Balti South Island Restaurants and Takeaway Menus

A Pocket Full of Spices

Asian, Balti, Gluten Free, Indian, Vegan, Vegetarian

• Kashmiri rice $5.50
• Prawn kadhai masala $17.90
• Chicken naan $5.00
• Tandoori chicken half $12.00
• Chicken vindaloo $16.50
• Chicken tikka masala $16.50
• Goan fish curry $17.90
• Kadhai beef $16.50

Little India Bistro and Tandoor

Asian, Balti, Eastern European, Gluten Free, Indian, Vegan, Vegetarian

• Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
• Onion Salad $3.50
• Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
• Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
• Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
• Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
• Little India Chilly Chutney - For the daring!!! $3.50
• Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00