A Pocket Full of Spices in Canterbury Menu

STARTERS STARTERS
  • Tandoori chicken full $21.00
    • Chicken marinated in traditional spices & cooked in the tandoori oven
  • Chicken tikka $11.00
    • Boneless chicken pieces marinated overnight in a blend of spices and herbs & grilled in the tandoori oven
  • Garlic tikka $12.00
    • Delicately spiced succulent chicken marinated with cheese, garlic, cardamom,skewered and grilled in the tandoori oven.
  • Masala lamb chops (5 pieces) $14.50
    • Lamb chops marinated overnight in herbs & spices then grilled in a charcoal tandoori oven.
  • Tandoori mushrooms $12.00
    • Mushrooms dipped in a ginger, garlic and yogurt marinade then cooked in charcoal tandoori oven.
  • Vegetarian platter $18.00
    • A combination of two pieces of each vegetable samosa, onion bhajee, and gobi (cauliflower) pakoras,paneer tikka and tava mushrooms.
  • Onion bhajee $6.00
    • Fresh cut onions seasoned with special spices and deep-fried with chickpea batter.
  • Tandoori prawns (8 pieces) $16.00
    • Prawns marinated overnight with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Seekh kebab $12.00
    • Tender minced lamb marinated with fresh coriander, onions, ginger, garlic and cooked in tandoori oven
  • Tandoori chicken half $12.00
    • Chicken marinated in traditional spices & cooked in the tandoori oven
  • Amritsari fish $13.00
    • Fish fillets marinated overnight with Indian spices and grilled in tandoor.
  • Methi kebab $12.00
    • Tender Chicken marinated in light cream, crushed cashews and kasoori methi/fenugreek cooked in tandoori oven.
  • Paneer tikka (5 pieces) $12.00
    • Pieces of cottage cheese marinated with aromatic herbs and spices and cooked in grill.
  • Mixed platter $20.50
    • Two pieces each of tandoori chicken, chicken tikka, seekh kebab, onion bhajee, and samosa.
  • Non-vegetarian platter $22.50
    • A combination of two pieces of each tandoori chicken, chicken tikka, chicken Malai tikka, lamb chops and seek kebab.
  • Vegetable samosa (2 pieces) $6.00 $6.00
    • Crispy patties stuffed with potatoes and green peas, lightly seasoned with spices then deep fried and served with tamarind sauce. A famous North Indian starter
  • Garlic prawns (8 pieces) $16.00
    • Prawns marinated overnight in a mixture of garlic, pepper, lemon juice, and then cooked in charcoal oven, served with mint chutney.
CHICKEN CHICKEN
  • Butter chicken $16.50
    • Succulent boneless chicken fillets, simmered in a fresh creamy mild sauce grilled over charcoal and finished in tomato sauce with butter and cream
  • Chicken korma $16.50
    • Succulent chicken cooked with cashew nuts and almonds base mild creamy gravy.
  • Mango chicken $16.50
    • Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango
  • Kadhai chicken $16.50
    • Boneless chicken cooked with special blend of herbs and spices with fresh tomatoes,onion, capsicum, ginger, garlic and coriander. A famous dish from North India
  • Chicken jalfrezi $16.50
    • Boneless chicken pieces cooked in gravy using fresh green chillies,onions and pepper and assorted vegetables.
  • Chicken saag $16.50
    • A blend of spinach and chicken curry cooked with ginger and onion based gravy.
  • Chicken tikka masala $16.50
    • Boneless tandoori chicken cooked in special herbs & spices with tomatoes, onions and yoghurt based gravy.
  • Chicken kohlapuri $16.50
    • Boneless tandoori chicken cooked with desiccated coconut, garam masala and finished in a rich tomato sauce. Popular dish from Maharashtra
  • Chicken vindaloo $16.50
    • "Vindaloo" style of cooking is of Goan (West India) origin –boneless chicken pieces cooked in a hot, sweet and sour" gravy.
  • Chicken do-piazza $16.50
    • Boneless chicken pieces cooked with special sauce and finished with extra diced onions.
  • Chicken madras $16.50
    • A chicken curry from south of India prepared with desiccated coconut, mustard seeds and cream.
  • Indian chilli chicken $16.50
    • Chicken marinated with a batter of corn flour, eggs, soy sauce and black pepper,deep fried and then finished with diced onions, tomatoes and capsicum.
LAMB LAMB
  • Lamb roganjosh $16.90
    • Tender diced lamb simmered & cooked with special aromatic spices in onion and yoghurt sauce.A delicious dish from Kashmir region. .
  • Lamb pasanda $16.90
    • Diced lamb lightly sautéed with onion, ginger and garlic then cooked with crushed almonds,yogurt and cream..
  • Lamb korma $16.90
    • Tender lamb cooked with cashew nuts and almonds base mild creamy gravy..
  • Lamb bhuna $16.90
    • Boneless pieces of lamb cooked with chopped onions, tomato sauce and then slow-cooked with home-roasted ground spices..
  • Lamb saag $16.90
    • A blend of spinach and lamb curry cooked with ginger and onion based gravy..
  • Kadhai lamb $16.90
    • Lamb cooked with special blend of herbs and spices with fresh tomatoes, onion, capsicum,ginger, garlic and coriander. A famous dish from North India..
  • Lamb madras $16.90
    • A delicious curry from south of India prepared with desiccated coconut, mustard seeds,fresh herbs and ground spices..
  • Lamb vindaloo $16.90
    • "Vindaloo" style of cooking is of Goan (West India) origin – lamb pieces cooked in a hot,sweet and sour" gravy..
  • Lamb jalfrezi $16.90
    • Boneless lamb pieces cooked in gravy using fresh green chillies,onions and pepper and assorted vegetables..
  • Lamb methi $16.90
    • Diced lamb cooked with a base of fresh fenugreek sauce, green herbs and spices..
  • Lamb tikka masala $16.90
    • Tender pieces of lamb cooked in special herbs & spices with tomatoes, onions and yoghurt based gravy..
BEEF BEEF
  • Beef korma $16.50
    • Tender beef cooked with cashew nuts and almonds base mild creamy gravy.
  • Beef vindaloo $16.50
    • “Vindaloo” style of cooking is of Goan (West India) origin – beef pieces cooked in a hot,sweet and sour” gravy
  • Beef jalfrezi $16.50
    • Boneless beef pieces cooked in gravy using fresh green chillies, onions and pepper and assorted vegetables.
  • Kadhai beef $16.50
    • Diced beef cooked with special blend of herbs and spices with fresh tomatoes,onion, capsicum, ginger, garlic and coriander. A famous dish from North India.
  • Beef madras $16.50
    • A delicious curry from south of India prepared with desiccated coconut, mustard seeds,fresh herbs and ground spices..
SEAFOOD SEAFOOD
  • Prawn malabri $17.90
    • Prawns cooked in desiccated coconut, chopped onions, tomatoes,capsicum and finished with a hint of coconut cream and mustard seeds .
  • Prawn saag $17.90
    • Prawns cooked in grinded spinach, ginger, onions, garlic and traditional Indian spices..
  • Prawn patia $17.90
    • Prawns cooked with garlic, ginger, tomato puree, lemon juice, hot spices,and then finished with a hint of tamarind sauce..
  • Prawn jalfrezi $17.90
    • Prawns cooked in gravy using fresh green chillies, onions and pepper and assorted vegetables..
  • Fish kadhai masala $17.90
    • Pieces of fish cooked in special herbs & spices with tomatoes, onions, capsicum and yoghurt based gravy..
  • Goan fish curry $17.90
    • Chunky fish pieces marinated with turmeric, salt, pepper and cooked in desiccated coconut and rich tomato sauce..
  • Prawn kadhai masala $17.90
    • Prawns cooked in special herbs & spices with tomatoes, onions, capsicum and yoghurt based gravy..
  • Prawn vindaloo $17.90
    • "Vindaloo" style of cooking is of Goan (West India) origin – prawns cooked in a hot, sweet and sour" gravy..
VEGETARIAN VEGETARIAN
  • Handi vegetables $14.90
    • Assorted vegetables cooked in traditional Indian spices and tomatoes, onions and capsicum based gravy.
  • Saag aloo $14.90
    • A blend of spinach and potatoes curry cooked with ginger and onion based gravy
  • Shahi paneer $15.50
    • Cubes of fresh cottage cheese cooked in thick and creamy aromatic gravy prepared with tomatoes, onions and mild creamy cashewnut sauce.
  • Bombay aloo $14.00
    • Diced potatoes cooked with cumin seeds, yogurt and spices.
  • Aloo mattar $14.90
    • Potatoes and peas cooked with chopped onions and fresh tomato based gravy.Traditional home style curry from North India.
  • Dal makhani $14.90
    • Combination of lentils cooked on slow fire with chef’s special aromatic spices.A famous vegetarian dish from Punjab region.
  • Vege - korma $14.90
    • Mixed vegetables cooked with cashew nuts and almonds base mild creamy gravy.
  • Saag kofta $14.90
    • Dumplings made from a mix of home-made cottage cheese, potatoes and spices,deep fried and then cooked in spinach based gravy.
  • Kadhai paneer $15.50
    • Cubes of fresh cottage cheese cooked with special blend of herbs and spices with fresh tomatoes, onion, capsicum, ginger, garlic and coriander. A famous dish from North India.
  • Paneer saag $15.50
    • Cubes of home-made cottage cheese cooked in grinded spinach, ginger,onions, garlic and traditional Indian spices.
  • Mattar paneer $15.50
    • Peas and homemade cottage cheese cooked with tomatoes and onions then finished with garnish of fresh coriander.
RICE RICE
  • Plain steamed rice $3.00
  • Lemon rice $5.50
    • Basmati rice cooked with mustard seeds, curry leaves and lemon juice.
  • Chicken or lamb hyderabadi biryani $16.00
    • A classic aromatic rice dish flavoured with saffron and garnished with cashew and raisins (Served with yoghurt sauce).
  • Jeera rice $4.00
    • Basmati rice flavored with aromatic cumin seeds.
  • Kashmiri rice $5.50
    • Basmati rice with almonds, cashews, sultanas and desiccated coconut.
  • Vegetarian hyderabad biryani $16.00
    • A classic aromatic mix vegetables rice dish, flavoured with saffron and garnished with cashews and raisins. (Served with yogurt sauce).
BREADS BREADS
  • Plain naan $3.00
  • Garlic naan $4.00
  • Cheese & garlic naan $5.50
  • Chicken naan $5.00
    • Stuffed with chicken
  • Onion kulcha $5.00
    • Stuffed with chopped onions and spices.
  • Laccha paratha $4.00
    • Multilayered whole wheat bread.
  • Pappadums $1.00
    • Classic Indian Lentil Crackers.
  • Butter naan $3.50
  • Cheese naan $5.00
  • Keema naan $5.00
    • Stuffed with lamb mince.
  • Peshwari naan $5.50
    • Stuffed with coconut pulp, sultanas, cashew nuts and mango pulp.
  • Tandoori roti $3.50
    • A thin whole wheat flour bread.
  • Aloo paratha $4.50
    • Stuffed with Potatoes.
  • Bread basket $17.00
    • Keema Naan, Onion Kulcha, Cheese Naan, Laccha Paratha,
SALADS & SIDES SALADS & SIDES
  • Sweet mango chutney $3.00
  • Tamarind sauce $3.00
  • Cucumber & tomato yogurt raita $4.00
  • Fresh indian salad $5.00
    • Fresh Tomatoes, cucumber, carrot, shredded green cabbage, red onions.
  • Mint chutney $3.00
  • Hot pickle $3.00
  • Dish platter $11.50
    • Mango chutney, raita, mint chutney, tamarind chutney and 4x poppadum’s.
  • Kachumber $4.00
    • Diced onions, tomatoes, cucumber with lemon juice and spices
DESSERT DESSERT
  • Gulab jamun/ice-cream fusion $7.00
  • Mango kulfi $6.00

Nearby Sample Menus

  • Portuguese Rolls (Large) $6.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Old-style chips (Large) $6.50
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • PERi-PERi chips (Large) $6.50
  • Assorted Desserts $4.50
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. Our nation’s favourite pie is here, and is in good company. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae provide a warm welcome at just $12.50. Believe it.
  • $30 Legends Sharebox® N/A
    • Available after 10:30am. Included in the $30 Legends ShareBox®: 2 x Big Mac® / 1x McChicken® / 1x Filet-o-Fish® / 1 x 6pk Chicken McNuggets® / 2 x Medium Fries / 2 x Small Fries / 4 x Medium Soft Drinks
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
  • Herb & garlic bread $5.50
  • Manuka fumed blue cod $28.50
    • grilled summer vegetables / poached egg & sauce hollandaise
  • Grilled chicken breast escalope 32.50
    • avocado, tomato & mushroom butter / saffron risotto
  • Pancakes $15.50
    • with glazed banana, bacon & maple syrup
  • Bowl of French fries $6.50
    • new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Selection of assorted breads & spreads $10.50
  • Free range eggs on toast $10.50
  • Daily Kitchen specials See board
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • - with bacon $15.50
  • -with wilted baby spinach $16.50
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Eggs benedict on an English muffin $17.50
  • Hula Hula $15 / $20
    • Tomato sauce, ham, pineapple and garlic roasted mushrooms
  • Pear Salad $15
    • Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
  • Pesto $10 / $15
    • Cream cheese, basil pesto with parmesan and sweet chilli
  • Roast Pumpkin Fettuccine $20
    • Roast pumpkin, kalamata olives and silverbeet in a creamy tomato sauce
  • Beer Batter Fries $6
    • With tomato sauce
  • Margherita $10 / $15
    • Tomato & garlic sauce, cheery tomatoes, fresh basil, parmesan
  • Wedges $8
    • Hand cut jacket potato wedges, with aioli
  • Pumpkin Eater $15 / $20
    • Tomato sauce, roasted pumpkin, roasted red peppers, feta, pine nuts and topped with fresh rocket
  • Ice Cream Sundae $7.50
    • Choice of chocolate, caraamel, or raspberry. With sprinkles & wafers.
  • Roast of the day (GF Option) $12.00
    • Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
  • Berry Fruit Crunch Parfait $8.00
    • Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
  • Fried Egg $2.00
    • Fried Egg
  • Crispy Skin Salmon $20.00
    • Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
  • Pork Belly $18.50
    • 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
  • Coppers Tandori Chicken & mango $11.00
    • Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
  • Potato Mash & Gravy $5.00
    • Potato Mash & Gravy
  • Crumbled Red cod Fillet $5.50
  • Curry Roll $2.80
  • Paua Fritter $2.50
  • Bacon $4.30
  • Meat Pattie $2.20
  • Vegetarian Roll $2.80
  • Jam Rap $2.00
  • Mussels 1/2 doz $4.50
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Scallops $1.50 ea
  • Young Chow Fried Rice $11.50
  • Steak with Tomatoes on Fried Rice $10.80
  • Extras $0.90 ea
  • Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
  • Sausage / Hot Dog / Crab Stick / Pineapple Ring / Meat Pattie $2.20
  • Potato Fritter $0.90
  • Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Margherita pizza 9.80
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
  • Eggs Benedict 16.50
    • with spinach …
  • Eggs Benedict 16.50
    • with free range smoky bacon …
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Hot smoked salmon … 6.50
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Chicken Dopayaza - Chef Special $17.50
    • Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
  • Daal Tadka $14.00
    • Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition
  • Chicken fried rice $13.00
    • Chicken fried with rice in soya sauce and eggs
  • Vegetable Dum Biryani $14.00
    • Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
  • Steam Rice $2.50
  • Raita $3.00
    • Yoghurt mixed with cucumber, tomato and mild soothing spices
  • Aaloo Paratha $4.50
    • Naan bread stuffed with potatoes, onions or a mixture of spices
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach gravy
  • Pad See-Euw $12.00 / $14.00
    • Stir fried rice noodles with chicken, pork or beef, vegetables in a soya sauce - Beef, Chicken or Pork / Prawn
  • Yum Nua $12.00 / $14.00
    • Thai Beef Salad (no rice with this dish) - Beef, Chicken or Pork / Prawn
  • Pad Prik Thai Dum $12.00 / $14.00
    • Stir fired black pepper beef with seasonal vegetables (Beef) - Beef, Chicken or Pork / Prawn
  • Kaeng Ler-Un $12.00 / $14.00
    • Yellow curry paste with seasonal veg, a sweeter and milder curry. (Pork, Chicken Beef or Pawns) - Beef, Chicken or Pork / Prawn
  • Khao Pad $12.00 / $14.00
    • Stir fried jasmine rice with chicken or prawns, eggs, onions, cashew nuts, curry powder, pineapple and vegetables - Beef, Chicken or Pork / Prawn
  • Pad Med Ma Muong $12.00 / $14.00
    • Stir fried cashew nuts with chilli paste, water chestnuts and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Yum Wun Sen $12.00 / $14.00
    • Spicy Glass Noodle Salad with seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Pad Num-Mun-Hoi $12.00 / $14.00
    • Stir fried oyster sauce with onions, capsicums, mushrooms, carrots and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Fish & Chips $10.0
    • with salad
  • See our Dessert Board for our Sweet Plates! N/A
  • Wedges $9.0
    • with cheese, sour cream, peri peri sauce. Add bacon $11.5
  • Grilled Chicken $10.0
    • Gravy, chips, corn cob
  • Sticky Pork Ribs $27.5
    • Hoisin, five spice sauce with crumbed hassle back potato, chive sour cream, cos romaine salad
  • Maple Teriyaki Chicken $22.0
    • Japanese mayo, sesame, seaweed, sweet corn
  • Ribeye Steak 250g $29.0
    • Green pepper corn bourbon sauce, cheddar mashed potatoes, grilled vegetables
  • Chorizo & Smoked Ham $22.0
    • Caramelised chilli pineapple, onions
  • Vegemite $1.10
  • Soup of the Day (Winter only) - Served with toasted focaccia $11.00
  • Peanut Butter $1.10
  • Bagels - Cinnamon and raisin $6.50
  • Hot Ginger Tonic $3.90
  • Bacon $5.20
  • Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
  • Toast - Your choice from our bread selection plus butter and spread $6.50
  • Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
    • Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
  • Brulle $13.50
    • Belgian style chocolate custard brulle w vanilla ice cream and praline
  • Eieren Florentine $17.50
    • Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
  • Small Salad $7.00
  • Steak Frites - +Grilled Ribeye Steak 300gm $37.50
    • W garlic butter or béarnaise, petit salad and fries
  • Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
  • Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
    • Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
  • Ijs En Fudge Van Belgische Chocolade $13.50
    • +Belgian Chocolate Sunday
A Pocket Full of Spices

A Pocket Full of Spices

location

Address

92 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033137575

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Balti , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
92 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand