3 fritters served with streaky bacon, avocado salsa, chilli jam, poached egg, watercress
Redwoods Beef Burger $17.50
steaky bacon, caramelized onion, swiss cheese, beetroot puree, vine ripened tomato, lettuce, brioche bun, served with fried
Spicy Chilli Bean Beef Tacos $16.50
house made spicy chilli bean beef, cabbage coleslaw, pico de gallo, poached egg
Creamy Assorted Mushrooms $15.00
Portobello, button and oyster mushrooms, sun dried tomato, pine nuts, poached egg, parmesan cheese, served with toasted ciabatta (gluten free bread available)
B.L.A.T $17.00
toasted sour dough, streaky bacon, vine ripened tomato, smashed avocado, slaw spicy aioli, served with fries
Ranch Cut Beef Grill Served with your choice of sauce; roast garlic aioli, garlic butter, tomato chilli jam, cracked pepper mayo, BBQ or blue cheese aioli -
Honey Soy Chicken Skinless chicken thigh served with a honey soy dipping sauce $25.5
Warm Banoffee Parcel Crispy filo wrapped around caramel, bananas and chocolate served with vanilla ice cream and caramel sauce $12
Salt ‘n’ Pepper Calamari With mixed leaves, lemon and garlic aioli $11
Chicken and Prawns Served with burnt lemon mayo $17.5
Pork Belly Slow cooked pork belly on gourmet mashed potato, baby fennel and apple salad $26.5
Hawaiian Double ham, double pineapple, red onions and The Hangar’s homemade tomato relish $20