Thai Kitchen Restaurant in Waitakere City Menu

APPETISERS APPETISERS
  • Tod Mun Pla $8.50
    • Fish cake served with cucumber sauce
  • Poh Pia $8.50
    • Thai spring rolls (pork) served with sweet chilli sauce
  • Gai Sa Tay $9.50
    • Chicken satay with home made peanut sauce
  • Money Bag $8.50
    • Minced chicken with sweet corn, peas wrapped in rice pastry
  • Pun Krib $8.50
    • Minced beef wrapped in puff pastry served with sweet chilli sauce
  • Mixed Entrée $9.00
    • Combination appetisers (Number 02, 03, 04, and 05 above)
SOUPS SOUPS
  • Tom Yum Goong $10.50
    • Our popular spicy hot and sour prawns soup with mushrooms
  • Tom Kar Gai $9.50
    • Chicken soup with coconut milk and mushrooms
MAIN COURSES MAIN COURSES
  • Thalay Med $21.50
    • Stir fried mixed seafood with cashew nuts, carrots, onions & broccoli
  • Gai Med $17.50
    • Stir fried chicken with cashew nuts, carrots, onions & broccoli
  • Gai Khing $17.50
    • Stir fried chicken with ginger, mushrooms, baby corn & onions
  • Gai Pad Pik $17.50
    • Stir fried chicken with onions, capsicum, baby corn & spring onions
  • Prew Wan Moo $17.50
    • Sweet & Sour pork with baby corn, onions, carrots & pineapple
  • Neau Hoi $17.50
    • Stir fried beef with oyster sauce & mixed fresh vegetables
  • Neau Ga Tieam $17.50
    • Stir fried beef with garlic and pepper
  • Neau Ka Prow $17.50
    • Stir fried beef with basil leaves, onions, garlic & spring onions
  • Gang Khew $17.50
    • Green curry chicken, cauliflower, carrots, peas & coconut milk
  • Panang $17.50
    • Chicken or Beef Red curry with crushed peanut, carrots, long beans & coconut milk
  • Gang Garee Gai $17.50
    • Chicken Yellow curry with potatoes, peas, onions in coconut milk
  • Gang Dang $17.50
    • Chicken or Beef Red curry with bamboo shoots, capsicum & coconut milk
  • Goong Ga Tieam $21.00
    • Stir fried prawns with garlic, pepper and mixed fresh vegetables
  • Prewwan Goong $20.50
    • Sweet & Sour prawns with babycorn, onions, carrots & pineapple
  • Pad Thai $16.50
    • Our famous stir fried noodle with chicken or prawns, egg, crushed peanuts, carrots, bean sprouts and tofu
  • Pad Puk $14.50
    • Stir fried mixed fresh vegetables and tofu
  • Khow Pad Gai $15.50
    • Stir fried rice with chicken
  • Goong Khing $20.50
    • Stir fried prawns with ginger, babycorn, onions & mushrooms

Nearby Sample Menus

  • Tendercrisp $9.35/Drink $10.10
  • Long BBQ Rodeo $7.00/$10.00
    • Burger / Value Meal
  • Double Cheeseburger $5.60/$8.70
    • Burger / Value Meal
  • Hash Bites $2.40/$2.70/$3.20
    • Sml / Reg / Lrg
  • Chicken Caesar Tendercrisp $9.30/$12.30
    • Burger / Value Meal
  • King Onion Rings $2.40/$3.70
    • Sml / Reg
  • BBQ Rodeo $3.30/$6.30
    • Burger / Value Meal
  • Triple Whopper $12.35/$15.35
    • Burger / Value Meal
  • TOMATO $0.80
  • SAUSAGE $1.30
  • HAWAIIAN $3.10
  • BBQ PORK & VEGES $11.50
  • CASHEW NUT $3.50
  • SWEET & SOUR FISH $9.90
  • SHRIMPS $13.50
  • CHICKEN $9.90
  • Falafel Kebab $11.00
    • Round patties made of Chick peas with Hummus & Salad wrapped in pita bread
  • Curry-Chicken or Lamb $16.00
    • Mild Turkish style curry made with potato & coconut cream
  • Turkish Delight (4 pc) $2.00
  • Vege Moussaka $17.00
    • Authentic Turkish Lasagna with Lentils, Eggplant & Creamy béchamel sauce
  • Mix Salad $10.00
    • Combination of salad & hummus
  • Meat Ball Pasta $10.00
    • A portion of meat balls, pasta or rice
  • Lamb, Chicken or Mix $8.00
    • A portion of meat, rice, salad & hummus
  • Chicken $11.00
  • Fish Dog $3.80
  • Chips $2.50
  • Mix Grill $14.30
  • Cheese Onion Fritter / Sweet Corn Fritter $1.80
  • Bacon $3.50
  • 12 Chicken Nuggets $9.60
  • Steak Meal $12.50
  • Kumara Fritter $1.20
  • SAUSAGE $1.20
  • SCALLOPS $1.50
  • LAMB SAMOSA $2.50
  • EGG BURGER COMBO $6.00
  • MINI FEAST BOX $8.50
    • 2 pieces chicken, chips, can drink 355ml
  • COMBO FIVE $12.00
    • 2 thigh, 1 drum stick, 1 wing, 1 chips, 355ml coca cola range
  • HAMBURGER $3.40
  • VEGETABLE SAMOSA $2.00
  • Larb nuah $18.00
    • Achoice of chicken, beef or pork mince, mixed with fresh lemongrass fresh mint and fresh herb
  • Lai thai roumit $9.00
    • A mixed entrée of chefs choice
  • Gai sam ros $18.00
    • Chicken with cashew nuts . A delightful mix of flavours
  • Toong thong $8.00
    • Apastry moneybag filled with minced chicken & vegetables
  • Pad khing onn $18.00
    • A taste of ginger with stir fried chicken, beef or pork, with yellow bean sauce, mushrooms and vegetables
  • Penang nang seda $16.00
    • Thick peanut curry with beancurd and vegetables
  • Geang pa puk $16.00
    • A spicy thai curry with beancurd, thai herbs and vegetables
  • Tom kha gai $10.00
    • Chicken soup with coconut milk mushrooms & galanga
  • Bacon, Mushroom And Beetroot Puree $18.50
  • Add Bacon $3.5
  • Eggs On Toast $11.00
    • eggs any style, vine tomatoes, toasted ciabatta (gluten free bread available)
  • Add Bacon $3.5
  • Spicy Chilli Bean Beef Tacos $16.50
    • house made spicy chilli bean beef, cabbage coleslaw, pico de gallo, poached egg
  • Redwood Eggs Benedict
    • poached eggs, watercress, toasted ciabatta or English muffin
  • Raw Cocoa And Orange Granola $11.00
    • house toasted oats, nuts and seeds, greek yogurt, seasonal fruit
  • Redwoods Big Breakfast $21.50
    • eggs any style, streaky bacon, vine ripened tomatoes, kransky sausage, roasted gourmet potatoes, and your choice of creamy or grilled Portobello mushroom, served with toasted ciabatta (gluten free bread available)
  • Mince & Cheese $3.40
  • Corniche Pasties $3.20
  • Pizza Pie $3.40
  • Steak & Mushroom $3.40
  • Chicken & Camembert $3.80
  • Potato Top $3.40
  • Ham Quiche $4.50
  • Vegetarian Quiche $4.50
  • Mushroom, Blue Cheese & Baby Spinach $16.50
  • Button Mushrooms $14.50
    • on toast
  • Eggs Benedict $18.50
    • portobello mushroom & spinach on sourdough bread
  • $19.50
    • w Bacon or Salmon
  • Soup $12.50
  • Free Range Eggs (any style) $12.50
    • on sourdough toast
  • Toasted Banana Bread $8.50
    • w jam & yoghurt
  • Omelette $16.50
    • served w green salad & home made chutney
  • Coop & Fruit $18.90
    • Free range roast chicken , diced mango , red onion , brie cheese & aioli dressing
  • Grilled Tomato $4.00
  • Servos Hollandaise $3.50
  • -Cream cheese & jam on toast on bagel $5.5 / $5.9
  • Servos Hollandaise $3.50
  • Servo Hash Browns bowl GF $7.50 or $2.00 each
  • Toasted Sandwich $8.50
    • With 2 filling schoose from cheese , tomato , onion , ham . Mushroom , pineapple on 5 grain loaf
  • avocado / Sausage $2.50
  • Sausage Roll $1.20
  • Pizza Sticks $ 2.00
  • Caramel Slice $1.50
  • Steak & Cheese $3.20
  • Chocolate slice $1.50
  • Steak & Mushroom $3.20
  • Potato Top $3.20
  • Chicken Pie $3.00
  • Pizza Breads -
  • Hawaiian Double ham, double pineapple, red onions and The Hangar’s homemade tomato relish $20
  • Sticky Date Cake Smothered in warm caramel sauce and served with vanilla bean ice cream $10
  • Roasted Lamb Rump On confit potato, sautéed spinach, feta and red onion $29.5
  • Hangar Burger 150g beef pattie, egg, cheese, beetroot, pickles, tomato, lettuce and caramelised onions $20.5
  • Ranch Cut Beef Grill Served with your choice of sauce; roast garlic aioli, garlic butter, tomato chilli jam, cracked pepper mayo, BBQ or blue cheese aioli -
  • All Stonegrill Mains served with a choice of any two sides -
  • Texas Chainsaw Chilli rubbed beef, capsicum, red onions, spicy sausage and jalapeño peppers with sour cream $21
  • Chips (served with aioli) $3.50
  • Bolton Big Breakfast $17.00
    • eggs (poached, scrambled or fried), bacon, breakfast sausages, hash brown, mushrooms & baked beans served with toasted ciabatta
  • Hash Browns (two) $3.00
  • Bacon $4.00
  • Mushrooms $4.00
  • Omelette $13.50
    • Filled with your choice of: ham, cheese & tomato on toasted ciabatta OR tomato, cheese, mushroom, onion & spinach on toasted ciabatta
  • Toast $6.00
    • seeded loaf or classic white with our Bolton preserves
  • French Toast $12.50
    • coated in cinnamon sugar with maple syrup & whipped cream
  • HOT DOG STICK $2.50
  • CHICKEN SATAY $2.70
  • STEAK PEPPER PIE $3.50
  • STEAK CURRY $3.50
  • Chelsea Bun $1.70
  • Plain Loaf $1.70
  • CRAB STICK $1.50
  • Sally Lunn $2.80
  • STEAK & MUSHROOM $3.20
  • VEGE QUICHE $3.20
  • BACON & EGG PIE (NO VEGES) $3.20
  • MINCE SAVORY $1.30
  • STEAK PIE $3.00
  • CHICKEN & VEGES $3.20
  • BACON EGG QUICHE $3.40
  • CREAMY CHICKEN & CRANBERRY $3.80
Thai Kitchen Restaurant

Thai Kitchen Restaurant

location

Address

401 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098367065

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
401 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
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