Thai Classic Cuisine in Hamilton City Menu

ENTREES ENTREES
  • Spring Rolls (six pieces) $8.00
    • Finger sized spring rolls deep fried and served with Thai sweet chilli sauce.
  • Fish Cake (four pieces) $8.00
    • Mixed Fish patties with spices and Thai herbs, deep fried. Served with Thai sweet chilli sauce
  • Money Bag (four pieces) $7.00
    • Deep fried mixed chicken, surimi and vegetables in pastry. Served with Thai sweet chilli sauce.
  • Curry Puffs (four pieces) $7.50
    • Minced chicken, potato, onion and yellow curry wrapped in puff pastry. Deep fried and served with Thai sweet chilli sauce.
  • Wonton (six pieces) $8.00
    • Minced pork mixed with Thai herbs, deep fried. Served with Thai sweet chilli sauce.
  • Prawn Finger (four pieces) $8.00
    • Prawn wrapped in pastry. Deep fried and served with Thai sweet chilli sauce.
  • Mixed Entrée (five pieces) $11.00
    • Spring roll, wonton, money bag, curry puff and prawn finger.
  • Chicken Satay (four pieces) $8.50
    • Skewers of grilled marinated chicken served with peanut sauce.
  • Prawn Satay (two pieces) $8.50
    • Skewer of grilled prawn served with peanut sauce.
  • Tom Kha Soup $11.00
    • Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass./Chicken
  • Tom Kha Soup $12.50
    • Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass/Prawn
  • Tom Yum Soup $11.00
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Chicken
  • Tom Yum Soup $12.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Prawn
  • Tom Yum Soup $13.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Mixed Seafood
  • Tom Yum Soup $10.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Vegetarian
MAINS CURRY (Beef $16.50/Pork $16.50/Chicken $16.50/Lamb $18.50/Prawn $20.00) MAINS CURRY (Beef $16.50/Pork $16.50/Chicken $16.50/Lamb $18.50/Prawn $20.00)
  • Green Curry
    • Green curry cooked with coconut cream and vegetables.
  • Red Curry
    • Red curry cooked with coconut cream and vegetables.
  • Panang Curry
    • A mild creamy curry cooked with Thai herbs and cashew nuts. Served with vegetables.
  • Yellow Curry
    • Yellow curry cooked in coconut cream with potatoes, onions and carrots.
  • Mussaman Curry
    • A mild Thai curry cooked in coconut cream with cashew nuts, potatoes, capsicum and onions.
  • Jungle Curry
    • A spicy Thai curry cooked with vegetables and Thai herbs.Heat cannot be reduced.
MAINS-STIR FRY (Beef $16.50/Pork $16.50/Chicken $16.50/Crispy Pork $20.00/Prawn $20.00) MAINS-STIR FRY (Beef $16.50/Pork $16.50/Chicken $16.50/Crispy Pork $20.00/Prawn $20.00)
  • Pad Cashew Nuts
    • Stir-fried with your choice of meat with cashew nuts and vegetables.
  • Pad Ped
    • Stir-fried with your choice of meat in a red curry cooked with coconut cream, Thai herbs and vegetables.
  • Pad Kra Praow
    • Stir-fried with your choice of meat with fresh chilli, garlic, basil and vegetables.
  • Pad Sweet and Sour
    • Stir-fried with your choice of meat, vegetables and a special sweet and sour sauce.
  • Pad Khing
    • Stir-fried with your choice of meat, vegetables and ginger.
  • Pad Kratiem
    • Stir-fried with your choice of meat, vegetables, garlic and pepper.
  • Pad Satay
    • Stir-fried with your choice of meat, vegetables, cashew nuts and peanut sauce.
SEAFOOD SEAFOOD
  • Choo Chee $20.00
    • Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables./Fish Fillet
  • Choo Chee $21.50
    • Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables/Prawn
  • Pad Curried Talay $22.00
    • Stir-fried squid, prawns, scallops, mussels and vegetables in a curry sauce.
RICE AND NOODLES (Beef$16.50/Pork$16.50/Chicken$16.50/Combination Meat$17.00/Prawn $20.00) RICE AND NOODLES (Beef$16.50/Pork$16.50/Chicken$16.50/Combination Meat$17.00/Prawn $20.00)
  • Pad Thai
    • Your choice of meat with traditional Thai noodles, Asian chives, bean sprouts and ground peanuts.
  • Pad See Elw
    • Your choice of meat with stir fried wide rice noodles and vegetables.
  • Pad Khi Mao
    • Your choice of meat with stir fried rice noodles, vegetables, fresh chilli and garlic.
  • Pad Chow Mein
    • Your choice of meat with stir fried egg noodles and vegetables.
  • Thai Classic Fried Rice
    • Your choice of meat with stir fried rice, egg and vegetables
THAI SALAD THAI SALAD
  • Larb Gai $16.50
    • Minced chicken with fresh Thai herbs and spicy dressing.
  • Yum Hot Salad $16.50
    • Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Beef
  • Yum Hot Salad $20.00
    • Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Crispy Pork
  • Yum Hot Salad $22.00
    • Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Mixed Seafood
  • Yum Hot Salad $21.00
    • Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Prawn
VEGETARIAN VEGETARIAN
  • Pad Puk Rheum MIT $15.50
    • Stir-fried mixed vegetables and tofu.
  • Green Curry $15.50
    • Green curry cooked with coconut cream, vegetables and tofu.
  • Red Curry $15.50
    • Red curry cooked with coconut cream, vegetables and tofu.
  • Pad Sauce Satay $15.50
    • Stir fried mixed vegetables with satay sauce and tofu.
  • Tofu Cashew Nuts $16.50
    • Stir fried vegetables with cashew nuts and tofu.
  • Pad Thai Tofu $15.50
    • Stir fried vegetables with traditional Thai noodles, ground peanuts, egg and tofu.
  • Fried Rice $15.50
    • Stir-fried rice, vegetables and egg.
  • Pad Chow Mein $15.50
    • Stir fried egg noodle with vegetables.

Nearby Sample Menus

  • BBQ Pork & Veges $11.00
  • (Chow mein-with Noodles)
  • Chicken $10.00
  • Comb / Meat $11.00
  • Hot Dog $1.60
  • Combination Meat $11.00
  • Jam Wrap $1.80
  • Pork Pineapple & Cashew Nut $11.50
  • 13. Yum Nuer $20.50
    • Thai Beef Salad
  • 11. Tom Kha Gai $14.50
    • Chicken in coconut milk
  • 40. Squid in Hot Chili Garlic $21.50
    • Sauteed squid in hot chili paste & seasonal vegetables
  • Large $4.50
  • 17.Gaeng Keaw Wan
    • Thai Green curry with vege & coconut milk
  • 32. Pla Preaw Waan $21.50
    • Fish fillet Thai style stir fried sweet & sour
  • 1. Thai Vegetarian Spring Rolls $9.00 1/2 doz
  • 34. Pla Pad Prik Pao $21.50
    • Deep fried fish fillet sauteed in B.B.Q chili sauce
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • AUTHENTIC CURRY FRIES $8.00
    • golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • VEGETARIAN HOT POT $18.00
    • seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
  • “Tagliolini al Cartoccio” $26.99
    • Baked egg tagliolini with mix seafood in tomato sauce
  • “Melanzana alla Parmigiana” $23.99
    • Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
  • “Gnocchi alla Bolognese” $24.99
    • Homemade potato dumpling with beef, vegetable and tomato sauce
  • “Bread Board” Large(12)$18.99
    • Sliced homemade bread, served with our daily dips
  • “Carrè di Agnello ” $37.99
    • Rack of Lamb with a basil herb crust, medium rare with polenta
  • “Garlic Bread” Large $6.99
    • Freshly baked bread garlic buttered and grilled
  • “Bread Board” Small(6)$ 12.99
    • Sliced homemade bread, served with our daily dips
  • “Penne all’Arrabbiata” $18.99
    • Penne with garlic, chilli and tomato sauce
  • Starter Platter
    • (Okonomiyaki, Yaki-gyoza, Harumaki, Chicken Kara-age and Salad)
  • Salmon and Avocado Roll $8
  • Chicken Kara-age $10
    • Deep-fried chicken pieces, coated in stock powder and served with salad and Japa-nese mayo sauce
  • Steamed Rice $2
  • Seaweed Salad $6
    • Wakame seaweed seasoned and served with Vegetables
  • Steamed Gyoza $6
    • Dumplings, steamed and served with sauce
  • Large (40pcs) $65
  • Lunch Special Donburi
  • 40. Vegetarian Fried Rice $10.50
    • Wok toss fried rice with a variety of fresh vegetables and tofu & mushroom.
  • 34. Sambal Chicken Fried Rice $11.00
    • Egg fried rice, chicken, peas and fresh vegetables seasoned with a Malaysian sambal sauce.
  • 42. Honey King Prawn Rice $15.00
    • Wok toss fried rice and fresh vegetables with batter prawns in honey sauce.
  • 18. Sweet Sour Pork Noodles $11.50
    • Wok tossed noodle served with batter pork and crispy vegetables in our tasty sweet sour sauce.
  • 38.Seafood Nasi Goreng $13.00
    • Malaysian style fried rice with a variety of seafood and fresh vegetables in Thai chilli sauce.
  • 04. Sambal Chicken $11.00
    • Thin rice noodles, chicken and seasonal vegetables in Malaysian sambal sauce.
  • 24. Seafood Mee Goreng $13.00
    • Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.
  • 45. Vegetarian Soup $10.50
    • Thin rice noodles, mushroom, tofu and fresh & crispy vegetables served in a soup.
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
  • Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
  • Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
  • Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • MAINS -
  • Curly Fries – Served with aioli and tomato sauce. $7.50
  • The Riv Steak - 250gm Sirloin Steak served with a creamy mushroom sauce seasonal veges and roasted potatoes or salad and golden chips $26.50
  • Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
  • Spicy Wedges – Topped with grilled cheese, sour cream and sweet chilli sauce. ADD Bacon $1.50 $10.50
  • Bangers and Mash A long time pub favourite. Locally made sausages, served with creamy potato and parsnip mash and brown onion gravy.Normally $17.50 $12.00
  • Beer Battered Fish and Chips. Hawke’s Bay Tarakihi, cooked in tasty beer batter, served with golden fries, garden salad and lemon wedges. Normally $19.50 $12.00
  • American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00
  • Prawn Vindaloo $16.00
  • Papadum 2For$1.00
  • Morrocan Lamb & Chickpeas $10.50
  • Spicy Pumpkin $6.00
  • Vegetable Briyani $13.50
  • Warm Chicken Sandwich $5.50
  • Mutter Paneer $13.50
  • Prawn Masala $16.00
  • Steak & Egg $5.00
  • Wonton
  • B.B.Q Pork $9.00
  • Bacon $3.00
  • B.B.Q Pork $2.50
  • 5-6 PEOPLE $35.00
  • Pork
  • Nasi Goreng
  • Steak $ 3.20
  • Bacon $ 3.70
  • Mince & Cheese $ 3.50
  • Chicken $ 3.70
  • Steak & mushroom $ 3.50
  • Large Quiche $ 25.00
  • Chicken $ 3.20
  • Quiche $ 3.20
  • Talay Pad Pong Kari Seafood Curry - Stir fried seafood combination in a mild curry sauce with crabsticks, squid, mussels, prawns, scallops, spring onion & capsicum. $25
  • Golden Bags (4 pieces) - Minced chicken with herbs wrapped in wonton pastry, deep fried & served with a sweet homemade sauce $11
  • Pad Goong Nor Mai - Asparagus Prawns - Stir fried fresh asparagus (in season Sept. to Dec) or broccoli, and prawns with garlic and oyster sauce $33
  • Pad Thai Fried Noodles - Traditional stir fried rice noodles with chicken, fried tofu, egg, crushed peanuts, bean sprouts and fresh chives. For Prawns add $6.00 $18
  • Pad Ka-Prao Basil Stir fry (mild, medium or hot) - Medium hot basil & chili stir fry. Choice of chicken, beef, or pork. $20
  • Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce. $10.50
  • Gaeng Keow Wahn - Thai Green Curry - A medium hot traditional Thai curry with sliced bamboo shoots, green beans & fresh basil in coconut milk. Choice of: chicken, beef or pork. For Prawns or fish $6 $24
  • Yum Pla Muck Spicy Squid Salad - Spicy squid salad with mixed spices & fresh coriander in a lemon based sauce. $20
  • Sugar Donut $1.00
  • Ham Cheese S/w $1.50
  • Curry roll $2.50
  • Oyster $1.00
  • Wedges $2.80
  • Chicken kebab $2.80
  • Sausage kransky $2.30
  • Lasagne $2.50
  • Sausage roll $1.50
  • Chips $2.50
  • Steak, bacon, mushroom and cheese $3.50
  • Hot dog $1.50
  • Pizza twist $2.20
  • Mince and cheese $3.00
  • Bacon and egg $3.00
  • Steak, bacon and cheese $3.50
Thai Classic Cuisine

Thai Classic Cuisine

location

Address

783 Victoria Street, Hamilton North, Hamilton North, Waikato, 3204, New Zealand

phone

Phone

078393626

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
783 Victoria Street, Hamilton North, Hamilton North, Waikato, 3204, New Zealand
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