So Fine Seafoods in Lower Hutt City Menu

FILLETS FILLETS
  • Terakihi $ 6.80
  • Groper $7.80
  • Orange Roughy $7.20
  • Plain wedges $5.00
  • Kumara Chips $5.00
  • Crumbed Fish $3.30
  • Scoop of chips $2.80
  • Crab Stick $1.90
  • Hot Dog $2.80
  • Sausage $2.80
  • Meat Pattie $ 2.80
  • Donut $1.90
  • waffle Dog $2.80
  • Spring Roll $2.80
  • Curry Roll $2.80
  • Stek & Onion Roll $2.80
KIDS MEAL KIDS MEAL
  • chicken Nuggets $5.00
  • corn Nuggets $4.80
  • Waffle Dog $4.80
  • Sausage $4.80
  • Hot Dog $4.80
  • Fish $4.80
  • Potato Fritter $0.90
  • Pineapple Fritter $2.00
  • Corn Fritter $2.50
  • Paua Fritter $6.80
  • Squid Ring $0.90
  • chicken Nugget $1.00
  • Mussel $1.30
  • Scallop $1.90
  • Oyster $2.00

Nearby Sample Menus

Blue Island Seafoods (sample menu)
  • Pineapple $1.50
  • Steak & cheese $7.90
    • 1/4 lb beef, steak, cheese
  • Chow mein
  • Mix Family Pack $20.00
    • 2 fish, 2 hotdogs, 2 sausages, 2 chips
  • 2 Fish, 1 hotdog, 1 sausage, 2 potato fritters, 1 chips $14.00
  • Cashewnuts $4.00
  • -Shrimp $11.50
  • Potato fritter $1.00
Wah Loong Chinese Restaurant (sample menu)
  • 8. Sweet & Sour Battered Fish $6.50
  • 30. Chinese Chicken Cashew nuts $19.00
  • 1. Chicken Nibbles $6.20
  • 145. Chicken with Vermicelli $16.50
  • 148. Steak with Vermicelli $16.50
  • 141. Roast Pork Sah HO Fin $17.00
  • 112. Combination Seafood with Fried Bean Curd $24.50
  • 146. Combination Meat with Vermicelli $18.00
Blue Oyster Seafoods (sample menu)
  • Roast Pork / Chicken / Beef $10.50
  • Paua Fritter / Scallop / Oyster $2.50
  • Nasi Goreng / Bami Gorang $10.50
  • Seafood Mee Goreng $12.50
    • Egg noodles with beef and fresh veggies in a Thai sweet chilli sauce
  • Sweet & Sour Sauce
  • Snapper / Orange Roughy / Grouper / Cucumber Fish
  • 10 Family Pack $40.00
    • Served 5-6 people
  • Garlic Prawns $13.50
    • Egg noodles with king prawns and fresh veggies in a delicious garlic sauce
Maungaraki's Benedict's Cafe, Post Centre And Mini Mart (sample menu)
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
Samos Seafood (sample menu)
  • Hot Dog $2.20
  • Large Tomato sauce $2.00
  • Cheese & Egg $2.80
  • Ham $1.00
  • Tomato mushroom, pineapple $1.00
  • Scallop Dinner $16.00
  • Kumara Chips $3.70
  • Terakihi Dinner $1.00
Curry Time; (sample menu)
  • Channa Masala
    • chickpeas cooked in tangy onion and tomato gravy
  • Prawn Vindaloo
    • prawns cooked in hot spicy vindaloo paste
  • Prawn Makhani
    • prawns simmered in creamy tomato gravy
  • Vegetable korma
    • vegetables cooked in cashew nut gravy
  • Aloo Gobbi
    • cauliflower and potato cooked with a blend of spices and covered in a light gravy
  • Tandoori Chicken $9.50/$18.00
    • marinated in yogurt sauce and cooked in tandoori oven
  • Balti Lamb
    • tender pieces of lamb cooked with onion tomato and capsicum
  • Lamb Rogan Josh
    • tender pieces of lamb cooked in spicy gravy in traditional Kashmiri style
Spices Eastbourne (sample menu)
  • LAMB KORMA $16.00
    • boneless pieces of lamb cooked with cashew nut gravy
  • CHICKEN CURRY $16.00
    • highly recommended-boneless chicken curry our chef's special secret recipe
  • MIXED VEGETABLES PAKORA $5.00
    • selection of mixed vegetables, deep fried in a spicy chickpea batter
  • KHEEMA NAAN $4.00
    • naan stuffed with lamb mince
  • GARLIC ROTI $3.00
    • unleaved wholemeal flour filled with garlic bread baked in tandoor
  • SAAG PANEER $14.00
    • fresh homemade cottage spiced & cooked in spinach gravy
  • PANEER MAKHANI $14.00
    • cottage cheese cooked in butter sauce
  • MATTAR PANEER $13.00
    • cottage cheese & garden peas cooked in onion gravy
You Kee Chinese Takeaway (sample menu)
  • lamb $16.50
  • Egg or Cheese $2.00
  • Battered Tarakihi $3.70
  • Combination $15.30
  • Vegetable Roll $2.20
  • Seafood $13.00
  • Chicken or beef $11.50
  • Shrimp $11.00
Fu Wing Chinese Takeaways (sample menu)
  • MUSHROOM $3.50
  • FISH EGG & CHIPS $10.00
  • BACON EGG MEAT PATTIE $6.20
  • SHRIMP $10.00
  • STEAK $10.00
  • SHRIMP $11.00
  • BACON & EGG $4.00
  • DONUT $1.30
Chocolate Dayz Cafe (sample menu)
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • TOAST & SPREAD $13.00
    • Avocado &Tomato
  • EGGS BENEDICT/MONTREAL/FLORENTINE $17.00
    • Sliced ham off the bone or smoked salmon or wilted spinach w/ poached eggs & hollandaise sauce on toasted ciabatta
  • SIDE ORDERS $4.50 each
    • Bacon, pork sausage, black pudding, grilled tomatoes, roasted Parkvale mushrooms, hash browns >>
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • BIG VEGETARIAN BREAKFAST $19.00
    • Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
  • EGGS ON TOAST $6.50
    • Poached, fried or scrambled ...free range egg on white toast
  • BACON & EGGS $14.00
    • Free range eggs,poached, scrambled or fried w/Bacon & 5grain toast
Hutt Malaysian Restaurant (sample menu)
  • HOT & SPICY SEAFOOD $17.00
    • spicy mixed seafood with vegetables
  • SICHUAN CHICKEN $14.00
    • battered deep fried tender chicken cooked with vegetables in chef's special Sichuan sauce
  • CHOP SUEY NOODLE $10.00
    • chef's special gravy with meat & vegetables poured over fried noodles
  • STIR FRIED SEAFOOD $16.00
    • prawns mussels and seafood stir fried with ginger & spring onions
  • CURRY PUFFS $4.00
    • 2 pieces of curry puffs stuffed with vegetable & potatoes
  • MARINATED CHICKEN WINGS $7.50
    • 1 pair of deep fried chicken wings served with chili sauce & steamed rice
  • SWEET & SOUR PORK $10.00
    • battered deep fried pork cooked with vegetables in chef's special sweet n sour sauce
  • BUTTER CHICKEN $14.00
    • battered deep fried chicken & vegetables stir fried in butter sauce
Hell (sample menu)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
The Station Sports Cafe Bar (sample menu)
  • Wedges with sour cream $10
  • -3 choices $15
  • From 9.30 to close
  • Eggs on Toast $8
    • Scrambled, poached or fried
  • -Add on $2
    • Bacon / Egg
  • -1 choice $9
  • Bacon, Eggs, Sausage, Chips & Toast $13
  • -2 choices $12
Shoreline Dairy and Tearooms (sample menu)
  • Spaghetti or Baked Beans on toast chips or hashbrowns $8.00
  • Bacon and eggs on toast $12.00
  • Steak eggs and chips or hash browns w side salad $23.00
  • mushrooms
  • Bacon, eggs, and tomato on a Muffin $17.00
  • Bacon Eggs and chips or hashbrowns $15.00
  • Sausage Eggs and chips or hashbrowns $14.00
  • Bacon eggs sausage and chips or hashbrowns $17.00
Taita Bakery and Coffee Shop (sample menu)
  • All combos come with a 600ml Coke range drink & chips
  • 9 pieces of Chicken $25.50
  • 1 Small Chips $2.20
  • Schnitzel Special Meal $13.00
    • Schnitzel, eggs x2, chips, salad & 600ml drink
  • 3 pieces of Chicken & Chips $9.30
  • Bacon & Eggs Meal $12.50
    • Bacon, eggs x2, sausage, toast, chips, salad & 600ml drink or juice
  • Fish Special Meal $12.50
    • Fish x2, eggs x2, chips, salad & 600ml drink
  • Omelette Meal $11.50
    • Omelette, chips, salad & 600ml or Keri Juice
So Fine Seafoods

So Fine Seafoods

location

Address

2 Tennyson Avenue, Avalon, Avalon, Tauranga, Wellington, 5011, New Zealand

phone

Phone

045677725

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
2 Tennyson Avenue, Avalon, Avalon, Tauranga, Wellington, 5011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Buzz Cafe and Restaurant

Sweet Vanilla Cafe

Parkway Takeaways

Daily Bread Bakery

Centa Bakery

Oriental Food Products

Las Margaritas

Park Avenue Seafood