Ra Cafe and Bar in Dunedin City Menu

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SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
FISH AND CHIPS Fresh blue cod coated in our own steinlager beer batter and served with fries and our own homemade tartare sauce. $20
BEEF BURGER Burger bun with grilled cheese filled with 200grm beef pattie, bacon, gherkins, beetroot, tomatoes and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CHICKEN BURGER Burger bun with grilled chicken, melted brie, bacon, avocado, beetroot, tomatoes, and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CRISPY CHICKEN SALAD Tender strips of chicken breast coated in our special herbs and spices on top a fresh garden salad with crispy bacon, feta and our sweet and tangy dressing. $19.50
CAESAR SALAD Cos lettuce tossed with bacon, homemade croutons, cherry tomatoes bound in our own creamy caesar dressing. Topped with a softly poached egg and shaved Parmesan. EXTRAS: Chicken $5.00,Anch $16
‘HOT SMOKED’ SALMON AND AVOCADO SALAD Locally ‘hot smoked’ salmon in a fresh garden salad with avocado, roasted pistachios drizzled in a roast garlic, lemon and olive oil dressing. $28.50
PASTA OF THE DAY Check the blackboard or ask the wait staff for the chefs pasta of the day P.O.A

KIDS FRENCH TOAST (BRUNCH ONLY) Served with bacon and maple syrup on the side. $12.00
KIDS BACON & EGGS (BRUNCH ONLY) Poached egg, bacon and hashbrown served with toasted bread. $12.00
KIDS CHICKEN WRAP Crispy coated chicken, lettuce, carrot and cheese wrapped in a flour tortilla. $12.00
KIDS QUESADILLA Ham and cheese toasted Quesadilla and fries. $12.00
KIDS FISH & CHIPS Battered hoki fish bites and fries. $12.00
KIDS AMERICAN HOTDOG Frankfurter in a long soft roll with tomato sauce and fries. $12.00
All Kids meals receive a complimentary drink with jelly and ice-cream. -

The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage $19.50
FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. $16.50
BREAKFAST BRUSCHETTA Fresh baby spinach tossed with crispy bacon, cherry tomatoes and brie cheese. Served atop Ra’s fresh grilled focaccia and topped with a soft poached egg. $17.50
BREAKFAST STACK Hash browns, roasted Portobello mushrooms, grilled tomatoes, crispy bacon & avocado. Topped with a poached egg & smothered in Ra's delicious hollandaise. $18.50
FRUIT SALAD AND MUESLI A selection of fresh seasonal fruit topped with a mix of honey roasted grains, dried fruit and nuts. Served with natural yoghurt and banana. $12.50
EGGS ON TOAST (2 FREE RANGE EGGS) ON TOASTED RYE BREAD, POACHED, FRIED OR SCRAMBLED $10
Grilled crispy bacon and hashbrowns $15
Butter roasted Portobello mushroom, parsley and thyme $14
Smoked salmon, snipped chive, and fresh lemon $16
Roasted balsamic tomato and crumbled feta $14
EGGS BENEDICT Choice of bacon or salmon topped with soft poached eggs on grilled focaccia. Served with potato bits, grilled tomato and drizzled in our famous hollandaise. $19.50
LAMBS FRY Lambs liver pan fried and tossed with onion, bacon and field mushrooms then finished with a creamy red wine and seeded mustard sauce. Served with grilled focaccia. $17.50
SWEETCORN FRITTER STACK Sweet corn with caramelised onion, coriander and cumin fritters stacked with mushroom and topped with tomato relish. EXTRAS : Bacon $3.00 $13.50

CAESAR SALAD Cos lettuce tossed with bacon, homemade croutons, cherry tomatoes bound in our own creamy caesar dressing. Topped with a softly poached egg and shaved parmesan. EXTRAS: Chicken $5.00 $16
CRISPY CHICKEN SALAD Tender strips of chicken breast coated in our special herbs and spices on top a fresh garden salad with crispy bacon, feta and our sweet and tangy dressing. $19.50
HOT SMOKED SALMON AND AVOCADO SALAD Locally hot smoked salmon in a fresh garden salad with avocado, roasted pistachios drizzled in a roast garlic, lemon and olive oil dressing. $28.50

(28cm serves 1-2) All pizzas include mozzarella and our own Napoli sauce. $22.50
EYE OF RA Chicken, bacon, cherry tomatoes topped with shredded cos & aioli. -
ISIS Chicken, cranberry, brie, avocado and roasted cashews. -
THE NILE Smoked salmon, cream cheese, capers and red onion, with herb oil & flakey sea salt. -
THE PHARAOHS Pepperoni, red onion, capsicum & fresh jalapenos. -
CLEOPATRA (V) Blue cheese, mushroom, spinach & pinenuts and fresh basil. -
PYRAMIDS OF GIZA Marinated lamb, red onion, potato, spinach, feta & olives. -
TOMB RAIDER Mozzarella, fresh tomato & basil (v) -
THE SPHINX Ham, cheese and pineapple chunks. -

BREADS AND SPREADS A selection of homemade and artisan breads served with the chefs selection of dips. $16
CHICKEN SKEWERS Strips of chicken coated in our special herbs and spices and served with sweet chilli aioli sauce. $11.90
SALMON AND CREAM CHEESE CROSTINIS On salad greens & topped with caper berries. $13.50
QUESADILLAS Warm tortillas stuffed with cheese, jalapenos, chicken and tomato salsa. $13.50
PRAWN TWISTERS Served with sweet thai chilli dipping sauce. $11.50
MARINATED OLIVES AND FETA Served with homemade Ra bread. $6.50
WASABI CRUSTED CASHEWS $5.50

MUDCAKE A decadent Mudcake served warm with chocolate sauce and whipped cream. $12.00
CHEESECAKE Please ask wait staff for the chefs flavour of the day. $12.50
KIWI PAVLOVA STACK Meringue stack layered with berries and kiwifruit pavlova ice cream. Topped with cream and berry couli. $13.50
BANOFFEE PIE A sweet short crust pastry case filled with caramel and banana. Served with fresh whipped cream. $13.50

SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
250GRM SCOTCH FILLET Your choice of either peppered or bacon wrapped , served on herbed new potatoes with baby spinach, field mushrooms and drizzled in a rosemary red wine jus. $31.50
CHICKEN BREAST Crispy skin chicken served on a grilled vegetable & haloumi stack with fresh rocket & a tangy balsamic dressing $29.50
PORKY RIBS Double roasted slab of pork ribs in a rich plum BBQ sauce served with salad greens and fries. $26.50
BLUE COD Crispy coated steinlager beer battered fillets. Served with rustic chips, salad and with our own tartare sauce and our homemade Ra bread. $29.50
BEEF BURGER Burger bun with grilled cheese filled with 200grm beef pattie, bacon, gherkins, beetroot, tomatoes and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CHICKEN BURGER Burger bun with grilled chicken, melted brie, bacon, avocado, beetroot, tomatoes, and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
PASTA OF THE DAY: Check out the blackboard or ask the wait staff for the chefs creation today. P.O.A
SIDES: (MUST BE ACCOMPANIED WITH A MEAL). Seasonal Vegetables of the day $5.50 Garden side salad $5.50 Rustic chips $4 -

GARLIC BREAD Our own Ra bread served with herbed garlic butter. $6
FLAT BREAD Garlic, rock salt and shredded parmesan. $12.50
SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
FRIES Served with aioli and tomato sauce. $7
CRISPY SEASONED WEDGES Topped with cheese and bacon and sour cream on the side. $11.50
NACHOS Crisp corn chips smothered with spiced beans, sour cream, grilled cheese and salsa. With chicken extra $5.00 $13.50/$16.50

PASTA Tomato & bacon tossed through fettucine. Topped with grated cheese. $10
BLUE COD BITES With 2 of the following: Salad / Vegetables / Chips / Wedges $12
KIDS PLATTERS A selection of tasty nibbles : crispy chicken strip, toasted foccacia bread, corn chips, cherry tomatoes, cucumber, sultanas and berry yoghurt. $12
CRISPY CHICKEN STRIPS With 2 of the following: Salad / Vegetables / Chips / Wedges $12
MINI NACHOS Corn chips topped with fresh tomatoes, melted cheese & sour cream. $7
KIDS TOASTED TORTILLA SANDWICH Topped with your choice of 3 fillings: Cheese, ham, pineapple, tomato, mushroom, bacon or capsicums. $8
KIDS BACON ‘N’ EGGS $10
ICE CREAM SUNDAE Creamy vanilla ice cream with your choice of raspberry, chocolate or caramel topping. $6
BANANA SPLIT Vanilla Ice cream and banana topped with cream & chocolate sauce. $6
FRUIT SALAD Fresh fruit salad with a side of natural yoghurt. $6
DRINKS -
SPIDER Ice cream with either coke, lemonade or raspberry. $5
KIDS COKE, LEMONADE, OR RASPBERRY $2
KIDS JUICE Orange, Apple or Pineapple. $3
ICED DRINKS Chocolate or Caramel. $6

Nearby Sample Menus

Chips and Coleslaw
Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
3x Scallops
(this is a mixture of seafood consisting of)
Mussels $0.60
Whitebait Pattie $23.00
Flounder Fillets
Onions $1.50

For 8 people
Mixed grill
Bacon & egg
Extras $0.80
Steak & egg burger
Lemon fish
For 2 people
- Sweet and sour pork, chicken cashew nuts
Chicken

Pineapple Ring $1.20
Pepper & Onion Gravy
Shrimp Chow Mein $9.00
Vegetarian Fried Rice $7.50
Chicken Chow Mein $9.00
Vegetarian Chow Mein $7.50
Blue Cod Fillet $5.30
Shrimp Foo Yung Egg $9.00

Fish $2.00
Mushroom $3.60
Chicken Wing $1.50
Chicken Chow Mein $4.50
Pacific Oysters
Sweet + Sour Chicken $10.00
Combination Vegetable $11.00
Nasi Goreng $10.00

Egg $4.00
Prawn $11.00
Steak $10.00
Chicken patty $2.50
Pineapple $4.00
Extra other $1.00
Cheese $4.00
Hot Dog $2.50

Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.

Chicken and Salted Fish Fried Rice $11.50
Beef with Seasonal Vegetables $11.50 / $13.50
Thai Curry Chicken or Prawn Meat $11.50 / $13.00
Beef with Black Bean Sauce $13.00 / $15.00
Vegetable Egg Foo Yung $8.00 / $10.00
Hot Spicy King Prawn $18.00
Sweet & Sour Fish $11.50 / $13.50
Fried Bok Choy $8.50 / $10.50

(v ) vegetarian (gf* ) gluten free on request – add $2.00
Caesar salad $17.50
Seafood chowder $16.50
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
Soup of the day $11.50
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.

Savoury Sushi Platter $9.00
- combination of 4p big roll, 6p small roll, 2nigiri sushi, inari tofu sushi
Prawn, Avocado, Mayo Sushi $3.50 / $6.50
Fresh Vege Sushi $3.00 / $6.00
- avocado, cucumber, pepper
Stir fried with vegetables served on fried egg noodles N/A
Combination fried noodles $9.00
Bacon, chicken fried rice $8.50
Sweet sour pork $9.50
- with rice
Crispy Chicken, Avo, Mayo Sushi $3.50 / $6.50

Seafood Chowder Also served with in house bread $12.50
Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
Toasted Garlic Bread $4.00
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Side of Vegetables $5.50
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50

Side of vegetables $4.5
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
Coal Pit Central Otago 2008 - / $44.00
Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
- Olive tapenade, fresh tomato, pine nut and parmesan $11
Craggy Range Syrah Hawkes Bay 2008 - / $50.00
Astrolabe Marlborough 2009 - / $42.00

Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
- Half serving $8
Bacon & egg buttie $12
- As above with Egg
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.

Antipasto (2 or 3 people) $15.00
Liquor coffees N/A
Chicken and avocado salad $11.50
Quiche and salad $9.50
Sticky date pudding $7.90
Panini with salad $10.50
Iced coffee N/A
Meringue + fruit parfait $7.50

Kebabs each $2.50
Chicken Cordon Bleu $3.50
Sweet & Sour Pork and Rice $9.90
Squid Rings N/A
Vegetarian with no rice $9.00 / $16.00
- Med / Large
Chicken Breast Tom Lower S/S Top $7.50
Chicken Tenders $1.20
Meat Love Meat + Cheese + Bacon S/S Low TmTop $7.50

Smoked Salmon $15.00
- Smoked Salmon
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals