Mokoia Restaurant
Contemporary, Gluten Free, New Zealand, Pacific, Pacific Rim, Seafood, Vegan, Vegetarian

77 Robinson Avenue, Holdens Bay, Rotorua, Bay Of Plenty, 3012, New Zealand
- Barbeque baby Squid stuffed with medley of Seafood & ground Pork on a bed of crisp salad finished with Asian dressing and tomato salsa $16.50
- Oven baked Market Fish served with broth reduction of coconut saffron infused in Lemongrass & Coriander served with Asian greens $POA
- Chicken Satay scented with lemongrass on Wai Ora salad seasoned with forest berry vinaigrette served with spicy Piripiri peanut sauce $18.50
- Ham Omelette with Onion, Capsicums and Cheddar Cheese and served with toasted Bread and Crispy Bacon $16.50
- Kai Moana chowder scented with Lemongrass, Coriander, folded with granules of Karengo and finished with caviar $18.50
- Grilled vegetables with Pikopiko $9.50
- Caesar Salad $17.50
- Toasted foccacia with trio dips of Piripiri Dukkah, Pikopiko pesto and tomato oil $9.50