Balti South Island Restaurants and Takeaway Menus

A Pocket Full of Spices

Asian, Balti, Gluten Free, Indian, Vegan, Vegetarian

• Paneer saag $15.50
• Kadhai beef $16.50
• Jeera rice $4.00
• Vegetarian platter $18.00
• Paneer tikka (5 pieces) $12.00
• Vege - korma $14.90
• Tandoori prawns (8 pieces) $16.00
• Laccha paratha $4.00

Little India Bistro and Tandoor

Asian, Balti, Eastern European, Gluten Free, Indian, Vegan, Vegetarian

• Mixed Vegetable Pickle - Achar. $3.50
• Basmati Rice - Plain, steamed Basmati rice. $4.00
• Raita $3.50
• Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
• Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
• Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
• Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
• Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00