Robert Harris Cafe in Hamilton City Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Seafood Dishes (Sauce to be selected) $18.5
Lamb $16.5
Minimum Chips $2.8
Combination Meat & Fried Rice
Garlic Chips $5
$7 Pack No.1
- 1 x Fish / 1 x Crabstick / 1 x Hot Dog / 2 x Potato Fritters / $1.30 Chips
Sweet & Sour Chicken $14.5
Honey Chicken $14.5

Cheese $3.50
Chicken $12.00
Special Homemade Tofu $13.00
Large $11.00
Large $11.00
$12.00 PACK
- 4 Fish; 2 Sausages; $3.00 Chips
Large $11.00
1/4 $9.00

Combination Meat & Vegetable $12.00
$28.00 Special
- 8 Fish; 5 Hot Dogs; 4 Crab Sticks; 4 Squid Rings; 6 Potato Fritters; Chips $3.50
Bami Goranq (meat, veges, noodle) $11.00
Won Ton $9.50
Scallop & Cashew in Bird's Nest $14.50
Egg Fu Young $9.00
Fish Lemon sauce $10.00
Corn Fritter $2.40

5. Stuffed Mushrooms $10.50 1/2 doz
- Deep fried battered stuffed with minced pork & spices
36. Prawn with Cashew Nut $24.50
- Sauteed king prawn with vege & cashew nut
Rice Noodles
Lamb
Regular $2.00
45. B.B.Q Chicken $22.50
- B. B.Q Chicken with sweet peanut sauce. Marinated Chicken breast in Thai & topped with satay sauce
Lamb $22.50
9. Mixed Entree $9.50
- Includes ( Spring Roll, Wonton, Curry Puff & Fish Cake )

Pulled Pork Philly with Green Salad $17.50
- Slow cooked pulled pork served on a warm Ficelle loaf with fresh salad greens and topped with a smokey BBQ sauce
Pizza Platter $30.00
- Your choice of any two pizzas (vegetarian, Hawaiian, Margherita, meat lovers, chicken or lamb)
Breakfast Burrito $14.50
- Scrambled Eggs, Bacon & Cheese served in a toasted tortilla wrap topped with tomato salsa
1 Extra egg $1.00
Salt & Pepper Squid $12.00
- Salt and pepper battered squid served with sweet chilli & aioli
Breakfast Bagels v $9.00
- Jam / Butter / Cream Cheese
Chocolate and Coffee Tiramisu
- Espresso soaked saviardi biscuits, vanilla cream topped with white and dark chocolate shavings
Herb Garlic Bread v $7.50
- Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)

White Chip Macadamia N/A
BBQ N/A
Thousand Island N/A
Honey Mustard N/A
Chicken Teriyaki N/A
Thinly Cut Sour Cream & Chives N/A
Roasted Garlic N/A
Jalapenos N/A

“Antipasto all Italian” Large $28.99
- Selection of cured meats, vegetables, olives, cheese and bread
“Spaghetti Aglio, Olio e Peperoncino” $16.99
- Spaghetti with Garlic, oil, chilli, parsley
“Fettuccine agli Scampi” $25.99
- Egg pasta, courgette and prawns tossed in a creamy tomato sauce
“Caprese” $20.99
- Mozzarella di Bufala layered with fresh tomato and basil, drizzled with extra virgin olive oil with bread
“Saltimbocca Alla Romana ” $34.99
- Escalope layered with prosciutto with a ham and sage sauce
“Spaghetti Pomodoro e Basilico” $19.99
- Spaghetti with fresh tomato and basil
“Scaloppine al Marsala ” $34.99
- Escalope pan seared then cooked with a marsala wine reduction sauce
Seasonal mix salad $5 / $ 9

64 PAD SATAY $13.50
- Stir fried noodles with chicken in satay sauce
Prawn (3 Prawns) $16.50
Vegetarian $11.50
Chicken, Beef or Pork $13.50
62 KAO-SOY $13.50
- Egg noodles in Northern Thai style soup with chicken
57 TOM YUM GOONG NOODLE $17.20
- Rice noodles in tom yum soup with prawns (3 prawns)
Small $8.50
Large $10.00

Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
Soup of the Day - see specials board for more details, served with garlic bread $8.50
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
Satay sauce $4

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The Riv Steak - 250gm Sirloin Steak served with a creamy mushroom sauce seasonal veges and roasted potatoes or salad and golden chips $26.50
Spicy Wedges – Topped with grilled cheese, sour cream and sweet chilli sauce. ADD Bacon $1.50 $10.50
$12 MEALS -
MAINS -
Naan Bread $2.00
Open Steak Sandwich – Flash fried Sirloin Steak with onion jam, tempura onion rings, tomato, lettuce and chutney, topped with a Portobello mushroom, served with golden chips $18.50
Steamed Veges $3.00

Mini Hot Dogs with fries $6.50
Chicken Kebabs $12.50
- served with fresh salad, fries and satay sauce
Ice Cream Sundae $7.50
- served with chocolate, strawberry or caramel topping & cream.
Sausage with fries $6.50
Garlic Bread $4.50
Mixed Platter $14.50
- mini spring rolls, samosas, mini hot dogs, chicken nuggets & fries
Mushroom sauce $3.00
Scotch Fillet $22.50
- with eggs, salad & fries

Sausage Roll $1.60
Frankfurter Roll $2.50
Chicken Quiche $3.20
Steak & Mushroom $3.20
Butter Chicken $3.20
Potato Top $3.20
Steak, Bacon Cheese $3.20
Steak & Pepper $3.20

Stuffed Chicken Wings (2 wings) - Boneless chicken wings with spices, minced chicken, vermicelli and mushroom. Deep fried and served with sweet chili sauce $11
Steamed Mussels on Half Shell (1 Dozen) - Fresh live mussels steamed on half shell with green curry sauce & fresh basil. Slightly spicy. $18
Tod Mun Pla Thai Fish patties - Fish patties mixed with spices and veges, deep fried and served with home made sauce. $10.50
Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. $10.50
Poh Pia Tod Vegetarian Spring Rolls - Vegetarian Thai spring rolls , stuffed with vermicelli, carrot, mushroom and cabbage. Deep fried and served with a sweet homemade sauce. $10.50
Pad Prik Youk Green Pepper Stir Fry - Spicy stir fried green pepper, capsicum and mixed vegetables with chicken, pork or beef. $20
Chef’s Special: Talay Pad Pong Kari - Combination Seafood - Stir fried seafood combination in a mild Indian curry sauce with squid, mussels, prawns, scallops, spring onion and capsicum. $33
Golden Bags (4 pieces) - Minced chicken with herbs wrapped in wonton pastry, deep fried & served with a sweet homemade sauce $11

Potato top savory $1.50
Mince & cheese pie $3.70
Bacon & egg $3.70
Steak & cheese pie $3.70
Frank bacon cheese $3.00
Mince pie $3.20
Steak & mushroom pie $3.70
Steak pie $3.20

Bowl of creamy mushrooms $8.00
VEGETARIAN BURGER (DF, V) $17.00
- vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
CAJUN CHICKEN SALAD (GF, DF) $18.00
- cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
THAI BEEF SALAD (GF, DF) $18.00
- seared sliced beef on mixed leaves, vermicelli, carrot, red peppers, cucumber, and tomato, dressed with Thai dressing.
Honey and sesame wok fried vegetables $8.00
LAMB SALAD (GF) $18.00
- sliced marinated lamb rump with caramelized walnuts, blue cheese, mesclun, red onions, cucumber, sundried tomato & minted yogurt dressing.
CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
SURF AND TURF (GF) $31.00
- chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce