Shahi Dawat Indian Restaurant in Waitakere City Menu

SWAGAT (ENTRÉE) SWAGAT (ENTRÉE)
  • Vegetable Samosa $6.50
    • Triangular pastry filled with spited potatoes & peos, subtly flavoured with spire.
  • Mix Pakora $6.50
    • Chopped vegetables mildly spiced dipped in batter.
  • Meat Samosa $7.50
    • Crispy, deep fried pastry, filled with minted chicken flavored with fresh spices.
  • Onion Bhaji $6.50
    • Sliced Onions stirred in chickpea flour bolter & deep fried
  • Chozza Tikka $12.50
    • Tender morsels of boneless chicken marinated overnight & smoke roasted over charcoal.
  • Seekh Kebab $12.50
    • Minted lamb flavoured with exotit spices, pressed on a skewer & finished in tandoor.
  • Vegetarian Platter (for Two) $15.50
    • (2 Samosa, 2 Mix Pakora, Onion Bhaji, Paneer Kulcha)
  • Mixed Platter (for Two) $17.50
    • A mixture & fine selection of a few of the above (2 Somoso, 2 Mix Pokoro, 2 Chooza Tikko & 2 Lamb Kebab )
  • Tandoori Platter (for Two) $18.50
    • (Tandoori Chicken, 2 Chooza Tikko, 2 Seekh Kebab & 2 Prawns)
TANDOORI (CLAY OVEN SPECIALITIES ) TANDOORI (CLAY OVEN SPECIALITIES )
  • Tandoori chicken
    • Tender chicken marinated in traditional spices, yoghurt (charcoal roasted) served with mint chutney
  • -Half-one leg-one breast $12.50
  • -Full-two legs-two breasts $20.00
VEGETABLES VEGETABLES
  • Mixed Vegetable Korma (mild ) $14.50
    • Fresh mixed seasonal vegetables cooked in delicious cream gravy.
  • Aloo ghobi $14.50
    • Potatoes & Cauliflower cooked together and garnish with fresh coriander.
  • Saag Aloo $14.50
    • A mild puree of spinach cooked with potatoes Slightly spiced
  • Paneer Tika Masala $15.00
    • Cottage Cheese caps, onions and garnished with coriander
  • Matter Panner $15.00
    • Cottage cheese & peas cooked in a juicy spiced gravy.
  • Malai Kofta $15.00
    • Mashed potatoes and cottage cheese balls, deep fried then cooked in thick gravy.
  • Dal Makhani $14.50
    • Lentils stewed on a slow fire overnight, garnished with ginger & coriander
  • Butter Paneer $15.00
    • Cottage cheese cooked in rich creamy tomato butter sauce.
  • Jeera aloo $14.50
    • Fresh potato mixed with cumin seed with CHEP SPECIAL-Masala
  • Daal Fry $14.50
    • Lentils stewed on slow fire overnight, garnished with giner & coriander. No Cream
  • Saag Paneer $15.00
    • Cubes of home-made cottage cheese, fresh spinach puree & spices, garnished with fresh coriander.
  • Chana Masala $15.00
    • Chickpeas cooked with ginger, garlic, onions & tomatoes, finished with freshly ground spices.
SHAHI DAWAT (ALL CURRIES SERVED WITH RICE) SHAHI DAWAT (ALL CURRIES SERVED WITH RICE)
  • Butter chicken $16.00
    • Tender pieces of boneless chicken, half cooked in tandoor and finished in creamy tomato flavoured sauce.
  • Saag Chicken $16.00
    • Boneless chicken cooked in fine spinach puree lightly & spiced.
  • Chicken Korma $16.00
    • Boneless chicken cooked in cashew gravy & cashew nuts
  • Chicken Tikka Masala $16.00
    • Succulent tandoori chicken morsels cooked in a spicy gravy with green peppers & sliced onions.
  • Chicken Vindaloo $16.00
    • Spicy chicken curry straight from the beaches of Goo.
  • Chicken Madras $16.00
    • Delicious medium hot chicken curry garnished & prepared with coconut, South Indian style. >>
  • Chicken Jalfrize $16.50
    • Succulent pieces ol chicken in medium spicy gravy with slice Onion, green pepper & tomatoes, garnished with fresh ginger
  • Punjabi Chicken Curry $16.50
    • Delectable preparation of boneless chicken in Chef's special mosolo.
BEEF BEEF
  • Beef Shahi Korma $17.00
    • Tender boneless beef cooked in cashew gravy, garnished with cashew nut.
  • Beef Madras $17.00
    • Delicious medium hot beef curry garnished & prepared with coconut, south Indian style.
  • Beef Vindaloo $17.00
    • Spicy beef curry straight from the exotic beaches of Goo.
  • Beef Jalfrize $17.50
    • Succulent pieces of beef in medium spicy gravy with slice onion, green pepper & tomato, garnished with fresh ginger.
LAMB LAMB
  • Lamb Saagwala $17.00
    • A perfect harmony of pureed spinach & Punjabi lamb curry.
  • Lamb Roganjosh $17.00
    • Diced boneless lamb cooked with onions, tomato, garlic and exotic Indian spices.
  • Lamb Korma $17.00
    • Boneless lamb cooked in cashew gravy & cashew nuts.
  • Lamb Madras $17.00
    • Boneless lamb cooked in coconut cream, South Indian style.
  • Lamb Jalfrize $17.50
    • Succulent pieces of lamb in medium spicy gravy with slice onion, green pepper & tomatoes, garnished with fresh ginger.
SEAFOOD SEAFOOD
  • Goan Fish Curry $18.50
    • Fish fillet cooked in a fine thick tomato & coconut gravy finished with lemon & cream.
  • Fish/Prawn Vindaloo $18.00
    • Fish/Prawn fillet cooked in vindaloo
  • Prawn Malabari $18.00
    • Peeled prawns cooked with sauteed onions, capsicum, tomatoes & fresh coconut milk.
  • Butter Fish/Prawn $18.00
    • Fish/Prawn cooked in rich creamy tomato butter sauce.
NAAN BREAD FROM THE CLAY OVEN NAAN BREAD FROM THE CLAY OVEN
  • Naan $3.50
    • Plain flour bread garnished with butter
  • Garlic Naan $4.00
    • Naan bread stuffed with garlic
  • Cheese with Garlic Naan $4.50
    • Naan buttered & garnished with cheese & garlic
  • Cheese Naan $4.00
    • Naan bread stuffed with garlic
  • Keema Naan $4.50
    • Stuffed with a spiced mince mixture
  • Paneer Kulcha $4.50
    • Stuffed with spiced cottage cheese.
  • Naan-e-Dawat $4.50
    • A rich, flat bread stuffed with nuts & dried fruit & bakes in a clay oven
  • Tandoori Roti $3.50
    • Wholemeal bread buttered & roasted over charcoal.
SIDE DISHES SIDE DISHES
  • Sweet Mango Chutney $3.00
  • Plain Basmati Rice $4.00
  • Pickles $3.00
  • Papadums (Crispy wafers) $3.00
  • Cucumber & Yoghurt Raita $3.00

Nearby Sample Menus

  • Sausage $1.40
  • SPECIAL B $14.00
    • 2 fish, 3 sausage, 4 potato fritter, $2.50 chips
  • Pork $10.90
  • Chicken $9.90
  • SPECIAL D $38.00
    • 5 fish, 4 sausages, 8 chicken nuggets, 5 crab sticks, 2 spring roll or curry roll, $5.00chips
  • Carrot of Mushrooms $7.00
  • Won Tons $7.00
  • Plain Egg $9.00
  • CHICKEN $9.90
  • STEAK $4.50
  • STEAK $9.90
  • CHICKEN & VEGES $11.50
  • BIG DEAL $6.00
    • bacon double cheese double meat
  • SHRIMPS $9.90
  • BBQ PORK CASHEW NUTS & VEGES $12.50
  • EGG $0.60
  • Chicken, Lamb or Mix $14.00
    • Marinated meat sliced & cooked on the grill
  • Chicken $11.00
  • Greek Salad $13.00
    • Mesclun, feta, olives, tomato, cucumber with vinaigrette dressing
  • Turkish Anti Pasta $12.00
    • Hummus, eggplant, feta cheese, olives, garlic bread & yoghurt sauce
  • Mayonnaise
  • Vege Istanbuli Dish $14.00
    • Authentic mild spiced Turkish Rice and Vegetables
  • Sweet Chili
  • Spinach Borek $16.00
    • Oven baked filo pastry with feta cheese & spinach filling
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Sweet Corn / Ham / Cheese / Egg / Mushroom / Spaghetti $2.70
  • Chicken Avocado $4.80
  • Steak $3.50
  • Fillet Steak & Egg $5.40
  • Tartare Sauce $2.00
  • Chicken Avocado Burger $5.60
  • Pineapple Fritter / Donut / Mussel / Sausage $1.50
  • Kumara Fritter $1.20
  • STEAK BURGER $4.70
  • HAWAIIAN BURGER COMBO $7.00
  • CORN FRITTERS $2.20
  • TUNA MELT SANDWICH $5.00
  • VEGETABLE SAMOSA $2.00
  • CHEESEBURGER COMBO $6.00
  • CHIPS REGULAR $2.00
  • SPRING ROLL $2.30
  • Lai thai roumit $9.00
    • A mixed entrée of chefs choice
  • Pad khing onn $18.00
    • A taste of ginger with stir fried chicken, beef or pork, with yellow bean sauce, mushrooms and vegetables
  • Geang gari gai $18.00
    • This special thai chicken curry is made with coconut cream, curry powder, peas, onions and carrot
  • Larb goong $22.00
    • Prawns cooked with fresh mint and lemon grass, lemonjuice and a delicious mixture of thai herbs
  • Geang keaw puk $16.00
    • Green curry with beancurd and bamboo shoots
  • Geang keaw wan $18.00
    • Thai green curry with chicken, beef or pork and coconut cream
  • Yum nuah $18.00
    • A salad of beef cu thai style and mixed with chilli paste and thai herbs
  • Geang deang $18.00
    • Thai red curry with your choice of chicken, beef or pork and coconut cream, bamboo shoots and thai herbs
  • Roast Capsicum, Eggplant, Zucchini And Buffalo Mozzarella $16.00
  • Open Steak Sandwich $18.50
    • pan grilled thick cut steak, sub roll, crispy onion rings, spicy chipotle, smoky cheddar watercress, served with fries
  • B.L.A.T $17.00
    • toasted sour dough, streaky bacon, vine ripened tomato, smashed avocado, slaw spicy aioli, served with fries
  • Kumara Fries $7.00
  • With Smoked Chicken $16.50
  • Chef’s Spicy Pulled Pork Sandwich $16.90
    • slow roasted spicy & Smoky pork shoulder, green apple and cabbage coleslaw, spicy chipotle sauce, pickled cucumber, brioche bun, served with fries
  • Redwood Eggs Benedict
    • poached eggs, watercress, toasted ciabatta or English muffin
  • Creamy Assorted Mushrooms $15.00
    • Portobello, button and oyster mushrooms, sun dried tomato, pine nuts, poached egg, parmesan cheese, served with toasted ciabatta (gluten free bread available)
  • Free Range Eggs (any style) $12.50
    • on sourdough toast
  • Eggs Benedict $18.50
    • portobello mushroom & spinach on sourdough bread
  • Mushroom, Blue Cheese & Baby Spinach $16.50
  • Omelette $16.50
    • served w green salad & home made chutney
  • Toasted Banana Bread $8.50
    • w jam & yoghurt
  • $19.50
    • w Bacon or Salmon
  • Kids Brunch $8.50
    • w boiled egg & soldiers w a small fruit salad
  • Bacon, Sausage, Hash Brown $5.50
  • Apple Crumble $3.00
    • With Custard
  • Small $10.50
  • Pavlova $3.00
    • with cream no fruit
  • Medium $12.00
  • Medium $12.00
  • Small $9.00
  • Pork or Beef or Chicken 50¢ extra for Lamb
  • Lamb
  • Toasted Sandwich $8.50
    • With 2 filling schoose from cheese , tomato , onion , ham . Mushroom , pineapple on 5 grain loaf
  • Fries aioli & tomato sauce (V) $6.50
  • Com Fritters $14 / $17.5
    • With tomato salsa, avocado and sour cream (V) with bacon and grilled tomatoes
  • avocado / Sausage $2.50
  • Mushroom on Toast $16.00
    • Cream mushroom on toasted cibatta served with rocket and parmesan
  • Fresh mixed Side Salad (V) $6.50
  • Servo Hash Browns bowl GF $7.50 or $2.00 each
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • With servo hollandaise. Poached free range egg & spinach (V)
  • Grilled Chicken, Cranberry & Brie With crisp lettuce, tomato, cranberry sauce and aioli $21.5
  • Salt ‘n’ Pepper Calamari With mixed leaves, lemon and garlic aioli $11
  • Ocean and Earth Ranch cut beef rump accompanied by prawns, served with house aioli $29.5
  • Pork Fillet 160g pork fillet with sage and apple sauce $17.5
  • Rustic Salad Pumpkin, confit potato, baby beetroot, chorizo, feta, with rosemary oil and port wine reduction $17.5
  • Honey Soy Chicken Skinless chicken thigh served with a honey soy dipping sauce $25.5
  • Sticky Date Cake Smothered in warm caramel sauce and served with vanilla bean ice cream $10
  • The Beast Beef, chorizo, bacon, onion, roasted red capsicum, BBQ sauce $23
  • Toast $6.00
    • seeded loaf or classic white with our Bolton preserves
  • Eggs Benedict $16.50
    • two poached eggs on toasted English muffin, wilted spinach & fresh hollandaise, served with your choice of grilled bacon, smoked salmon or portobello mushrooms
  • Toasted Bagel $11.50
    • cream cheese, smoked salmon, capers & red onion
  • French Toast $12.50
    • coated in cinnamon sugar with maple syrup & whipped cream
  • Bacon $4.00
  • Eggs $7.00
    • two eggs your choice, poached, scrambled or fried served on toasted ciabatta
  • Mushrooms $4.00
  • Hash Browns (two) $3.00
  • MINCE $2.50
  • BACON & EGG MUFFIN $2.00
  • SAUSAGE ROLL $1.00
  • KRANSKY SAUSAGE $2.00
  • AMERICAN HOTDOG $2.50
  • BACON & EGG QUICHE $2.50
  • CURRY ROLL $2.00
  • MINCE POTATO TOP $2.50
  • BACON & EGG PIE (NO VEGES) $3.20
  • STEAK & MUSHROOM $3.20
  • VEGE QUICHE $3.20
  • MINCE & CHEESE $3.20
  • STEAK & CHEESE $3.20
  • POTATO TOP PIE $3.50
  • PORK PASTRY $3.20
  • STEAK PIE $3.00
Shahi Dawat Indian Restaurant

Shahi Dawat Indian Restaurant

location

Address

547 Te Atatu Road, Waitakere, Auckland, Auckland, 0610, New Zealand

phone

Phone

098341239

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
547 Te Atatu Road, Waitakere, Auckland, Auckland, 0610, New Zealand