hot smoked’ salmon in a fresh garden salad with avocado, roasted pistachios drizzled in a roast garlic, lemon and olive oil dressing. $28.50
  • PASTA OF THE DAY Check the blackboard or ask the wait staff for the chefs pasta of the day P.O.A
KIDS SCHOOL HOLIDAY MENU KIDS SCHOOL HOLIDAY MENU
  • KIDS FRENCH TOAST (BRUNCH ONLY) Served with bacon and maple syrup on the side. $12.00
  • KIDS BACON & EGGS (BRUNCH ONLY) Poached egg, bacon and hashbrown served with toasted bread. $12.00
  • KIDS CHICKEN WRAP Crispy coated chicken, lettuce, carrot and cheese wrapped in a flour tortilla. $12.00
  • KIDS QUESADILLA Ham and cheese toasted Quesadilla and fries. $12.00
  • KIDS FISH & CHIPS Battered hoki fish bites and fries. $12.00
  • KIDS AMERICAN HOTDOG Frankfurter in a long soft roll with tomato sauce and fries. $12.00
  • All Kids meals receive a complimentary drink with jelly and ice-cream. -
BREAKFAST MENU (available till 3pm) BREAKFAST MENU (available till 3pm)
  • The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage $19.50
  • FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. $16.50
  • BREAKFAST BRUSCHETTA Fresh baby spinach tossed with crispy bacon, cherry tomatoes and brie cheese. Served atop Ra’s fresh grilled focaccia and topped with a soft poached egg. $17.50
  • BREAKFAST STACK Hash browns, roasted Portobello mushrooms, grilled tomatoes, crispy bacon & avocado. Topped with a poached egg & smothered in Ra's delicious hollandaise. $18.50
  • FRUIT SALAD AND MUESLI A selection of fresh seasonal fruit topped with a mix of honey roasted grains, dried fruit and nuts. Served with natural yoghurt and banana. $12.50
  • EGGS ON TOAST (2 FREE RANGE EGGS) ON TOASTED RYE BREAD, POACHED, FRIED OR SCRAMBLED $10
  • Grilled crispy bacon and hashbrowns $15
  • Butter roasted Portobello mushroom, parsley and thyme $14
  • Smoked salmon, snipped chive, and fresh lemon $16
  • Roasted balsamic tomato and crumbled feta $14
  • EGGS BENEDICT Choice of bacon or salmon topped with soft poached eggs on grilled focaccia. Served with potato bits, grilled tomato and drizzled in our famous hollandaise. $19.50
  • LAMBS FRY Lambs liver pan fried and tossed with onion, bacon and field mushrooms then finished with a creamy red wine and seeded mustard sauce. Served with grilled focaccia. $17.50
  • SWEETCORN FRITTER STACK Sweet corn with caramelised onion, coriander and cumin fritters stacked with mushroom and topped with tomato relish. EXTRAS : Bacon $3.00 $13.50
SALAD MENU SALAD MENU
  • CAESAR SALAD Cos lettuce tossed with bacon, homemade croutons, cherry tomatoes bound in our own creamy caesar dressing. Topped with a softly poached egg and shaved parmesan. EXTRAS: Chicken $5.00 $16
  • CRISPY CHICKEN SALAD Tender strips of chicken breast coated in our special herbs and spices on top a fresh garden salad with crispy bacon, feta and our sweet and tangy dressing. $19.50
  • HOT SMOKED SALMON AND AVOCADO SALAD Locally hot smoked salmon in a fresh garden salad with avocado, roasted pistachios drizzled in a roast garlic, lemon and olive oil dressing. $28.50
GOURMET PIZZAS GOURMET PIZZAS
  • (28cm serves 1-2) All pizzas include mozzarella and our own Napoli sauce. $22.50
  • EYE OF RA Chicken, bacon, cherry tomatoes topped with shredded cos & aioli. -
  • ISIS Chicken, cranberry, brie, avocado and roasted cashews. -
  • THE NILE Smoked salmon, cream cheese, capers and red onion, with herb oil & flakey sea salt. -
  • THE PHARAOHS Pepperoni, red onion, capsicum & fresh jalapenos. -
  • CLEOPATRA (V) Blue cheese, mushroom, spinach & pinenuts and fresh basil. -
  • PYRAMIDS OF GIZA Marinated lamb, red onion, potato, spinach, feta & olives. -
  • TOMB RAIDER Mozzarella, fresh tomato & basil (v) -
  • THE SPHINX Ham, cheese and pineapple chunks. -
TAPAS MENU TAPAS MENU
  • BREADS AND SPREADS A selection of homemade and artisan breads served with the chefs selection of dips. $16
  • CHICKEN SKEWERS Strips of chicken coated in our special herbs and spices and served with sweet chilli aioli sauce. $11.90
  • SALMON AND CREAM CHEESE CROSTINIS On salad greens & topped with caper berries. $13.50
  • QUESADILLAS Warm tortillas stuffed with cheese, jalapenos, chicken and tomato salsa. $13.50
  • PRAWN TWISTERS Served with sweet thai chilli dipping sauce. $11.50
  • MARINATED OLIVES AND FETA Served with homemade Ra bread. $6.50
  • WASABI CRUSTED CASHEWS $5.50
DESSERT MENU DESSERT MENU
  • MUDCAKE A decadent Mudcake served warm with chocolate sauce and whipped cream. $12.00
  • CHEESECAKE Please ask wait staff for the chefs flavour of the day. $12.50
  • KIWI PAVLOVA STACK Meringue stack layered with berries and kiwifruit pavlova ice cream. Topped with cream and berry couli. $13.50
  • BANOFFEE PIE A sweet short crust pastry case filled with caramel and banana. Served with fresh whipped cream. $13.50
DINNER MENU DINNER MENU
  • SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
  • BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
  • 250GRM SCOTCH FILLET Your choice of either peppered or bacon wrapped , served on herbed new potatoes with baby spinach, field mushrooms and drizzled in a rosemary red wine jus. $31.50
  • CHICKEN BREAST Crispy skin chicken served on a grilled vegetable & haloumi stack with fresh rocket & a tangy balsamic dressing $29.50
  • PORKY RIBS Double roasted slab of pork ribs in a rich plum BBQ sauce served with salad greens and fries. $26.50
  • BLUE COD Crispy coated steinlager beer battered fillets. Served with rustic chips, salad and with our own tartare sauce and our homemade Ra bread. $29.50
  • BEEF BURGER Burger bun with grilled cheese filled with 200grm beef pattie, bacon, gherkins, beetroot, tomatoes and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
  • CHICKEN BURGER Burger bun with grilled chicken, melted brie, bacon, avocado, beetroot, tomatoes, and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
  • PASTA OF THE DAY: Check out the blackboard or ask the wait staff for the chefs creation today. P.O.A
  • SIDES: (MUST BE ACCOMPANIED WITH A MEAL). Seasonal Vegetables of the day $5.50 Garden side salad $5.50 Rustic chips $4 -
LIGHT MEALS LIGHT MEALS
  • GARLIC BREAD Our own Ra bread served with herbed garlic butter. $6
  • FLAT BREAD Garlic, rock salt and shredded parmesan. $12.50
  • SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
  • BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
  • FRIES Served with aioli and tomato sauce. $7
  • CRISPY SEASONED WEDGES Topped with cheese and bacon and sour cream on the side. $11.50
  • NACHOS Crisp corn chips smothered with spiced beans, sour cream, grilled cheese and salsa. With chicken extra $5.00 $13.50/$16.50
CHILDREN'S MENU CHILDREN'S MENU
  • PASTA Tomato & bacon tossed through fettucine. Topped with grated cheese. $10
  • BLUE COD BITES With 2 of the following: Salad / Vegetables / Chips / Wedges $12
  • KIDS PLATTERS A selection of tasty nibbles : crispy chicken strip, toasted foccacia bread, corn chips, cherry tomatoes, cucumber, sultanas and berry yoghurt. $12
  • CRISPY CHICKEN STRIPS With 2 of the following: Salad / Vegetables / Chips / Wedges $12
  • MINI NACHOS Corn chips topped with fresh tomatoes, melted cheese & sour cream. $7
  • KIDS TOASTED TORTILLA SANDWICH Topped with your choice of 3 fillings: Cheese, ham, pineapple, tomato, mushroom, bacon or capsicums. $8
  • KIDS BACON ‘N’ EGGS $10
  • ICE CREAM SUNDAE Creamy vanilla ice cream with your choice of raspberry, chocolate or caramel topping. $6
  • BANANA SPLIT Vanilla Ice cream and banana topped with cream & chocolate sauce. $6
  • FRUIT SALAD Fresh fruit salad with a side of natural yoghurt. $6
  • DRINKS -
  • SPIDER Ice cream with either coke, lemonade or raspberry. $5
  • KIDS COKE, LEMONADE, OR RASPBERRY $2
  • KIDS JUICE Orange, Apple or Pineapple. $3
  • ICED DRINKS Chocolate or Caramel. $6

Nearby Sample Menus

  • Porterhouse Steak $19.00
  • Oyster deep fried 1 dozen $36.00
  • Tomatoes $2.00
  • Fish & Oysters $34.00
  • Best Cafe Chowder $13.50
    • this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
  • Sole Fillets
  • Oyster Bluff $4.00
  • (if you would like Bluff oyster $35.00)
  • -Brunch: add bacon $3.00
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • -Brunch: add kidneys $4.00
  • -Brunch: add 2 poached eggs $3.00
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • Seafood Kua Teaw $8.00
    • Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
  • Pork Fried Rice $9.00
  • Steak and Vegetables $9.00
  • Roast Pork Fried Noodle $10.00
  • Shrimp Fried Rice $10.00
  • Chicken Fried Noodle $9.00
  • Chicken Curry Fried Rice $10.00
  • Steak Egg Foo Young $9.00
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
  • Jumbo Combo $19.90
    • Beef, Chicken & Falafel
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • $3 Extras $3
    • Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Special (Egg, Pineapple, Cheese, Onion) $5.50
  • Beef Fried Rice $4.50
  • Singapore Fried Noodles $10.00
  • Lemon Chicken $10.00
  • Corn on Cob $1.50
  • Curry Rice Roll $2.20
  • Vegetarian Foo Young Egg $8.50
  • Cheese $3.30
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Chicken Curry Sauce $11.50 / $13.50
  • Steamed Chicken Rice $10.50 / $12.00
  • Deep Fried Fish in Oyster Sauce $11.50 / $13.50
  • Beef or Satay (Beef or Chicken) $9.00 / $11.00
  • Beef with Seasonal Vegetables $11.50 / $13.50
  • Sampan Spicy Fried Noodle $11.50 / $13.50
  • Tofu in Oyster Sauce $11.00 / $13.00
  • Sichuan Style Spicy Chicken $12.50 / $14.50
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Soup of the day $11.50
  • Eggs benedict w /bacon (gf*) $18.50
  • Caesar salad $17.50
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Garlic bread
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Seafood Chowder served with toasted ciabatta
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Side of Vegetables $5.50
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Toasted Garlic Bread $4.00
  • Side of Salad $4.50
  • Guri Puffs $5.00
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Spicy Herbs ( Chicken, Beef, Pork or Vegtarian, Seafood or Tofu, Prawn) $19.50/$21.00/$22.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic , green, pepper corns and fresh vegetables
  • Vietnamese Seafood Broth $24.00
    • Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish
  • Grilled Chicken Wings $9.00
    • Cured to perfection in our spicy marinate served with a
  • Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
    • White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
  • Combination $10.00
    • Combination of Chicken wings,spring rolls, spare ribs & guri puff
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
    • Stir fried fresh seasonal vegetables with our own HOT
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
  • Big Bacon Buttie $10
  • -House-smoked salmon
  • - Smoked salmon $9
  • Omelette(2 eggs) with 2 fillings $10
  • Eggs on toast ( 2 eggs served any way) $8
  • -Extra sides,each $4
  • -Spinach
  • Smoothies N/A
  • Muffins $3.00
  • Falafel and salad in pita bread $8.90
  • Tea N/A
  • Iced coffee N/A
  • Panini with salad $10.50
  • Wine N/A
  • Ice cream and pavlova roulade $7.50
  • Moroccan Lamb $12.90
  • The Harlem $8.90
    • Tossed in cinnamon sugar with maple syrup
  • Chicken Shotgun (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomato base, onion, pineapple, herb roasted chicken, capsicum, Bella’s secret sauce & mozzarella
  • Beer Battered Fries $5
  • Cheesy Slingshot Garlic Bread $5.5
  • Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, cranberry sauce & brie cheese
  • Bella's Hawaiin (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, ham, pineapple sprinkled with parsley & parmesan
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
Ra Cafe and Bar

Ra Cafe and Bar

location

Address

21 The Octagon, Dunedin Central, Otago, 9016, New Zealand

phone

Phone

034776080

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Breakfast ,  Cash ,  Bankcard ,  Seating ,  Dinner

Location
21 The Octagon, Dunedin Central, Otago, 9016, New Zealand
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