Seagar's At Oxford in Waimakariri Menu

All Day Menu All Day Menu
  • Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. N/A
  • Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF). N/A
  • Smoked Salmon Eggs Benedict Smoked salmon on warmed English muffins, poached eggs & hollandaise. N/A
  • Belgium Buttermilk Waffles or Breakfast Pikelets Made to order: layered with crispy bacon, bananas and served with a jug of maple syrup. N/A
  • Kids Plate – especially designed for kids 6 & under Sweet treats, Tiny sammies, cherrios & sauce, bite sized pie, fruit & vegie bits & pieces & just a few chips. N/A
  • Asparagus & Camembert Crepes GF crepes filled with camembert & fresh seasonal asparagus with hollandaise sauce N/A
  • Seagars Famous Chicken, Leek, Tarragon & Cider Pie - starts again in the New year 2012 N/A
  • Chatham islands Blue Cod & Chips Fresh cod in a Matson's Irish Mild beer batter with our special tartare sauce and fresh salad N/A
  • Sides -
  • - Fries with Aioli N/A
  • - Eggs your way N/A
  • - Crispy Bacon N/A
  • - Tomatoes or Mushrooms N/A
  • - Side Salad N/A
Dessert Treats Dessert Treats
  • Our Fabulous Oxford Chocolate Mud Fudge Cake Rich and delicious with berry sauce. N/A
  • Dessert Nibbly Plate A small tasting plate of five different little puds and ice cream. N/A
  • All desserts are served with whipped cream, thick yoghurt or icecream (or all of them if you wish!) -

Nearby Sample Menus

  • Shrimp Chop Suey $13.00
  • Shrimp Foo Young $13.50
  • Steak Cashew Nuts on Rice $14.00
  • Black Bean Steak $13.00
  • Roast Pork $5.00
  • Chicken Chop Suey $12.50
  • Singapore Fried Noodles $13.00
  • Steak Nasi Goreng $12.50
  • Fish $3.00
  • Beef Croquette $2.80
  • Mussels - 1/2 dozen $6.00
  • Meat Patties $2.60
  • Giant $8.50
    • Double Meat, Bacon, Egg, Cheese, Pineapple
  • Mushroom $4.90
  • Pacific Oysters - 1/2 dozen $7.20
  • Lasagne Topper $3.60
  • 43. Vegetables Chilli $15.00
  • 10. Stir Fried Vegetables $16.00
    • Stir fried with vegetables. Available with chicken, beef or pork
  • 44. Vegetables Fried Rice $15.00
  • Curry Puffs (4pcs) $8.00
  • 89. Crispy Chicken Pineapple $23.00
    • Crispy chicken with pineapple, cashew nuts, vegetables and Thai traditional sauce
  • 30. Prawns Fried Rice $20.00
    • Fried rice with prawns, egg & vegetables
  • 87. Larb Gai $20.00
    • Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
  • Fish Cakes (4pcs) $8.00
  • Processed Fish: Crumbed or Battered $3.00
  • Steak Roll $3.50
  • Vege Pattie $3.50
  • Lasagna Topper $3.00
  • Mussel Pattie $5.00
  • Chicken Cordon Bleu $3.50
  • Venison Burger: $10.00
    • Venison, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
  • Chicken Burger: $10.00
    • Chicken pattie, onions, beetroot relish, lettuce, mayo & tomato (satay sauce optional please advise on ordering).
  • Fresh Spring Roll with Prawns GF $14.90
    • with mint coriander and garden fresh vegetables
  • Tom Yum Goong $14.90
    • hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
  • Ice-cream sundae with fruits $8.90
    • Vanilla ice-cream top with real chocolate sauce or berries sauce and fresh fruits
  • Panang Beef Curry (medium) $29.00
  • Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
  • Poached Fruits with Ice Cream GF $12.90
    • Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
  • Wok fried Pork with Garlic and Chilli (Hot) $26.00
  • *Our dishes are Gluten Free, some may contain nut and soy*
  • Tawa: paneer/lamb/chicken/beef $21.00
    • Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
  • Aloo gobi $17.00
    • Potato, cauliflower cooked cooked with onion, herbs and spices.
  • Amritsari curry: chicken/lamb/beef $19.50
    • Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
  • Malai kofta $18.00
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Chicken tikka masala $19.00
    • Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Mint chutney $3.00
  • Extra rice $4.00
  • Chicken jhal frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Open Chicken Souvlaki $10.50
    • Greek styled skewered chicken served with lettuce, tomato and red onion with tzatziki sauce on a warm pita bread.
  • ·Bacon Butty $8.00
    • Your choice of wholemeal or white bread filled with bacon, caramelised onions and topped with Tomato, BBQ or HP sauce.
  • ·Eggs Benedict
    • Two poached eggs served on baked bread with your choice of bacon or cold smoked salmon, topped with Hollandaise sauce.
  • Mini shake and fries $9.00
  • Wedges Worx $12.00
    • golden wedges topped with grilled bacon, cheese and sour cream with sweet chilli sauce.
  • Pancakes (GF) $15.00
    • Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
  • Julius Caesar Salad $15.50
    • Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg
  • -GF $10.00
  • Available 11am – 4pm Monday to Friday.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Cinnamon French Toast $12.50
    • With Home Cured Bacon & Grilled Banana, Maple Syrup.
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Eggs Benedict $15.50
    • Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Eggs on Toast $9.50
    • Two Eggs Cooked to your Liking, Served on Toasted Bread
Seagar's At Oxford

Seagar's At Oxford

location

Address

78 Main Street, Oxford, Waimakariri, CA, 7430, New Zealand

phone

Phone

033121435

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
78 Main Street, Oxford, Waimakariri, CA, 7430, New Zealand
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