Contemporary Southland Region Restaurants and Takeaway Menus

American, Contemporary, Fast Food, New Zealand

16 Don Street, Invercargill, Invercargill, Southland, 9810, New Zealand

Devil Burgersample menu

• Squid Rings N/A
• The One N/A
• Trouble Maker N/A
• Bottomless Pit N/A
• Devils Chicken N/A
• Mary's Little Lamb N/A
• Devil's Staircase N/A
• Devils Indian Bread N/A

Contemporary, New Zealand, Seafood

188 Colac Foreshore Road, Colac Bay, Southland, 9881, New Zealand

The Pavilion in Southland has no menu available, but can choose from many other options such as House Loaf & Spreads or Soup Creamy Pumpkin or Tomato from Glasines Cafe & Bar. The Cabbage Tree Restaurant offers many options including Cabbage Tree Soup Bowl and Seafood Chowder. Subway - Invercargill includes a wide range like Ham or Veggie Delite. BACON, EGGS & HASH BROWNS and CEREAL PEACH MELBA from . Table Talk Cafe offers Barluca Pizza Kitchen & Club and Carnivore.

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian

12 Mokonui Street, Te Anau, Fiordland, Southland, 9600, New Zealand

Redcliff Cafesample menu

• BREAD AND DIPS $13.00
• REDCLIFF SALAD $8.00
• PAUA ANGOLOTTI $19.00
• PAN SEARED OCTOPUS $16.00
• MANUKA SMOKED SALMON $39.00
• ROAST PORK $16.00
• LAMB TRIO $38.00
• GARLIC BREAD $10.50

Cafe Food, Contemporary

158 North Road, Invercargill, Invercargill City, SO, 9810, New Zealand

Step In Thyme in Invercargill City has no menu available, but can choose from many other options such as Garlic Bread or Bread & Spreads from Elegance at 148 on Elles. Sagun Cafe & Indian Cuisine offers many options including Vegetable Samosa and Chicken Tikka. First in Windsor includes a wide range like First Breads or Soup of the Day. Selection of Fresh Bread and Garlic Bread from . Blazing Copper Restaurant - Heartland Hotel Croydon offers Paddington Arms and Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter.

Bar, Contemporary, New Zealand, Wine Bar

5 The Lane, Next to Fiordland Cinema, Te Anau, Fiordland National Park 9600, New Zealand

Black Dog Barsample menu

• Kiwi style tapas - 4pm til 9pm
• (V) - Vegetarian / (GF) - Gluten free / (DF) - Dairy free
• Skirt steak kebab(GF) $15.50
• Chicken liver pate $12.00
• Vegan tempura veg(DF) (V) $13.50
• Pan seared scallops(GF) $17.50
• Wild hare & pork rillettes $13.50
• House cured salmon(GF) (DF) $13.50