South Westland Salmon in Westland Menu

South Westland Salmon in Westland has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Nipp-iLicious Japanese Takeaways offers many options including Teriyaki Chicken (8Pcs) and Teriyaki Chicken (8Pcs). Waikino Tavern includes a wide range like Lemon pepper prawn & vegetable or Creamy Garlic Prawns With Toasted Breads. Baked Potatoes with Pesto and Sour Cream (GF/V) and Broccoli and Cheese Poppers (V) from . Johnny's offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • Chicken Breast $22.50
  • 200g Beef Fillet $32.50
  • The Hefty Hog $26.00
    • Salami, ham, smoky bacon, & bbq sauce
  • Shrimp Cocktail $15.50
    • Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Toast $6.50
    • white with our own homemade jam
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • - Add a side of Chicken $6
  • -Add a side of Salmon $9
  • Coleslaw $4
  • White rice $3.50
  • Enchilada
    • Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
  • -BLT OR CLT $18
    • Choice of bacon or crumbed chicken With lettuce, tomato and aioli.
  • Grilled salmon (90gm) $9
  • -Creamy mushroom $20
  • Soup & Toast N/A
    • See our blackboard for today's soup. Served with toasted ciabatta
  • Ali-Belly Burger N/A
    • Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries
  • Thai Red Curry - Vegetable or Chicken N/A
    • Served with basmati rice. Vegetable / Chicken
  • Salmon N/A
    • 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
  • Fries $6.5
  • Fish & Shrimp Chowder N/A
    • Market fresh fish and shrimp chowder. Served with toasted ciabatta
  • Tomato Bruschetta N/A
    • Freshly dice tomato topped with garlic & basil infused o/o on toasted ciabatta
  • 200g Aged Ribeye Steak N/A
    • Aged ribeye steak cooked to your style. Served with fresh salad and crispy fries and the option of garlic or pepper butter. Add portobello mushrooms
South Westland Salmon

South Westland Salmon

location

Address

State Highway 6, Paringa, Paringa, West Coast, 7886, New Zealand

phone

Phone

037510837

clock

Opened hours

Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 08:00-16:00, Sunday: 08:00-16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
State Highway 6, Paringa, Paringa, West Coast, 7886, New Zealand