Red Rock in Whakatane Menu

Red Rock in Whakatane has no menu available, but can choose from many other options such as Hot Scoop- Deef fried ice cream with Thai pandan custard or Thai Spring Roll - Minced Park and Vermicelli mixed with vegetables served with sweet chilli sauce. from Amazing Thai Restaurant. Nourish Cafe offers many options including Toasted Breads and House Made Granola with Chia Pudding. Greerton Takeaways includes a wide range like Chow mein or Chop suey. SANDWICHES and WRAPS from . Waiotapu Tavern offers Atlas Cafe & Restaurant and Garlic bread, lemon, fresh herbs & roasted capsicum.

Nearby Sample Menus

  • Saffron & Seafood risotto $35.90
    • scallop, prawns, fish, smoked salmon, fresh herbs & aged parmesan (GF)
  • Roquette’s Antipasto platter $28.90
    • Selection of meats, seafood, cheese, breads and spreads
  • Fettucine with pumpkin, mushroom and baby spinach with parmesan cream $22.90
  • Chilli and garlic prawns $22.90
    • And calamari with sautéed potatoes and Roquette salad
  • Salt and pepper Calamari $18.90
    • with lime aioli and chilli tomato salsa
  • Tasting Plate $28.50
    • with a selection of meats, seafood, breads and dips
  • Gougons of Beer Battered Fish $15.00
    • with tartare sauce
  • Chargrilled free-range chicken $20.90/ $34.90
    • with balsamic marinated mushrooms, feta, kumara, cherry tomatoes & aioli Entree/ Main
  • Yoghurt N/A
  • Roast Beef N/A
  • Subway Club N/A
  • Subway Melt N/A
  • Flatbread N/A
  • Meatball N/A
  • Subway Seafood Sensation N/A
  • M&M N/A
  • Scallops with Kumara chips $17.50
    • Panfried scallops on a lettuce green salad, with bacon, tomato & aioli sauce
  • Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
  • Thai Spring Roll (Vegetarian) $9.50
    • Deep fried spring roll pastry filled with bean thread vermicelli, cabbage, carrot and dried mushrooms. With sweet chilli sauce.
  • Bread Platter $9.50
    • Ciabatta bread with assorted dips.
  • Pad Thai: Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.Crushed peanuts and chilli powder on the side.
  • Seafood dishes include a chef’s choice of tarakihi fish fillets, tiger king prawn, scallop, mussels and squid based on current availability.
  • Cashew Nut
    • Stir fried cashew nuts, baby corn, other veg and the chef’s home-made stir-fry sauce.
  • Pad Ped
    • Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
  • Rice Pudding (Kheer) $5.00
  • Masala Prawns / Fish / Scallops $19.00
    • Blue nose fish/prawns/scallops cooked with onion, garlic and tomatoes in a thick masala based sauce
  • Seafood Tawa $20.00
    • Combination of Prawns, Fish, mussels, squids, fish ball, shrimps, scallops cooked with brown onion gravy
  • Chicken Tikka Masala $15.50
    • Chicken pieces cooked with onion gravy, diced onions, capsicum and thick masala based sauce
  • Green Pea Pulao $6.00
  • Methi Aloo $14.50
    • Potato cooked in a lightly spiced fenugreek leaves
  • Butter Prawns / Scallops / Fish $19.00
    • Cooked with butter sauce, cream, and spices
  • Chicken Vindaloo $17.00
    • Chicken cooked in hot & tangy sauce, specialty of Goan curry
  • Salt & Pepper Calamari $24.00
    • 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
  • Cookie's Seafood Chowder $15.00
    • thick, chunky & loaded with seafood with garlic bread
  • Chicken Tenders & Fries $8.00
  • Chicken Kebabs $14.00
    • three honey soy chicken kebabs on rice with mango chutney
  • Garlic Prawns $28.00
    • with 10 prawns rice and salad
  • Scotch Fillet $32.00
    • 300g scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
  • Bacon & Egg Burger $14.00
    • lettuce, tomato, mayo with fries
  • Seafood Platter $24.00
    • prawn twisters, crumbed scallops, salt & pepper calamari, calamari rings & crumbed whiting with sweet chilli & garlic aioli served with salad & fries
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream. $4.90
  • All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. Or upgrade to Curly Fries or Wedges for $2.50
  • Lambs Fry & Bacon
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • Flat white, cappuccino, short/long black $4.00
  • (4-10 years) $13.90
  • Roast of the Day $23.50
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
  • BURGERS & BASICS - Upgrade to Curly Fries or Wedges for $2.50
  • - New York Peppercorn N/A
  • Three filling $3.50
  • $15 Special $15.00
    • 5 fish, 4 sausages, chips
  • Hoki $2.00
  • Mussel burger $5.50
  • Crumbed (Extra) $0.20
  • Squid rings $0.80
  • Vegetable $4.20
  • $20 Special $20.00
    • 6 fish, 4 sausages, 4 hashbrowns, chips or 4 fish, 6 mussels, 12 Oysters and chips
  • Meat on Fries $12.00 / $14.00
    • Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
  • Kebab Box $8.50
    • Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
  • Pita Pocket $8.00
    • Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
  • RIB EYE STEAK $27.50
    • 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
  • PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
  • ALL DAY BREAKFAST $19.00
    • Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
  • ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
  • ROAST VEGETABLE SALAD $16.50
    • Roast vegetables, feta, pickled mushrooms, aioli & balsamic glaze (GF) (V)
  • CHICKEN STRIPS $13.00
    • Tender crumbed chicken strips served with sweet chili sauce
  • LAMB SHANKS $35.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
  • 2 x $25.00
  • Chicken Saltimbocca $30.00
    • Prosciutto, sage, white wine cream, herb potatoes, green beans
  • Half shell mussels x 4 $9.00
  • Salt & Pepper Calamari $14.00
    • Wild rocket, chilli & lime aioli
  • Vegetarian Dish $28.00
    • Please ask about today’s special
  • Red chili slaw, sweet Thai chili dressing $8.50
  • Tiramisu $12.00
    • Mascarpone layered coffee sponge
  • Slider Platter $20.00
  • Chicken kebabs $14.00
    • Three honey soy chicken kebabs on rice with mango chutney
  • Small fries $4.00
  • Surf your steak meal with
  • Calamari rings & fries $8.00
  • Prawn twisters $24.00
    • 8 rice paper wrapped prawn twisters with salad & fries
  • Large fries $6.00
  • Bacon & egg burger $14.00
    • Lettuce, tomato, mayo, with fries
  • Either grilled with salad & fries or beer battered with fries, seasalt & lemon market price (see specials board).
  • Blackboard Specials $14.00
    • Soup of the day
  • Specials Menu $14.00
    • All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
  • Breads $4.90
    • Lebanese Garlic or Plain
  • Scotch Fillet Steak $24.99
    • Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
  • Pork Fillet - Plain or Cajun $17.50
    • Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
  • Scallops or Prawns $18.00
    • Cooked in a creamy champagne sauce served with salad and crostini french bread
  • Lamb Rump $18.00
    • Char-grilled to your preference served with green lentil ragout and a red current mint sauce
  • Sri Lankan Style Curries (Mild, Med or Hot) N/A
    • Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
  • Dambs Fry(cream sauce) $14.50
    • bacon, mushrooms-onion & toast
  • Mouse Traps cheese on toast
  • Warm Chicken Salad $13.00
    • salt & chicken strips
  • Beer Battered Fresh fish $16.00
    • w salad & fries (when available)
  • Mini Dogs
  • BLT $7.80
  • Eggs on Toast any style $8.90
  • Toasted Sandwich $5.00
    • two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
  • Pasta of the day $15.50
  • Eggs benedict $16.50
    • muffin, bacon, poached eggs & hollandaise sauce
  • French toast $13.50
    • bacon & maple syrup
  • BLT $13.50
    • bacon, tomato, lettuce
  • Toasted sandwiches $7.50
    • with 2 fillings
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • Nachoes $15.00
    • with chilli beans, mince, cheese & sour cream
  • Fries & aioli $6.00
Red Rock

Red Rock

location

Address

115 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073080033

clock

Opened hours

Mon - Wed 9 am - 9 pm Thu - Sat 9 am - 2 am Sun 12 noon - 8 pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
115 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand
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