Contemporary Southland Restaurants and Takeaway Menus

Devil Burger

American, Contemporary, Fast Food, New Zealand

• Spicy Chicken N/A
• Devils Steak Burger N/A
• Edam Cheese N/A
• Devil Prawns N/A
• Yankee Mayo N/A
• Curry Cheese Chips N/A
• Avocado N/A
• Bacon N/A

The Pavilion

Contemporary, New Zealand, Seafood

The Pavilion in Southland has no menu available, but can choose from many other options such as House Loaf & Spreads or Soup Creamy Pumpkin or Tomato from Glasines Cafe & Bar. The Cabbage Tree Restaurant offers many options including Cabbage Tree Soup Bowl and Seafood Chowder. Subway - Invercargill includes a wide range like Ham or Veggie Delite. BACON, EGGS & HASH BROWNS and CEREAL PEACH MELBA from . Table Talk Cafe offers Barluca Pizza Kitchen & Club and Carnivore.

Redcliff Cafe

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian

• GARLIC BREAD $10.50
• HOUSE CURED FISH $19.50
• REDCLIFF SALAD $8.00
• Today’s vegetarian creation $28.00
• LAMB TRIO $38.00
• MANUKA SMOKED SALMON $39.00
• PAN SEARED OCTOPUS $16.00
• HARE CROQUETTES $16.00

Black Dog Bar

Bar, Contemporary, New Zealand, Wine Bar

• Skirt steak kebab(GF) $15.50
• Wild hare & pork rillettes $13.50
• (V) - Vegetarian / (GF) - Gluten free / (DF) - Dairy free
• Most dishes can be made gluten free - ask staff for details
• Venison pintxos(GF) (DF) $16.50
• Pan seared scallops(GF) $17.50
• Polenta crusted prawns(GF) (V) $16.00
• Cauliflower cottage cheese fritters(GF) (V) $14.00