Mediterranean Southland Restaurants and Takeaway Menus

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Southland Mediterranean

Southland's most Mediterranean popular restaurants, cafes and takeaway menus are found below. Southland's most popular Mediterranean restaurants, cafes and takeaway menus are found below.

Pita Pit

European, Fast Food, Gluten Free, Greek, Mediterranean, Vegan, Vegetarian
47 Tay Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Pita Pitsample menu
  • Signature Vegetarian $9.00 per head
  • Cookie Fix $2.00
  • Marmite Mania $4.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Ediballs $3 or $5 for two packs
  • The Protein Pack $15.00
  • Brave Beef $5.00
  • Extra Dip $1.00

Ristorante Pizzeria Paradiso

Gluten Free, Grill, Italian, Mediterranean, Pizza, Vegan, Vegetarian
1 Milford Crescent, Te Anau, Te Anau, NZ, 9600, New Zealand
Ristorante Pizzeria Paradisosample menu
  • Fettucine Alfredo $23.00
  • Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
  • Bomba $25.00
  • Venison and Pork Meatballs $23.00
  • Frutti Di Mare (Fruit of the Sea) $25.00
  • Tonno (Tuna) $25.00
  • Truffles $2.50 each
  • Smoked Salmon with Spaghetti $28.00

Suzie Q Tapas Kitchen and Bar

European, Gluten Free, Mediterranean, New Zealand, Spanish, Vegan, Vegetarian
16 Kelvin Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Suzie Q Tapas Kitchen and Barsample menu
  • Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
  • Sticky chipotle glazed pork ribs (4) $15
  • Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
  • Seasonal vegetables V GF $8
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
  • Grilled beef, ribeye(approx,250g), mushroom escabeche, escabeche, chimichurri salsa, kumara chips GF $27
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18

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