Seagar's At Oxford in Waimakariri Menu

All Day Menu All Day Menu
  • Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. N/A
  • Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF). N/A
  • Smoked Salmon Eggs Benedict Smoked salmon on warmed English muffins, poached eggs & hollandaise. N/A
  • Belgium Buttermilk Waffles or Breakfast Pikelets Made to order: layered with crispy bacon, bananas and served with a jug of maple syrup. N/A
  • Kids Plate – especially designed for kids 6 & under Sweet treats, Tiny sammies, cherrios & sauce, bite sized pie, fruit & vegie bits & pieces & just a few chips. N/A
  • Asparagus & Camembert Crepes GF crepes filled with camembert & fresh seasonal asparagus with hollandaise sauce N/A
  • Seagars Famous Chicken, Leek, Tarragon & Cider Pie - starts again in the New year 2012 N/A
  • Chatham islands Blue Cod & Chips Fresh cod in a Matson's Irish Mild beer batter with our special tartare sauce and fresh salad N/A
  • Sides -
  • - Fries with Aioli N/A
  • - Eggs your way N/A
  • - Crispy Bacon N/A
  • - Tomatoes or Mushrooms N/A
  • - Side Salad N/A
Dessert Treats Dessert Treats
  • Our Fabulous Oxford Chocolate Mud Fudge Cake Rich and delicious with berry sauce. N/A
  • Dessert Nibbly Plate A small tasting plate of five different little puds and ice cream. N/A
  • All desserts are served with whipped cream, thick yoghurt or icecream (or all of them if you wish!) -

Nearby Sample Menus

  • Singapore Fried Noodles $13.00
  • Vegetarian Fried Noodles $11.00
  • Steak Nasi Goreng $12.50
  • Satay Chicken on Rice $13.00
  • Steak $5.00
  • Vegetarian Chow Mein $11.50
  • Chicken Chop Suey $12.50
  • Set Menu 5 (4-5 persons $65.00)
    • Sweet and Sour Pork/Szechuan Beef/Chicken Cashew Nut/Black Bean Steak/Chicken Fried Noodles
  • Plain $3.50
  • Bacon $4.90
  • Mussels - 1/2 dozen $6.00
  • Chicken Satay Kebab $3.20
  • Curry Roll $3.20
  • Plain or Chocolate Donuts $2.60
  • Battered Sole Fillets $6.50
  • Chow Chow $4.60
  • 84. Massaman Curry $20.00
    • Massaman curry with vegetables. Available with chicken, beef or pork
  • Fish Cakes (4pcs) $8.00
  • 33. Garlic Prawns $20.00
    • Stir fried prawns with vegetables & garlic sauce
  • 51. Vegetables Sweet & Sour $15.00
  • 36. Prawns & Peanut Sauce $21.00
    • Stir fried prawn with vegetables & peanut sauce
  • 42. Vegetables Curry $15.00
  • 6. Pad Thai $18.00
    • Fried egg noodles, with roast peanuts special Pad Thai sauce available with chicken, beef or pork
  • 87. Larb Gai $20.00
    • Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
  • Mini Hot Dog $1.00
  • Chilli Beef Croquette’s $3.50
  • Squid Rings 1/2 dozen for $5.00
  • Pineapple Ring $2.50
  • Pineapple Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
  • Extra bacon: $2.50
  • Egg Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & egg
  • 1 sausage (plain), 1 hot dog, 1 battered fish, ½ scoop $10.00
  • Vegetarian Fresh Spring Roll GF $12.90
  • Poached Fruits with Ice Cream GF $12.90
    • Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
  • Larb Moo $26.00
    • Pork mince, coriander, lime 26 mild
  • All mains come with rice, except for noodle dishes
  • Wok Seared Mushroom Omelette $15.90
  • Tom Yum Goong $14.90
    • hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
  • Thai Beef Salad with garden fresh vegetables $33.00
  • Fresh Spring Roll with Prawns GF $14.90
    • with mint coriander and garden fresh vegetables
  • Dhal makhani $17.00
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
  • Cocktail tikki $10.00
    • Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
  • Methi chicken $19.50
    • Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
  • Kathi chicken $20.00
    • Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
  • Butter chicken $19.50
    • Tandori chicken cooked off the bone in a mild, buttery cream sauce.
  • Palak paneer $18.00
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Mushroom tikka $15.00
    • Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
  • Lamb nawabi kofta $19.50
    • Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
  • Corn Fritter Stack $15.50
    • Stack of corn fritters served with relish, avocado , bacon and side-salad
  • ·Toasted Sandwich $8.00
    • Your choice of three fillings ;- cheese/creamed corn/Onion/pineapple/mushroom/ bacon / ham / tomato .
  • -Bacon $15.00
  • Wedges Worx $12.00
    • golden wedges topped with grilled bacon, cheese and sour cream with sweet chilli sauce.
  • Smoked Salmon Kumara Rosti (GF) $16.50
    • Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
  • Fluffy $2.00
  • Fries $6.00
    • served with aioli or gravy
  • Pancakes (GF) $15.00
    • Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Breakfast Sandwich $10.50
    • Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
  • Eggs on Toast $9.50
    • Two Eggs Cooked to your Liking, Served on Toasted Bread
Seagar's At Oxford

Seagar's At Oxford

location

Address

78 Main Street, Oxford, Waimakariri, CA, 7430, New Zealand

phone

Phone

033121435

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
78 Main Street, Oxford, Waimakariri, CA, 7430, New Zealand
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