Polynesian South Island Restaurants and Takeaway Menus

Asian, Gluten Free, Japanese, New Zealand, Pacific, Polynesian, Vegan, Vegetarian

16 Church Street, Queenstown, Otago, 9300, New Zealand

Blue Kanusample menu

• Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
• Edamame with Lemongrass Chilli Jam $11.00
• Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
• Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
• Kung Fu Pow Tempeh with Chilli, Peanuts, Green Tea Soba Noodles (V) $27.00
• Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
• Red Curry of Lamb Shoulder with Water Chestnuts $33.00
• Misiluki Banana, Chocolate and Hazelnut Wonton, Kaffir Caramel, Banana Ice Cream $15.00