Ra Cafe and Bar in Dunedin City Menu

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SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
FISH AND CHIPS Fresh blue cod coated in our own steinlager beer batter and served with fries and our own homemade tartare sauce. $20
BEEF BURGER Burger bun with grilled cheese filled with 200grm beef pattie, bacon, gherkins, beetroot, tomatoes and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CHICKEN BURGER Burger bun with grilled chicken, melted brie, bacon, avocado, beetroot, tomatoes, and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CRISPY CHICKEN SALAD Tender strips of chicken breast coated in our special herbs and spices on top a fresh garden salad with crispy bacon, feta and our sweet and tangy dressing. $19.50
CAESAR SALAD Cos lettuce tossed with bacon, homemade croutons, cherry tomatoes bound in our own creamy caesar dressing. Topped with a softly poached egg and shaved Parmesan. EXTRAS: Chicken $5.00,Anch $16
‘HOT SMOKED’ SALMON AND AVOCADO SALAD Locally ‘hot smoked’ salmon in a fresh garden salad with avocado, roasted pistachios drizzled in a roast garlic, lemon and olive oil dressing. $28.50
PASTA OF THE DAY Check the blackboard or ask the wait staff for the chefs pasta of the day P.O.A

KIDS FRENCH TOAST (BRUNCH ONLY) Served with bacon and maple syrup on the side. $12.00
KIDS BACON & EGGS (BRUNCH ONLY) Poached egg, bacon and hashbrown served with toasted bread. $12.00
KIDS CHICKEN WRAP Crispy coated chicken, lettuce, carrot and cheese wrapped in a flour tortilla. $12.00
KIDS QUESADILLA Ham and cheese toasted Quesadilla and fries. $12.00
KIDS FISH & CHIPS Battered hoki fish bites and fries. $12.00
KIDS AMERICAN HOTDOG Frankfurter in a long soft roll with tomato sauce and fries. $12.00
All Kids meals receive a complimentary drink with jelly and ice-cream. -

The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage $19.50
FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. $16.50
BREAKFAST BRUSCHETTA Fresh baby spinach tossed with crispy bacon, cherry tomatoes and brie cheese. Served atop Ra’s fresh grilled focaccia and topped with a soft poached egg. $17.50
BREAKFAST STACK Hash browns, roasted Portobello mushrooms, grilled tomatoes, crispy bacon & avocado. Topped with a poached egg & smothered in Ra's delicious hollandaise. $18.50
FRUIT SALAD AND MUESLI A selection of fresh seasonal fruit topped with a mix of honey roasted grains, dried fruit and nuts. Served with natural yoghurt and banana. $12.50
EGGS ON TOAST (2 FREE RANGE EGGS) ON TOASTED RYE BREAD, POACHED, FRIED OR SCRAMBLED $10
Grilled crispy bacon and hashbrowns $15
Butter roasted Portobello mushroom, parsley and thyme $14
Smoked salmon, snipped chive, and fresh lemon $16
Roasted balsamic tomato and crumbled feta $14
EGGS BENEDICT Choice of bacon or salmon topped with soft poached eggs on grilled focaccia. Served with potato bits, grilled tomato and drizzled in our famous hollandaise. $19.50
LAMBS FRY Lambs liver pan fried and tossed with onion, bacon and field mushrooms then finished with a creamy red wine and seeded mustard sauce. Served with grilled focaccia. $17.50
SWEETCORN FRITTER STACK Sweet corn with caramelised onion, coriander and cumin fritters stacked with mushroom and topped with tomato relish. EXTRAS : Bacon $3.00 $13.50

CAESAR SALAD Cos lettuce tossed with bacon, homemade croutons, cherry tomatoes bound in our own creamy caesar dressing. Topped with a softly poached egg and shaved parmesan. EXTRAS: Chicken $5.00 $16
CRISPY CHICKEN SALAD Tender strips of chicken breast coated in our special herbs and spices on top a fresh garden salad with crispy bacon, feta and our sweet and tangy dressing. $19.50
HOT SMOKED SALMON AND AVOCADO SALAD Locally hot smoked salmon in a fresh garden salad with avocado, roasted pistachios drizzled in a roast garlic, lemon and olive oil dressing. $28.50

(28cm serves 1-2) All pizzas include mozzarella and our own Napoli sauce. $22.50
EYE OF RA Chicken, bacon, cherry tomatoes topped with shredded cos & aioli. -
ISIS Chicken, cranberry, brie, avocado and roasted cashews. -
THE NILE Smoked salmon, cream cheese, capers and red onion, with herb oil & flakey sea salt. -
THE PHARAOHS Pepperoni, red onion, capsicum & fresh jalapenos. -
CLEOPATRA (V) Blue cheese, mushroom, spinach & pinenuts and fresh basil. -
PYRAMIDS OF GIZA Marinated lamb, red onion, potato, spinach, feta & olives. -
TOMB RAIDER Mozzarella, fresh tomato & basil (v) -
THE SPHINX Ham, cheese and pineapple chunks. -

BREADS AND SPREADS A selection of homemade and artisan breads served with the chefs selection of dips. $16
CHICKEN SKEWERS Strips of chicken coated in our special herbs and spices and served with sweet chilli aioli sauce. $11.90
SALMON AND CREAM CHEESE CROSTINIS On salad greens & topped with caper berries. $13.50
QUESADILLAS Warm tortillas stuffed with cheese, jalapenos, chicken and tomato salsa. $13.50
PRAWN TWISTERS Served with sweet thai chilli dipping sauce. $11.50
MARINATED OLIVES AND FETA Served with homemade Ra bread. $6.50
WASABI CRUSTED CASHEWS $5.50

MUDCAKE A decadent Mudcake served warm with chocolate sauce and whipped cream. $12.00
CHEESECAKE Please ask wait staff for the chefs flavour of the day. $12.50
KIWI PAVLOVA STACK Meringue stack layered with berries and kiwifruit pavlova ice cream. Topped with cream and berry couli. $13.50
BANOFFEE PIE A sweet short crust pastry case filled with caramel and banana. Served with fresh whipped cream. $13.50

SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
250GRM SCOTCH FILLET Your choice of either peppered or bacon wrapped , served on herbed new potatoes with baby spinach, field mushrooms and drizzled in a rosemary red wine jus. $31.50
CHICKEN BREAST Crispy skin chicken served on a grilled vegetable & haloumi stack with fresh rocket & a tangy balsamic dressing $29.50
PORKY RIBS Double roasted slab of pork ribs in a rich plum BBQ sauce served with salad greens and fries. $26.50
BLUE COD Crispy coated steinlager beer battered fillets. Served with rustic chips, salad and with our own tartare sauce and our homemade Ra bread. $29.50
BEEF BURGER Burger bun with grilled cheese filled with 200grm beef pattie, bacon, gherkins, beetroot, tomatoes and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CHICKEN BURGER Burger bun with grilled chicken, melted brie, bacon, avocado, beetroot, tomatoes, and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
PASTA OF THE DAY: Check out the blackboard or ask the wait staff for the chefs creation today. P.O.A
SIDES: (MUST BE ACCOMPANIED WITH A MEAL). Seasonal Vegetables of the day $5.50 Garden side salad $5.50 Rustic chips $4 -

GARLIC BREAD Our own Ra bread served with herbed garlic butter. $6
FLAT BREAD Garlic, rock salt and shredded parmesan. $12.50
SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
FRIES Served with aioli and tomato sauce. $7
CRISPY SEASONED WEDGES Topped with cheese and bacon and sour cream on the side. $11.50
NACHOS Crisp corn chips smothered with spiced beans, sour cream, grilled cheese and salsa. With chicken extra $5.00 $13.50/$16.50

PASTA Tomato & bacon tossed through fettucine. Topped with grated cheese. $10
BLUE COD BITES With 2 of the following: Salad / Vegetables / Chips / Wedges $12
KIDS PLATTERS A selection of tasty nibbles : crispy chicken strip, toasted foccacia bread, corn chips, cherry tomatoes, cucumber, sultanas and berry yoghurt. $12
CRISPY CHICKEN STRIPS With 2 of the following: Salad / Vegetables / Chips / Wedges $12
MINI NACHOS Corn chips topped with fresh tomatoes, melted cheese & sour cream. $7
KIDS TOASTED TORTILLA SANDWICH Topped with your choice of 3 fillings: Cheese, ham, pineapple, tomato, mushroom, bacon or capsicums. $8
KIDS BACON ‘N’ EGGS $10
ICE CREAM SUNDAE Creamy vanilla ice cream with your choice of raspberry, chocolate or caramel topping. $6
BANANA SPLIT Vanilla Ice cream and banana topped with cream & chocolate sauce. $6
FRUIT SALAD Fresh fruit salad with a side of natural yoghurt. $6
DRINKS -
SPIDER Ice cream with either coke, lemonade or raspberry. $5
KIDS COKE, LEMONADE, OR RASPBERRY $2
KIDS JUICE Orange, Apple or Pineapple. $3
ICED DRINKS Chocolate or Caramel. $6

Nearby Sample Menus

Gluten Free Toast $2.50
Pancake Stack $14.90
Soup of the Day $12.90
Eggs Benedict $17.90
Corn Fritters $17.90
- Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
Finishes at 5PM
Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
Tiramisu $8.50
- Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.

Quick lunch
- One filling on rice or noodle
Salted pork fried rice
-Curry chicken
-Add combination chow mein
Chicken
Shrimp fried rice
Pork foo young eggs
Sweet & sour wontons

Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
-Lunch: add chicken $4.00
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
house made sandwich, see blackboard for today’s creation(gf) $20.00
-Brunch: add bacon $3.00

Large Size $17.00
Curry Roll $3.50
Corn Nugget (Dozen) $8.00
Medium Size $15.00
Chicken Roll $3.50
Hot Dog $3.50
Sole Fillet $6.50
Mushroom $5.50

Combination $17.00
COLD BIBIM NOODLE $10.00
- COLD NOODLE TOPPED WITH A SALAD, CUCUMBERS, RADISH, BEEF, EGG & CHILLI PASTE SAUCE
BARBECUED KIMCHI CHICKEN $16.00
VEGE FRIED RICE $10.00
KIMCHI POT STEW $14.00
- Available Options: Beef Pork Chicken Tuna Mackarel Pike
BARBECUED CHICKEN $15.00
KIMCHI BEEF FRIED RICE $10.00
SHRIMP FRIED RICE $10.00

Combination Stir Fry with Peanut Sauce $10.00
Vegs $2.00
Steak Fried Noodle $9.00
Chicken Egg Foo Young $9.00
Blue Cod Ginger on Rice $10.00
Steak Chow Mein $9.00
Sweet and Sour Satay $7.00
- Marinated beef stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
Pork Chow Mein $9.00

Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Lunch Sides $6.50
- - hand-cut chips
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
-add chicken $4

Vegetarian Antipasto $25.00
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

Chinese Sausage Fried Rice $11.50
Pad Thai (Chicken/Seafood) $12.50 / $13.50
Prawn Egg Foo Yung $12.00 / $14.00
Chicken, Pork or Beef $9.80
Honey Chilli Chicken $13.50 / $15.50
Ginger & Garlic Chicken in Oyster Sauce $13.00 / $15.00
Tom Yum Seafood Fried Rice or Noodle $120
Sweet and Sour Chicken $11.00 / $13.00

Served with chips, lettuce, carrot and your choice of “meat” & sauce
Chicken Doner Kebab
- Marinated chicken breast cooked on the open spit
-Cheese $1.00
Dolma Plate $7.00
- Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
Combo Kebab One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
Lokum $1.00 per piece
- Turkish Delight
Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
-Rice $2.50

A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
Steak $3.10
Sausage rolls $2.30
Toasted (two fillings) $4.50
Toast and spreads $5.00
Mince and cheese $3.20
Bacon and eggs / Sausages and eggs / French toast $15.90
Mince / bacon and egg $3.00

Bacon and eggs $15.90
Steak and mushroom $3.30
Sausage rolls $2.30
Steak and onion $3.30
Extra fillings $0.50
Cheese rolls $2.00
Savoury $1.50
Toasted (two fillings) $4.50

Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
* Gluten-free option available at additional cost -
Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
MERLOT,CABERNETS & BLENDS -
Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00
Moet & Chandon Brut N.V. - / $125.00
Aravin Estate Central Otago 2009 $9.00 / $42.00

Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
Garlic Naan - Naan sprinkled with diced garlic $3.00
Plain Naan $2.00
Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00

- Bacon
Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
French Toast or Waffles $16.50
-Extra sides,each $4
Toast with your choice of preserves $6
-Fruit preserves $7
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
-Plain $6