SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
FISH AND CHIPS Fresh blue cod coated in our own steinlager beer batter and served with fries and our own homemade tartare sauce. $20
BEEF BURGER Burger bun with grilled cheese filled with 200grm beef pattie, bacon, gherkins, beetroot, tomatoes and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CHICKEN BURGER Burger bun with grilled chicken, melted brie, bacon, avocado, beetroot, tomatoes, and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CRISPY CHICKEN SALAD Tender strips of chicken breast coated in our special herbs and spices on top a fresh garden salad with crispy bacon, feta and our sweet and tangy dressing. $19.50
CAESAR SALAD Cos lettuce tossed with bacon, homemade croutons, cherry tomatoes bound in our own creamy caesar dressing. Topped with a softly poached egg and shaved Parmesan. EXTRAS: Chicken $5.00,Anch $16
‘HOT SMOKED’ SALMON AND AVOCADO SALAD Locally ‘hot smoked’ salmon in a fresh garden salad with avocado, roasted pistachios drizzled in a roast garlic, lemon and olive oil dressing. $28.50
PASTA OF THE DAY Check the blackboard or ask the wait staff for the chefs pasta of the day P.O.A
KIDS SCHOOL HOLIDAY MENU
KIDS FRENCH TOAST (BRUNCH ONLY) Served with bacon and maple syrup on the side. $12.00
KIDS BACON & EGGS (BRUNCH ONLY) Poached egg, bacon and hashbrown served with toasted bread. $12.00
KIDS CHICKEN WRAP Crispy coated chicken, lettuce, carrot and cheese wrapped in a flour tortilla. $12.00
KIDS QUESADILLA Ham and cheese toasted Quesadilla and fries. $12.00
KIDS FISH & CHIPS Battered hoki fish bites and fries. $12.00
KIDS AMERICAN HOTDOG Frankfurter in a long soft roll with tomato sauce and fries. $12.00
All Kids meals receive a complimentary drink with jelly and ice-cream. -
BREAKFAST MENU (available till 3pm)
The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage $19.50
FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. $16.50
BREAKFAST BRUSCHETTA Fresh baby spinach tossed with crispy bacon, cherry tomatoes and brie cheese. Served atop Ra’s fresh grilled focaccia and topped with a soft poached egg. $17.50
BREAKFAST STACK Hash browns, roasted Portobello mushrooms, grilled tomatoes, crispy bacon & avocado. Topped with a poached egg & smothered in Ra's delicious hollandaise. $18.50
FRUIT SALAD AND MUESLI A selection of fresh seasonal fruit topped with a mix of honey roasted grains, dried fruit and nuts. Served with natural yoghurt and banana. $12.50
EGGS ON TOAST (2 FREE RANGE EGGS) ON TOASTED RYE BREAD, POACHED, FRIED OR SCRAMBLED $10
Grilled crispy bacon and hashbrowns $15
Butter roasted Portobello mushroom, parsley and thyme $14
Smoked salmon, snipped chive, and fresh lemon $16
Roasted balsamic tomato and crumbled feta $14
EGGS BENEDICT Choice of bacon or salmon topped with soft poached eggs on grilled focaccia. Served with potato bits, grilled tomato and drizzled in our famous hollandaise. $19.50
LAMBS FRY Lambs liver pan fried and tossed with onion, bacon and field mushrooms then finished with a creamy red wine and seeded mustard sauce. Served with grilled focaccia. $17.50
SWEETCORN FRITTER STACK Sweet corn with caramelised onion, coriander and cumin fritters stacked with mushroom and topped with tomato relish. EXTRAS : Bacon $3.00 $13.50
SALAD MENU
CAESAR SALAD Cos lettuce tossed with bacon, homemade croutons, cherry tomatoes bound in our own creamy caesar dressing. Topped with a softly poached egg and shaved parmesan. EXTRAS: Chicken $5.00 $16
CRISPY CHICKEN SALAD Tender strips of chicken breast coated in our special herbs and spices on top a fresh garden salad with crispy bacon, feta and our sweet and tangy dressing. $19.50
HOT SMOKED SALMON AND AVOCADO SALAD Locally hot smoked salmon in a fresh garden salad with avocado, roasted pistachios drizzled in a roast garlic, lemon and olive oil dressing. $28.50
GOURMET PIZZAS
(28cm serves 1-2) All pizzas include mozzarella and our own Napoli sauce. $22.50
EYE OF RA Chicken, bacon, cherry tomatoes topped with shredded cos & aioli. -
ISIS Chicken, cranberry, brie, avocado and roasted cashews. -
THE NILE Smoked salmon, cream cheese, capers and red onion, with herb oil & flakey sea salt. -
THE PHARAOHS Pepperoni, red onion, capsicum & fresh jalapenos. -
CLEOPATRA (V) Blue cheese, mushroom, spinach & pinenuts and fresh basil. -
PYRAMIDS OF GIZA Marinated lamb, red onion, potato, spinach, feta & olives. -
BREADS AND SPREADS A selection of homemade and artisan breads served with the chefs selection of dips. $16
CHICKEN SKEWERS Strips of chicken coated in our special herbs and spices and served with sweet chilli aioli sauce. $11.90
SALMON AND CREAM CHEESE CROSTINIS On salad greens & topped with caper berries. $13.50
QUESADILLAS Warm tortillas stuffed with cheese, jalapenos, chicken and tomato salsa. $13.50
PRAWN TWISTERS Served with sweet thai chilli dipping sauce. $11.50
MARINATED OLIVES AND FETA Served with homemade Ra bread. $6.50
WASABI CRUSTED CASHEWS $5.50
DESSERT MENU
MUDCAKE A decadent Mudcake served warm with chocolate sauce and whipped cream. $12.00
CHEESECAKE Please ask wait staff for the chefs flavour of the day. $12.50
KIWI PAVLOVA STACK Meringue stack layered with berries and kiwifruit pavlova ice cream. Topped with cream and berry couli. $13.50
BANOFFEE PIE A sweet short crust pastry case filled with caramel and banana. Served with fresh whipped cream. $13.50
DINNER MENU
SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
250GRM SCOTCH FILLET Your choice of either peppered or bacon wrapped , served on herbed new potatoes with baby spinach, field mushrooms and drizzled in a rosemary red wine jus. $31.50
CHICKEN BREAST Crispy skin chicken served on a grilled vegetable & haloumi stack with fresh rocket & a tangy balsamic dressing $29.50
PORKY RIBS Double roasted slab of pork ribs in a rich plum BBQ sauce served with salad greens and fries. $26.50
BLUE COD Crispy coated steinlager beer battered fillets. Served with rustic chips, salad and with our own tartare sauce and our homemade Ra bread. $29.50
BEEF BURGER Burger bun with grilled cheese filled with 200grm beef pattie, bacon, gherkins, beetroot, tomatoes and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
CHICKEN BURGER Burger bun with grilled chicken, melted brie, bacon, avocado, beetroot, tomatoes, and lettuce topped with aioli and tomato chutney. Served with fries. $22.50
PASTA OF THE DAY: Check out the blackboard or ask the wait staff for the chefs creation today. P.O.A
SIDES: (MUST BE ACCOMPANIED WITH A MEAL). Seasonal Vegetables of the day $5.50 Garden side salad $5.50 Rustic chips $4 -
LIGHT MEALS
GARLIC BREAD Our own Ra bread served with herbed garlic butter. $6
FLAT BREAD Garlic, rock salt and shredded parmesan. $12.50
SOUP OF THE DAY Served with grilled focaccia bread or with cheese rolls extra $2.00 $10.90
BLUE COD CHOWDER Ra’s own chowder of blue cod, prawns, mussels and shrimps bound in a creamy mornay sauce served with homemade focaccia. $14.50/$19.90
FRIES Served with aioli and tomato sauce. $7
CRISPY SEASONED WEDGES Topped with cheese and bacon and sour cream on the side. $11.50
NACHOS Crisp corn chips smothered with spiced beans, sour cream, grilled cheese and salsa. With chicken extra $5.00 $13.50/$16.50
CHILDREN'S MENU
PASTA Tomato & bacon tossed through fettucine. Topped with grated cheese. $10
BLUE COD BITES With 2 of the following: Salad / Vegetables / Chips / Wedges $12
KIDS PLATTERS A selection of tasty nibbles : crispy chicken strip, toasted foccacia bread, corn chips, cherry tomatoes, cucumber, sultanas and berry yoghurt. $12
CRISPY CHICKEN STRIPS With 2 of the following: Salad / Vegetables / Chips / Wedges $12
MINI NACHOS Corn chips topped with fresh tomatoes, melted cheese & sour cream. $7
KIDS TOASTED TORTILLA SANDWICH Topped with your choice of 3 fillings: Cheese, ham, pineapple, tomato, mushroom, bacon or capsicums. $8
KIDS BACON ‘N’ EGGS $10
ICE CREAM SUNDAE Creamy vanilla ice cream with your choice of raspberry, chocolate or caramel topping. $6
BANANA SPLIT Vanilla Ice cream and banana topped with cream & chocolate sauce. $6
FRUIT SALAD Fresh fruit salad with a side of natural yoghurt. $6
DRINKS -
SPIDER Ice cream with either coke, lemonade or raspberry. $5
Vegetarian Soup of the Day Served with in house bread $10.50
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Bowl of Wedges Served with sour cream & chilli sauce $6.00
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Ginger Stir Fry ( Chicken, Beef, Pork or vegetarian,Seafood or Tofu, Parawn) $12.00/ $13.50/$14.50
Fresh ginger root fried in the work with fresh vegetables
Tom Yum ( Chicken or Vegetarian / Seafood or Tofu/ Prawn $11.00/ $12.50/ $13.50
Hot & Spicy yet refreshing soup
Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
A traditional Asian favourite cooked with quality jasmine
Fresh Mussels $19.90
Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
Succulent cuts of meat or seafood cooked in cocount
Grilled Chicken Wings $9.00
Cured to perfection in our spicy marinate served with a
Vietnamese Seafood Broth $24.00
Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish
Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Smoked Salmon Salad $18.00
Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Vegetarian/Vegan $15.00
Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Bacon and Egg $11
Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Fritata w Chutney $15.00 / $8
Potato and Mushroom Fritata, served with or without Salad.
-Bacon and Eggs
Served on home-made foccacia
Filo Parcel w Chutney $15.00 / $8
Spinach and Feta Filo Parcel served with or without Salad
Lamb Salad $18.00
Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo