Address
2 Highfield Street, Culverden, Culverden, Hurunui, Canterbury, 7392, New Zealand
Red Post Cafe in Hurunui Menu
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BREAKFAST / BRUNCH MENU- Available until 3pm except Sunday 4pm
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Eggs Benedict
- free range eggs poached, on muffins with our own hollandaise sauce
- Bacon $19.00
- Salmon $19.50
- Spinach $18.00
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All Day Breakfast $22.50
- bacon, tomato, toast, hash browns (GF), mushrooms, breakfast sausages and free range eggs cooked to your choice.
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Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
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Bacon & Eggs $17.50
- bacon & free range eggs cooked to your choice served with toast & grilled tomato.
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Eggs on Toast $16.00
- scrambled, poached or fried free range eggs on wholemeal toast & grilled tomato
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Omelette $17.50
- free range eggs, cream and your choices of 2 fillings.
- Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
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Mushrooms on Toast $13.00
- mushrooms with wholemeal toast & hash brown
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Breakfast Bacon & Egg Muffin $13.00
- bacon, free range egg poached, on a muffin with barbecue sauce
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Crepes GF $15.50
- crepes with mango, peach, passion fruit compote, maple syrup & cream
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Toast $8.50
- wholemeal toast / white toast served with butter, jam, honey or marmalade
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Porridge $9.00
- creamy porridge served with cream & brown sugar
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Red Post Muesli $20.50
- our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
- Extras: Tomato, Hash Brown, Sausages, Free Range Eggs $3.00
- Extras: Bacon, Mushrooms, Baked Beans, Spaghetti $4.00
- Extras: Gluten Free Bread $2.00
- Wait time is normally 15 to 20 mins depending on the volume of meals at the time.
Nearby Sample Menus
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SAINTS CHEESEBURGER (GFO/DFO) $12.90
- Enjoy our delicious beef patty accompanied in a soft bun with the simple pleasure of melted cheese, tomato ketchup & served with golden fries. Add salad - $2.90 (GF/DFO)
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SOUTHERN BLUE WHITING FISH BITES $8.90
- Complimented with our house made tartare sauce
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EGGS BENNY (GFO/DFO) $18.90
- Soft poached eggs served on the classic English muffin, hash browns, spinach & topped with hollandaise sauce. Add bacon - $3.90 (GF/DF) Add smoked salmon - $4.90 (GF/DF)
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THE CHALLENGE (GF/DF) $34.90
- Are you up to the Challenge? Well known as the biggest & the best! We deliver with a hearty 400g premium aged rump steak. Add prawns - $6.90 (GF/DF)
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PORK WONTONS $8.90
- Accompanied with an Asian dipping sauce.
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POTATO WEDGES (DFO) $10.90
- Crispy seasoned wedges served high with sweet chilli sauce & sour cream. Add melted cheese & bacon - $3.90 (DFO) >>
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FISH N CHIPS $22.90
- This meal delivers with a freshly beer battered fillet of the day served with a crisp salad, golden fries, our house made tartar sauce & fresh lemon.
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MINI HOTDOGS $11.90
- Traditional Kiwi battered mini hotdogs with golden fries. Add salad - $2.90 (GF/DFO)
- Chicken Caesar salad (gf option) Free-range chicken pieces tossed with crispy bacon with salad leaves, shaved parmesan, garlic croutons, aioli, optional anchovy dressing, & soft-poached egg. 22.50
- Eggs benedict (gf option) Two eggs served atop honey-cured bacon, on toasted English muffins with hollandaise sauce. 18.50
- Roast kumera & corn cake (gf) (v option) Stacked with grilled bacon & tomato, garnished with avocado & roast capsicum & tomato salsa. 18.50
- Highland fling Rolled oats simmered in milk, served on rhubarb & topped with banana, sugar, & cream, a wee lick o’ whisky liqueur, & blow-torched to caramelised perfection. 15.50
- Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
- Eggs montreal (gf option) Two eggs served atop smoked salmon, on toasted English muffins with hollandaise sauce. 18.50
- Traditional seafood chowder (gf option) Fish & shellfish in a creamy potage, served with toasted sourdough bread. 16.50
- Huevos rancheros (v) (gf) Mexican-style beans on a crisp corn tortilla, grilled with cheese & tomato, finished with avocado, poached egg & salsa. 17.50
- Berry $16.00
- Marinated Kalamata and green stuffed olives, sun dried tomatoes, feta and toasted Turkish bruschetta
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French Toast $18.00
- With maple syrup, fresh banana & bacon
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Toasted Sandwiches $6.00
- 2 fillings
- extra fillings $1.00
- Tempura prawns with a spiced seafood sauce and lemon
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Beef & Spanish Chorizo $22.00
- Fried capsicum, onion & herbs in a paprika spiced tomato sauce
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Caesar $19.00
- Cos lettuce, bacon, parmesan, ciabatta & poached egg
- Burger - free range crumbed chicken breast, cos, brie, avocado, red onion, garlic aïoli , bbq sauce $20
- Mixed Salad $6 / $12
- Steak Sandwich - 200 g Sirloin , Turkish bread , caramelized onion jam, rocket, horse radish mascarpone , garlic aïoli $22
- Caesar Salad - with free range crumbed chicken $24.5
- Pizza - vegetarian – spinach, red onion, mushroom, kumara, feta $24.5
- Home-made jam , cream cheese $8.5
- Champagne Ham , whole grain mustard, Colby cheese , Turkish bread, toasted $12.5
- Mediterranean Salad - hogget loin, rocket, feta, caper berries, olives, pine nuts, semi - dried tomatoes, pickled shallot, balsamic dressing $24
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Full Moon $20.00
- House sauce, capsicum, prosciutto,salami, chorizo, artichoke, olives, red onion & rocket.
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Meat lovers $20.00
- House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
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Maui $18.00
- House sauce, ham & fresh pineapple
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Pizza of the week $ POA
- See our blackboard for this week's special.
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Berlusconi $16.00
- House Sauce topped with fresh mozzarella & balsamic glaze
- Takeaway $1.00
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Unlucky hunter $18.00
- House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
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Smokey Chicken $18.00
- House sauce, smoked chicken breast, basil pesto, tomatoes, red onion & capsicum.
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Beef & Mushroom Pie $18.50
- Made with Hurunui Village Pinot Noir. Served with vegetable roasties & creamy mash
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Swaggers Breakfast $19.50
- Crispy bacon, sausage, homemade potato and onion hash brown, grilled tomato, mushrooms and eggs. Phew!…. this will keep a swagger going all day!!!
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Breads& Dips $9.50
- A selection of breads and dips
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Gourmet Burger $18.50
- Homemade meat pattie, beetroot, onion, lollo rosso lettuce and mayonnaise served with fries
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Ham & Salad $15.00
- Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter
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Platters (for two) $32.50
- A selection of meats, breads, dips, fruit and Karikaas cheese. The perfect platter to compliment your wine
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Kids Basket $10.00
- Fries served with mini hotdogs & chicken nuggets
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Cajun Chicken $18.50
- Mesclun salad, tomatoes, crispy bacon, red onion and peppers. (Served warm)
Red Post Cafe
Phone
033158492
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 5:30 PM, Sunday: 8:00 AM – 5:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Child-friendly , Outdoor Seating