Address
4/2/583 Dominion Road, Pakuranga, Pakuranga, Auckland, Auckland, 2010, New Zealand
St Pierre's in Manukau City Menu
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St Pierre's in Manukau City has no menu available, but can choose from many other options such as White or Wholegrain Sandwich or Filled Roll from Cascades Bakery. Sigdi Indian Restaurant offers many options including Kachumber and Tandoori chicken. Cafe Karma includes a wide range like BAGELS or BAGELS. Big Breakfast and Eggs on Toast from . Constant Cravings offers Pahurehure Takeaways and Ham.
Nearby Sample Menus
- -Small $9.30
- Yan Chow
- Extra Crumbs $0.40
- -Small $9.50
- Satay Steak $13.80
- Hot Dog $1.80
- -Small $9.50
- -Large $13.50
- Plain Soft Noodles $9.00
- Prawns $4.80
- Chips $2.50
- BBQ Pork & Pineapple Veges $12.30
- BBQ Pork Fried Rice $11.00
- Hot Dog $1.90
- Potato Fritter $1.00
- Chicken Sweet Corn Soup / Chicken Mushroom Soup $8.70
- BBQ pork $14.00
- Chicken Burger $4.50
- Bami Goreng meat Veg & noodles $13.50
- Pineapple Fritter $1.20
- Cheese & Onion $3.20
- Ham & Tomato $3.20
- Chips $3.00
- Prawn & Vege $16.00
- Cheese & Garlic Naan $4.00
-
Chana Masala $11.99
- Boiled chickpeas cooked with onion, potatoes and coriander & mix spices. Goes well with mango chutney
- Mango chutney $2.50
-
Onion Bhaji $5.99
- Sliced onion stirred through chickpea batter and flasheps fried
-
Mix Platter for Two $15.99
- Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab served with mint and tamarind chutney
-
Vegetable Samosa $5.00
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
-
Murg Lababdar $12.99
- Tender pieces of boneless chicken cooked with ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum and onions
-
Korma (Chicken or Lamb) $12.99
- Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nut
- Cheese & onion $5.00
- Onions $1.00
- Steak & onion $7.00
- Fresh beer battered fish $16.00
- Garlic bread $3.00
- Bacon & egg $7.00
- Wor $10.00
- Pork chop $18.00
- Dumpling Noodle Soup $8.50
- Won Ton in Soup $9.00
- Small $12.50
- Beef Tendon
- Pig's Trotter
- Beef Tripe on Rice $12.00
- Tuna Fish $4.50
- Beef Tripe Noodle Soup $9.00
- Egg Fried Rice Med $5.50 / Large $8.00
- Paua Fritters / Fish Cake $2.50
- Pork / Beef / Chicken Med $6.30 / Large $9.80
- Corn Fritters $2.50
- Ham $2.80
-
Special E $18.00
- 2 fish, 2 sausages, 2 hot dogs, 4 chicken wings, $2 chips, $1.5 drink
-
Special B $7.00
- 1 hamburger, $1.5 chips, 1 spring roll, 1 hot dog
- Steak / Chicken / Fish $4.50
- Seafood & bean curd soup $7.00
- Tasty zone deep fried bean curd $20.00
- Thai Style Prawns $30.00
- Prawns with cashew nuts $30.00
- Squid with black sauce & green pepper $20.00
- Egg Plant with shredded meat $20.00
- Beef with black bean sauce $22.00
- Steam Chicken with vegetables half $28.00
- - Six $19.00
-
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
-
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
-
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
- Buttered Mashed Potato $5.00
-
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
-
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
-
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
- Side fries $4.00
-
Hot dogs or nuggets $6.00
- Served with fries
- Mash $4.00
-
Beef nachos $13 / $16
- Served with grilled cheese and sour cream
- Cheesy garlic bread $7.50
- Salad bowl $5.00
- Cheese burger & fries $7.00
-
Snack platter $18.50
- Wontons, spring rolls & mini samosas
- Butter Chicken $4.00
- Mince & Cheese $3.30
- Steak & Mushroom $ 3.40
- Smoked Fish $3.70
- Bacon & Egg $3.40
- Mince Savoun $1.30
- Steak & Cheese $3.40
- Sausage Roll $1.70
- Double Choc Chip N/A
- Honey Oat N/A
- Bacon, Egg and Cheese N/A
- Onion N/A
- White Chip Macadamia N/A
- Cheddar N/A
- Oat & Raisin N/A
- Lettuce N/A
-
Seaweed Salad (Veg) $8.00
- Marinated seaweed salad
-
Salmon Lomi $14.00
- Salmon, cucumber, red onion, shiso w chilli ponzu
- Ika (Squid) 2pcs $4.00
-
Out of Nowhere $18.00
- Avocado, seared tuna, salmon, seaweed, ikura, tobiko, tempura flakes
- 2pcs Nigiri+5pcs Sashimi (Octopus) $10.00
- Teriyaki Tofu $23.00
-
Sushi & Sashimi Set A $36.00
- Nigiri 9pcs, sashimi 9pcs
-
California Roll $14.00
- avocado, cucumber, crabmeat and tobiko w mayo
- Peanut Wok (Rama) – mild, Stir-fried topped with Thai Flame peanut sauce. Also added are seasonal vegetable and mung bean sprout (Chicken, Beef, Pork, Or Tofu) $17.90
- Jasmine Rice (free top ups) $2/person
- Roasted Duck Curry (Gaeng Ped Phed Yang), This is a very popular restaurant menu in Thailand. Duck is first roasted then cooked in creamy red curry sauce with pineapple and fresh vegetable $22.80
- Long Black $3.50
- Tom Yum Soup- medium hot, Hot and sour broth made from herbs ans spices. Your choice of meat with mushrooms, lemon grass, galangal, tomato, onion, spring onion and coriander. (Chicken/Prawns/Tofu) $10.30/$11.30/$10.30
- Whole Snapper (Pla Kapong) – medium hot, Whole fish is a highlight of the meal in Thailand. Whole snapper is deep-fried topped with sweet chilli sauce. $25
- Chicken Satay(Gai Satei) - 4 pieces, Chicken tenderloins marinated in coconut cream and Thai spices, deep-fried served with lightly spiced peanut sauce $10.80
- Beef Curry (Massaman Nua) Mildish Medium, Beef, onion and potato cooked in Indian style curry and roasted peanut $19.80
- Cream Cheese Roll $2.90
- Surimi Cocktail $1.80
- Spring roll $1.60
- Hot Chilli Chicken/Pork Don $10.80
- Onigiri $2.40
- Surimi Salad $6.50
- Salmon Don $13.50
- Teriyaki Chicken $7.30
St Pierre's
Phone
095767276
Opened hours
Monday: 8:30 AM – 6:00 PM, Tuesday: 8:30 AM – 6:00 PM, Wednesday: 8:30 AM – 6:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 6:00 PM, Saturday: 8:30 AM – 6:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert , Japanese , Sushi , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Bankcard , Lunch , Seating , Cards accepted , Dinner
4/2/583 Dominion Road, Pakuranga, Pakuranga, Auckland, Auckland, 2010, New Zealand
- Manukau City Dessert Menus
- Manukau City Japanese Menus
- Manukau City Sushi Menus
- Manukau City Takeaway Food Menus
- Auckland Region Dessert Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus
- Auckland Region Takeaway Food Menus