Thai Kitchen Restaurant in Waitakere City Menu

APPETISERS APPETISERS
  • Tod Mun Pla $8.50
    • Fish cake served with cucumber sauce
  • Poh Pia $8.50
    • Thai spring rolls (pork) served with sweet chilli sauce
  • Gai Sa Tay $9.50
    • Chicken satay with home made peanut sauce
  • Money Bag $8.50
    • Minced chicken with sweet corn, peas wrapped in rice pastry
  • Pun Krib $8.50
    • Minced beef wrapped in puff pastry served with sweet chilli sauce
  • Mixed Entrée $9.00
    • Combination appetisers (Number 02, 03, 04, and 05 above)
SOUPS SOUPS
  • Tom Yum Goong $10.50
    • Our popular spicy hot and sour prawns soup with mushrooms
  • Tom Kar Gai $9.50
    • Chicken soup with coconut milk and mushrooms
MAIN COURSES MAIN COURSES
  • Thalay Med $21.50
    • Stir fried mixed seafood with cashew nuts, carrots, onions & broccoli
  • Gai Med $17.50
    • Stir fried chicken with cashew nuts, carrots, onions & broccoli
  • Gai Khing $17.50
    • Stir fried chicken with ginger, mushrooms, baby corn & onions
  • Gai Pad Pik $17.50
    • Stir fried chicken with onions, capsicum, baby corn & spring onions
  • Prew Wan Moo $17.50
    • Sweet & Sour pork with baby corn, onions, carrots & pineapple
  • Neau Hoi $17.50
    • Stir fried beef with oyster sauce & mixed fresh vegetables
  • Neau Ga Tieam $17.50
    • Stir fried beef with garlic and pepper
  • Neau Ka Prow $17.50
    • Stir fried beef with basil leaves, onions, garlic & spring onions
  • Gang Khew $17.50
    • Green curry chicken, cauliflower, carrots, peas & coconut milk
  • Panang $17.50
    • Chicken or Beef Red curry with crushed peanut, carrots, long beans & coconut milk
  • Gang Garee Gai $17.50
    • Chicken Yellow curry with potatoes, peas, onions in coconut milk
  • Gang Dang $17.50
    • Chicken or Beef Red curry with bamboo shoots, capsicum & coconut milk
  • Goong Ga Tieam $21.00
    • Stir fried prawns with garlic, pepper and mixed fresh vegetables
  • Prewwan Goong $20.50
    • Sweet & Sour prawns with babycorn, onions, carrots & pineapple
  • Pad Thai $16.50
    • Our famous stir fried noodle with chicken or prawns, egg, crushed peanuts, carrots, bean sprouts and tofu
  • Pad Puk $14.50
    • Stir fried mixed fresh vegetables and tofu
  • Khow Pad Gai $15.50
    • Stir fried rice with chicken
  • Goong Khing $20.50
    • Stir fried prawns with ginger, babycorn, onions & mushrooms

Nearby Sample Menus

  • Long BBQ Rodeo $7.00/$10.00
    • Burger / Value Meal
  • Cheeseburger $3.10/$6.60
    • Burger / Value Meal
  • Wholemeal Wraps $6.00/$9.00
    • Wrap / Value Meal
  • Side Salad $3.85/Drink $5.15
  • BBQ Bacon Double Cheeseburger $7.00/$10.00
    • Burger / Value Meal
  • Chicken Nugget Burger $3.50/$6.50
    • Burger / Value Meal
  • BK Chicken $6.90/$9.90
    • Burger / Value Meal
  • Creamy Mayo Cheeseburger $3.10/$6.60
    • Burger / Value Meal
  • Malai Kofta $15.00
    • Mashed potatoes and cottage cheese balls, deep fried then cooked in thick gravy.
  • Chana Masala $15.00
    • Chickpeas cooked with ginger, garlic, onions & tomatoes, finished with freshly ground spices.
  • Jeera aloo $14.50
    • Fresh potato mixed with cumin seed with CHEP SPECIAL-Masala
  • Lamb Roganjosh $17.00
    • Diced boneless lamb cooked with onions, tomato, garlic and exotic Indian spices.
  • Goan Fish Curry $18.50
    • Fish fillet cooked in a fine thick tomato & coconut gravy finished with lemon & cream.
  • Lamb Korma $17.00
    • Boneless lamb cooked in cashew gravy & cashew nuts.
  • Mix Pakora $6.50
    • Chopped vegetables mildly spiced dipped in batter.
  • Naan $3.50
    • Plain flour bread garnished with butter
  • Corn Fritter $2.00
  • Paua Fritter $2.00
  • Prawn $12.50
  • Sweet & sour won ton $9.90
  • Ham $3.30
  • Chicken $9.90
  • Crab stick $1.30
  • Pineapple
  • BBQ PORK SOFT NOODLES $12.00
  • PORK $9.90
  • BBQ PORK $9.90
  • STEAK VEGAS $11.50
  • BBQ PORK CASHEW NUTS & VEGES $12.50
  • COMBINATION $12.50
  • SHRIMPS $13.50
  • SEAFOOD & VEGES $13.90
  • Squid Ring $1.00
  • Others $1.00
  • Tarakihi Fish $4.00
  • 1 Chicken Nugget $0.80
  • 12 Chicken Nuggets $9.60
  • Chicken Avocado $4.80
  • Vegetarian Burger / Bacon Burger / Fish Burger $4.20
  • Steak $3.50
  • Yum choa wang $16.00
    • Mushroom salad cooked with mint and thai herbs
  • Gai sam ros $18.00
    • Chicken with cashew nuts . A delightful mix of flavours
  • Thai poh pia tord $8.00
    • Spring rolls with minced pork and vegetables
  • Lai thai roumit $9.00
    • A mixed entrée of chefs choice
  • Pad thai $17.00
    • Stir fried rice noodles, eggs, prawns, beancurd and bean sprouts
  • Toong thong $8.00
    • Apastry moneybag filled with minced chicken & vegetables
  • Pad toho $16.00
    • Beancurd stir fried with chilli and basil leaves
  • Geang gari gai $18.00
    • This special thai chicken curry is made with coconut cream, curry powder, peas, onions and carrot
  • B.L.A.T $17.00
    • toasted sour dough, streaky bacon, vine ripened tomato, smashed avocado, slaw spicy aioli, served with fries
  • Add Bacon $3.5
  • With Smoked Salmon $17.50
  • Vine Ripened Tomatoes, Spanish Chorizo, Roasted Potato, Caramelized Onions $16.50
  • Bacon, Mushroom And Beetroot Puree $18.50
  • Spicy Chilli Bean Beef Tacos $16.50
    • house made spicy chilli bean beef, cabbage coleslaw, pico de gallo, poached egg
  • Curly Fries $7.00
  • Creamy Assorted Mushrooms $15.00
    • Portobello, button and oyster mushrooms, sun dried tomato, pine nuts, poached egg, parmesan cheese, served with toasted ciabatta (gluten free bread available)
  • Toasted Banana Bread $8.50
    • w jam & yoghurt
  • Pancake $16.50
    • w berry compote & maple syrup
  • Kids Brunch $8.50
    • w boiled egg & soldiers w a small fruit salad
  • Kiwi Fry Up $23.00
    • w bacon, sausages, garlic, onion, potato, kumara, tomatoes w poached egg
  • Free Range Eggs (any style) $12.50
    • on sourdough toast
  • Tomato, Mushrooms $4.00
  • $19.50
    • w Bacon or Salmon
  • Eggs Benedict $18.50
    • portobello mushroom & spinach on sourdough bread
  • Fresh mixed Side Salad (V) $6.50
  • Moroccan Chicken Salad $17.00
    • With roast vegetables and mango sweet chilli sauce
  • Nutty Cow $18.90
    • Spicy asian beef, roasted red peppers , toasted cashews, caramelised onion. Thai coconut dressing & fresh coriander
  • Mushroom on Toast $16.00
    • Cream mushroom on toasted cibatta served with rocket and parmesan
  • Servo Hash Browns bowl GF $7.50 or $2.00 each
  • Fries aioli & tomato sauce (V) $6.50
  • Roast Garlic & Red Onion Jam Pizza(V) $11.90
  • Chicken Tenders & Aioli $8.50 / $14
    • With salad or fries
  • Caramel Slice $1.50
  • Potato Top $3.20
  • Steak & Mushroom $3.20
  • Smoked Fish $3.20
  • Steak & Cheese $3.20
  • Mince & Cheese $3.20
  • Chocolate slice $1.50
  • Chicken Pie $3.00
  • Pork Belly Slow cooked pork belly on gourmet mashed potato, baby fennel and apple salad $26.5
  • Soup of the Day Served with garlic bread, see your waiter for today’s special $12
  • Chicken and Prawns Served with burnt lemon mayo $17.5
  • Pork Fillet 160g pork fillet with sage and apple sauce $17.5
  • Beef Rump Light 160g rump steak with cracked pepper mayo $16.5
  • Ranch Cut Beef Grill Served with your choice of sauce; roast garlic aioli, garlic butter, tomato chilli jam, cracked pepper mayo, BBQ or blue cheese aioli -
  • Garden salad, chunky fries, jasmine rice, butter mash, seasonal vegetables, creamed spinach, Thai dressed salad, duck fat potatoes, Asian slaw $6
  • The Hangar Sundae Three scoops of top quality vanilla bean ice cream, crushed macadamia nuts, whipped cream, wafer and a choice of chocolate fudge sauce or berry compote $12
  • Toasted Bagel $7.00
    • cream cheese and Bolton preserves
  • Eggs Benedict $16.50
    • two poached eggs on toasted English muffin, wilted spinach & fresh hollandaise, served with your choice of grilled bacon, smoked salmon or portobello mushrooms
  • Hash Browns (two) $3.00
  • Eggs $7.00
    • two eggs your choice, poached, scrambled or fried served on toasted ciabatta
  • Toasted Bagel $11.50
    • cream cheese, smoked salmon, capers & red onion
  • Tomato $3.00
  • Omelette $13.50
    • Filled with your choice of: ham, cheese & tomato on toasted ciabatta OR tomato, cheese, mushroom, onion & spinach on toasted ciabatta
  • Sausage (two) $3.00
  • BACON AND EGG MUFFIN $3.00
  • Hot Dog Roll $2.00
  • THAI GREEN CURRY CHICKEN PIE $3.80
  • CHICKEN KEBAB $2.80
  • SAUSAGE ROLL (SMALL) $2.00
  • QUICHE $3.80
  • LASAGNA $2.80
  • STEAK MUSHROOM $3.50
  • MINCE POTATO TOP $2.50
  • MINCE & CHEESE $2.50
  • MINCE $2.50
  • STEAK CURRY $2.50
  • BACON & EGG MUFFIN $2.00
  • CURRY ROLL $2.00
  • AMERICAN HOTDOG $2.50
  • SAUSAGE $1.00
  • MINCE SAVORY $1.30
  • CHICKEN & VEGES $3.20
  • STEAK & CHEESE $3.20
  • SAUSAGE ROLL $1.60
  • BUTTER CHICKEN PIE $3.50
  • MINCE & CHEESE $3.20
  • STEAK & MUSHROOM $3.20
  • BACON & EGG PIE (NO VEGES) $3.20
Thai Kitchen Restaurant

Thai Kitchen Restaurant

location

Address

401 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098367065

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
401 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
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