Mediterranean Southland Restaurants and Takeaway Menus

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Southland Mediterranean

Southland's most Mediterranean popular restaurants, cafes and takeaway menus are found below. Southland's most popular Mediterranean restaurants, cafes and takeaway menus are found below.

Pita Pit

European, Fast Food, Gluten Free, Greek, Mediterranean, Vegan, Vegetarian
47 Tay Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Pita Pitsample menu
  • The Family Feast $40.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • Grilled Wedges $4.90
  • Happy Ham $5.00

Ristorante Pizzeria Paradiso

Gluten Free, Grill, Italian, Mediterranean, Pizza, Vegan, Vegetarian
1 Milford Crescent, Te Anau, Te Anau, NZ, 9600, New Zealand
Ristorante Pizzeria Paradisosample menu
  • Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
  • 300 Gram Ribeye Steak with Field Mushroom $32.00
  • Meatballs Starter $14.00
  • Smoked Salmon $20.00
  • Pollo Al Pesto $25.00
  • Frutti Di Mare (Fruit of the Sea) $25.00
  • Bolognese $12.00
  • Olives $12.00

Suzie Q Tapas Kitchen and Bar

European, Gluten Free, Mediterranean, New Zealand, Spanish, Vegan, Vegetarian
16 Kelvin Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Suzie Q Tapas Kitchen and Barsample menu
  • Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
  • Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • Kumara fries, sundried tomato pesto mayo V GF $9
  • Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
  • Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
  • Chorizo, braised in red wine GF $9
  • Grilled beef, ribeye(approx,250g), mushroom escabeche, escabeche, chimichurri salsa, kumara chips GF $27

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