Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
Sweet Maple Smoked Belly $28.50
Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
Flippers Final Finale (Usually always fresh fish)
Profiteroles $7.50
Filled with cream & topped with chocolate or caramel sauce
Hot Chocolate Fudge Cake $7.50
With vanilla ice cream & chocolate sauce
Ice Cream Sundae $7.50
Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
Sticky Date & Treacle Pudding $7.50
With vanilla ice cream & caramel sauce
Kiwi Style $27.50
With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce