Eastern European South Island Restaurants and Takeaway Menus

The Pierogi Joint

Central European, Eastern European, European

The Pierogi Joint in Christchurch has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. 50 Bistro includes a wide range like The Continental Breakfast or The Full Breakfast. Italian Flat Bread and Chili Pesto Bread from . Spagalimis Pizza offers Phuket Thai Restaurant and Peanuts sauce on top/ Cashew nuts.

The Pierogi Joint

Central European, Eastern European, European

• Strawberry & White Chocolate
• Sweet Cheese Pierogi
• pierogi $1.50
• Spanako Pierogi
• Cheese Burger Pierogi
• -One Dozen $18
• Create your own
• Blueberry Pierogi

Little India Bistro and Tandoor

Asian, Balti, Eastern European, Gluten Free, Indian, Vegan, Vegetarian

• Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
• Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
• Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
• Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
• Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
• Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
• Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
• Kashmiri Naan - Naan topped with nuts and sultanas. $4.50