Steak Bar in Grey Menu

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Steak Bar in Grey has no menu available, but can choose from many other options such as MIXED PLATTER or TANDOORI CHICKEN Half/Full from The Copper Pot. PortSide Bistro & Bar offers many options including Breakfast Available Tuesday – Sunday from Opening -3pm and The PortSide Big Breakfast. Jacksons Tavern includes a wide range like Garlic bread / cob loaf / house made butter or Soup of the day / buttered toast. GARLIC BREAD (V) and SOUP DU JOUR (V) (GF, DF, Available) from . Ocean View Restaurant offers The White Pub Cafe & Bar and Garlic Bread.

Nearby Sample Menus

The Hefty Hog $26.00
- Salami, ham, smoky bacon, & bbq sauce
Banana Split $7.50
- Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
Breastburger $8.50
- A homemade beef patty, lettuce , red onion & relish
Hot Chocolate Fudge Cake $7.50
- With vanilla ice cream & chocolate sauce
'Flavoursome And Filling' Rib Eye $29.90
250g Beef Rump $19.90
Lamb Shank $19.90
- Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
Limpin' Larrys Lamb Shank $22.50
- Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
Bagel-toasted $7.50
- with cream cheese & jam
French Fries $5.50
- with tomato sauce & aioli
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
$12.50
- with salmon & cream cheese
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing

Enchilada
- Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
Spicy Chicken Wings* $15
- 6 crispy coated wings served on a light bed of lettuce with tangy sweet and sour sauce.
Bacon $4.50
-Veggie
- Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
-add chilli and sour cream $10
-Cheeseburger
- 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
Pork Spare Ribs*
- One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
-Vegetarian $16

200g Aged Ribeye Steak N/A
- Aged ribeye steak cooked to your style. Served with fresh salad and crispy fries and the option of garlic or pepper butter. Add portobello mushrooms
Salt & Pepper Squid N/A
- Salt & pepper squid served on a crispy salad topped with capsicum salsa
Fries $6.5
Creamy Bacon & Mushroom Pasta N/A
- Bacon with sauteed mushrooms in a freshly made creamy basil pesto sauce
Cheesy Garlic Bread N/A
- Toasted ciabatta with mozzarella & garlic butter
Salmon N/A
- 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
Tomato Bruschetta N/A
- Freshly dice tomato topped with garlic & basil infused o/o on toasted ciabatta
Fish & Shrimp Chowder N/A
- Market fresh fish and shrimp chowder. Served with toasted ciabatta