Contemporary Southland Restaurants and Takeaway Menus

Devil Burger

American, Contemporary, Fast Food, New Zealand

• Brie Cheese N/A
• Yankee Mayo N/A
• Crumbed Mushrooms N/A
• Grilled Mushrooms N/A
• Curry Cheese Chips N/A
• She Devil N/A
• Sweet Breads N/A
• Dark Knight N/A

The Pavilion

Contemporary, New Zealand, Seafood

The Pavilion in Southland has no menu available, but can choose from many other options such as House Loaf & Spreads or Soup Creamy Pumpkin or Tomato from Glasines Cafe & Bar. The Cabbage Tree Restaurant offers many options including Cabbage Tree Soup Bowl and Seafood Chowder. Subway - Invercargill includes a wide range like Ham or Veggie Delite. BACON, EGGS & HASH BROWNS and CEREAL PEACH MELBA from . Table Talk Cafe offers Barluca Pizza Kitchen & Club and Carnivore.

Redcliff Cafe

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian

• BREAD AND DIPS $13.00
• REDCLIFF SALAD $8.00
• MANUKA SMOKED SALMON $39.00
• HOUSE CURED FISH $19.50
• POLENTA BATTONS $12.00
• PAUA ANGOLOTTI $19.00
• HARE CROQUETTES $16.00
• PAN SEARED OCTOPUS $16.00

Black Dog Bar

Bar, Contemporary, New Zealand, Wine Bar

• Most dishes can be made gluten free - ask staff for details
• Skirt steak kebab(GF) $15.50
• Vegan tempura veg(DF) (V) $13.50
• Polenta crusted prawns(GF) (V) $16.00
• Venison pintxos(GF) (DF) $16.50
• House cured salmon(GF) (DF) $13.50
• Pan seared scallops(GF) $17.50
• Wild hare & pork rillettes $13.50