Address
40 Koe Street, Moana, West Coast, 7845, New Zealand
Station House Cafe in Grey Menu
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Station House Cafe in Grey has no menu available, but can choose from many other options such as Available all day, everyday or Garlic and Herb Bread* from Cook Saddle Cafe and Saloon. Hard Antler Bar & Restaurant offers many options including All Day Breakfast and Seafood Basket (Enough for two). Monsoon Bar & Restaurant includes a wide range like Prawn Cocktail or Seafood Chowder. CHEF'S SPECIALTY SOUP and RUSTIC CIABATTA BREAD from . Lake Brunner Hotel offers The Bay House and Home made Ciabatta Bread with garlic, chilli, cheese & parmesan.
Nearby Sample Menus
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Potato Skins $14.00
- Topped with melted cheese, smoky bacon, sour cream & chilli sauce
- 250g Beef Rump $19.90
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Profiteroles $7.50
- Filled with cream & topped with chocolate or caramel sauce
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Limpin' Larrys Lamb Shank $22.50
- Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
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Hot Apple Pie $7.50
- With soft sweet pastry & cream & ice cream
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Prawn To Be Wild $26.50
- A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
- Flippers Final Finale (Usually always fresh fish)
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The Hefty Hog $26.00
- Salami, ham, smoky bacon, & bbq sauce
- -With Salmon $17.50
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Bagel-toasted $7.50
- with cream cheese & jam
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Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
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Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
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Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
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Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
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$12.50
- with salmon & cream cheese
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Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
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Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
- -2 doubles $19
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-Fish
- Battered blue cod, tartare sauce, cheese, tomato,lettuce and red onion.
- - Add a side of Bacon $3
- -Cajun Chicken $27
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-Cheeseburger
- 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
- * Gluten free available
-
Akaroa Salmon* $34
- 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
- -Add jalapeños $3
-
Fish & Shrimp Chowder N/A
- Market fresh fish and shrimp chowder. Served with toasted ciabatta
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Ali-Belly Burger N/A
- Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries
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Chorizo, Spinach & Sundried Tomato Pasta N/A
- Chorizo with sundried tomatoes & spinach in a infused lemon oil
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Cheesy Garlic Bread N/A
- Toasted ciabatta with mozzarella & garlic butter
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Fish & Chips N/A
- Crispy beer battered, locally caught fresh fish, salad and fries (see our blackboard for today's fish)
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Creamy Bacon & Mushroom Pasta N/A
- Bacon with sauteed mushrooms in a freshly made creamy basil pesto sauce
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Salmon N/A
- 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
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Moroccan Lamb N/A
- Moroccan marinated lamb, served on salad and topped with tzatziki (greek yoghurt dressing)
Station House Cafe
Phone
037380158
Opened hours
Monday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Cafe Food , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , American Express , Bankcard , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar