Eastern European South Island Restaurants and Takeaway Menus

The Pierogi Joint

Central European, Eastern European, European

The Pierogi Joint in Christchurch has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. Rivertown Cafe Kaiapoi offers many options including The Workman and The Rookie. 50 Bistro includes a wide range like The Continental Breakfast or The Full Breakfast. Italian Flat Bread and Chili Pesto Bread from . Spagalimis Pizza offers Phuket Thai Restaurant and Peanuts sauce on top/ Cashew nuts.

The Pierogi Joint

Central European, Eastern European, European

• Spanako Pierogi
• The Salty Dog
• Jumping Mexican Pierogi
• -Gluten Free /pierogi $2
• The Canadian Pierogi
• The Constant Gardener
• Sweet Cheese Pierogi
• Cheese Delight

Little India Bistro and Tandoor

Asian, Balti, Eastern European, Gluten Free, Indian, Vegan, Vegetarian

• Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
• Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
• Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
• Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
• Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
• Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
• Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
• Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50