a red curry with sweet basil capsicums, green peppercorn, bamboo shoots and lime leaves without coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Pad Prew Wan (Mild) $14.00-$17.50
stir fried in a delicate Thai sweet and sour sauce with onions, tomatoes, capsicum, cucumbers and spring onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Gaeng Keow Wan Pug (Hot or Med) $12.50
a spicy green curry with mixed vegetables, tofu, bamboo shoots and coconut milk
eggs, bacon, sausages and tomatoes with homemade potato cake on 5-grain toast gluten free available
Lemon pepper grilled fish $18.50
with spinach, Asian stir-fry & kumara hash
Fries with aioli $6.50
Breakfast omelette- create your own $17.50
made from free range eggs choose any 3 fillings, served with kumara hash brown spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes
Egg Benedict $15.50
with spinach and salmon
Omelette $13.50
with grain toast three filling of your choice(except salmon)
Mexican Breakfast $14.50
crispy tortilla topped with refried beans, spinach, eggs, grilled cheese and homemade tomato salsa