South Westland Salmon in Westland Menu

South Westland Salmon in Westland has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Nipp-iLicious Japanese Takeaways offers many options including Teriyaki Chicken (8Pcs) and Teriyaki Chicken (8Pcs). Waikino Tavern includes a wide range like Lemon pepper prawn & vegetable or Creamy Garlic Prawns With Toasted Breads. Baked Potatoes with Pesto and Sour Cream (GF/V) and Broccoli and Cheese Poppers (V) from . Johnny's offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

Woodstock Hotel (sample menu)
  • Fresh Fish Fillet $26.00
    • Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
  • 'Roasted Rooster' Chicken Breast $22.50
  • Potato Skins $14.00
    • Topped with melted cheese, smoky bacon, sour cream & chilli sauce
  • The Hefty Hog $26.00
    • Salami, ham, smoky bacon, & bbq sauce
  • Chicken Breast $22.50
  • Squarkin' Chicken Salad $26.50
    • Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
Robert Harris Cafe (sample menu)
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
PR's Cafe (sample menu)
  • Soup of the day $9.50
    • homemade, served with french bread
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
Cook Saddle Cafe and Saloon (sample menu)
  • -6 onion rings, fried egg, coleslaw and fries $32
  • Lamb Shank
    • Black beer gravy, mashed potato and vegetables
  • - Add a side of Chicken $6
  • Satay Chicken* $23
    • Served with stir-fry vegetables and jasmine rice
  • Salad Wrap $17
    • Flour tortilla, house made sage pesto, cheese, salad and mayonnaise .
  • Garlic and Herb Bread* $8.50
    • 4 pieces of lightly toasted baguette .
  • Shoestring fries $4.50
  • -Ciabatta /Chicken, cranberry and brie /Mushroom, pepper, pesto and cheese. $17
Ali's Eating & Drinking (sample menu)
  • Salt & Pepper Squid N/A
    • Salt & pepper squid served on a crispy salad topped with capsicum salsa
  • Salmon N/A
    • 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
  • Chorizo, Spinach & Sundried Tomato Pasta N/A
    • Chorizo with sundried tomatoes & spinach in a infused lemon oil
  • Thai Red Curry - Vegetable or Chicken N/A
    • Served with basmati rice. Vegetable / Chicken
  • Side Salad $9
  • Cheesy Garlic Bread N/A
    • Toasted ciabatta with mozzarella & garlic butter
  • Fish & Shrimp Chowder N/A
    • Market fresh fish and shrimp chowder. Served with toasted ciabatta
  • Tomato Bruschetta N/A
    • Freshly dice tomato topped with garlic & basil infused o/o on toasted ciabatta
South Westland Salmon

South Westland Salmon

location

Address

State Highway 6, Paringa, Paringa, West Coast, 7886, New Zealand

phone

Phone

037510837

email

Email

salmonfarm@xtra.co.nz

clock

Opened hours

Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 08:00-16:00, Sunday: 08:00-16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
State Highway 6, Paringa, Paringa, West Coast, 7886, New Zealand
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