Robert Harris Cafe in Hamilton City Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Fried Rice & Shrimps Veges $18.5
  • Curry Pork on Rice $13.5
  • Kings $6.5
  • Banana Fritter $2
  • Battered Sausage $1.6
  • Extra Fried Rice $2.5
  • Lamb $17.5
  • Mussel Fritter $4.5
  • $16.00 PACK
    • 5 Fish; 3 Sausages; $3.50 Chips
  • Prawn $14.00
  • Pork Rib with Black Bean Sauce $12.00
  • Steam Dumplings (20) $9.50
  • Special Homemade Tofu $9.50
  • Chicken Curry $12.00
  • 1/2 $9.00
  • Large $11.00
  • Apple Turnover $2.00
  • (CURRY OR SATAY - WITH VEGES)
  • Barbecue Pork $10.00
  • Chicken Oyster Sauce $10.50
  • Steak & Vegetable $11.00
  • Pork Fu Young $10.00
  • Pork $10.00
  • Battered Sausage $1.70
  • Pad Chow Mein $15.50
    • Stir fried egg noodle with vegetables.
  • Chicken Satay (four pieces) $8.50
    • Skewers of grilled marinated chicken served with peanut sauce.
  • Pad Thai Tofu $15.50
    • Stir fried vegetables with traditional Thai noodles, ground peanuts, egg and tofu.
  • Pad Chow Mein
    • Your choice of meat with stir fried egg noodles and vegetables.
  • Tom Yum Soup $12.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Prawn
  • Pad Thai
    • Your choice of meat with traditional Thai noodles, Asian chives, bean sprouts and ground peanuts.
  • Red Curry $15.50
    • Red curry cooked with coconut cream, vegetables and tofu.
  • Yum Hot Salad $21.00
    • Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Prawn
  • Eton Mess
    • Summer Berry Compote, Chocolate Shards and Italian Meringue
  • Braised Pressed Pork $30.00
    • Slow roasted Pork belly, Served with Apple & Fennel Slaw topped with Honey Glazed Carrots and Speights Cider Jus’
  • Gourmet Savoury Mix $65.00
    • A selection of small pies (beef bolognese, Butter chicken, Moroccan lamb, hearty peppered beef) with a side of onion rings
  • Mixed Savoury $22.50/$37.50
    • Spring Rolls, Samosas, Onion Rings, Prawn Twisters, Wontons &Fries
  • 2 Slices of Streaky Bacon $3.00
  • French Toast v $16.50
    • With Berry Compote and Yoghurt/Or Bacon, Banana & Maple Syrup
  • Herb Garlic Bread v $7.50
    • Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
  • Scotch Fillet $33.00
    • Beef Scotch Fillet cooked to your liking, Served with Crispy Garlic Potatoes, Wilted Greens & Red Wine Jus’ or Blue Cheese Sauce
  • Oat & Raisin N/A
  • Lettuce N/A
  • Olives N/A
  • Italian Dressing N/A
  • Ham, Egg and Cheese N/A
  • White Bread N/A
  • White Chip Macadamia N/A
  • Three Pepper Chicken N/A
  • “Spaghetti Pomodoro e Basilico” $19.99
    • Spaghetti with fresh tomato and basil
  • Seasonal mix salad $5 / $ 9
  • “Gnocchi pomodoro e mozzarella di bufala” $23.99
    • Homemade potato dumplings in a fragrant tomato sauce with buffalo mozzarella
  • “Antipasto all Italian” Small $19.99
    • Selection of cured meats, vegetables, olives, cheese and bread
  • “Antipasto all Italian” Large $28.99
    • Selection of cured meats, vegetables, olives, cheese and bread
  • “Scaloppine al Marsala ” $34.99
    • Escalope pan seared then cooked with a marsala wine reduction sauce
  • “Bread Board” Small(6)$ 12.99
    • Sliced homemade bread, served with our daily dips
  • “Ravioli pomodoro e basilico” $23.99
    • Mix homemade vegetarian ravioli in tomato and basil sauce
  • Katsu Don $15
    • Tonkatsu and egg soup served on rice
  • Selection of fresh salmon, tuna and today’s special—Ask the chef or the staff for details
  • Rice and Miso soup
  • Gyoza Soup
  • Espresso Ice-cream $7
  • Unagi Kabayaki Roll $22
  • Freshly prepared salad, served with our house special vinaigrette
  • Small (10pcs) $20
  • 60 MEE KROB RAD NAH
    • Crispy egg noodle with thicken special gravy
  • Chicken, Beef or Pork $13.50
  • Large $10.00
  • 63 BA MEE MOO DANG $13.50
    • Egg noodles with BBQ pork
  • 103 YELLOW CURRY NOODLES $12.50
    • Stir fried meat, egg noodles with BBQ pork, yellow curry paste, egg, vegetables choice of chicken, beef, pork
  • 52 BEEF AND BEEF BALL NOODLE
    • Rice noodles with beef & beef balls
  • Seafood (4 Prawns + Squid) $20.00
  • Large $10.00
  • Fish n Chips Battered portions of tarakihi served with crunchy fries. $9.00
  • Egg $1.50
  • STARTERS -
  • Moroccan Lamb Salad – Spiced lamb combined with red onion, garlic, roasted pumpkin, mixed leaves served with toasted pine nuts and feta in a minty yoghurt dressing $18.50
  • The Riv Steak - 250gm Sirloin Steak served with a creamy mushroom sauce seasonal veges and roasted potatoes or salad and golden chips $26.50
  • BURGERS -
  • Creamy Chicken Fettucine Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper. Normally $19.50 $12.00
  • American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00
  • Mince Savoury $1.20
  • Steak & Pepper $3.20
  • Butter Chicken $3.20
  • Mince & Cheese $3.20
  • Bacon & Egg $3.20
  • Mince $3.20
  • Potato Top $3.20
  • Steak $3.00
  • Apple Cinnamon $ 2.00
  • Chicken $ 3.20
  • Steak $ 3.20
  • Bacon & Egg $ 3.20
  • Mince & Cheese $ 3.50
  • Vegetarian $ 2.20
  • Large Quiche $ 25.00
  • Quiche $ 3.20
  • Gaeng Mussamun - Thai Massamun Curry - A traditional curry with Chicken, potatoes, onion and peanuts in coconut milk. For Lamb option, add $4.00 $24
  • Gaeng Daeng Thai Red Curry - A mild red curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With Prawns + $6.00) $18
  • Poh Pia Tod Vegetarian Spring Rolls - Vegetarian Thai spring rolls , stuffed with vermicelli, carrot, mushroom and cabbage. Deep fried and served with a sweet homemade sauce. $10.50
  • Larb Gai - Minced Chicken Salad(Mild, Medium, or Hot) - Spicy Thai salad with minced chicken, chilli, herbs, roasted & crushed rice in a lemon based sauce $22
  • Poh Pia Tod (3 pieces) - Vegetarian Thai spring rolls, stuffed with vermicelli, carrots and mushrooms served with a sweet homemade sauce $11
  • Pla Preaw Wahn - Sweet & Sour Fish - Deep fried whole snapper or fillet, golden crisp & topped with vegetables stir fried in curry sauce $33
  • Tom Kha Talay - Mild seafood soup with herbs & galanga with king prawns squid and mussels, in coconut milk $12
  • Yum Nuea - Spicy salad of sliced grilled rump beef mixed in a lemon based sauce. $15
  • -Saffron smoked chicken pea feather
  • - Seasoned potato wedges served with your choice of toppings $1.00 each
  • Choose between
  • Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
  • Potato Wedges $7.00
  • Toasted Quinoa Muesli $9.50 g.f
    • Toasted quinoa muesli - seasonal fruit - almond milk
  • BLT, bacon, lettuce, tomato, fries
  • All sides - bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach $3.00 each
  • Mince potato top $3.00
  • Seasonal wedges with sour cream $4.00
  • Sausage roll $1.50
  • Bacon burger $3.50
  • American hot dog $3.00
  • Bacon and chicken nugget roll $3.00
  • Steak $3.00
  • Chicken thigh $3.50
Robert Harris Cafe

Robert Harris Cafe

location

Address

60 Lincoln Street, Frankton, Frankton, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078478647

clock

Opened hours

Sunday 8:00 - 16:00 Monday 8:00 - 16:00 Tuesday 8:00 - 16:00 Wednesday 8:00 - 16:00 Thursday 8:00 - 16:00 Friday 8:00 - 16:00 Saturday 8:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Cash ,  Bankcard ,  Seating

Location
60 Lincoln Street, Frankton, Frankton, Hamilton, Waikato, 3204, New Zealand
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