Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Fish and Chips $24.00
Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Calamari Salad $22.00
Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Soup of the Day $12.00
Served with Ciabatta
Confit Duck Salad $24.00
With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Chicken Salad $24.00
Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Steak Sandwich $24.00
AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
Grilled garlic and mozzarella bread stick $9
Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
BREWERS LOAF - Home baked ciabatta loaf w trio of spreads and avocado oil w balsamic syrup $15
THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
Chilli Lemon Pork - Loads of pork slice tossed with blanched cauliflower, broccoli and carrots, and lemon & chilli dressing $15.50
Prawn Spring Rolls - Succulent seasoned prawns wrapped in light pastry, quickly deepfried until golden brown and served with sweet chilli sauce $8.00
Satay Noodles - Stir-fried egg noodle with a choice of meat in satay sauce with vegetables (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
Chicken Sweet Chilli Paste and Cashew nuts - Chicken breast stir-fried with sweet chilli paste and topped with cashew nuts $17.50
Yum Thai - This dish was extended from our popular T9. Pork mince was blended with our homemade sweet chilli paste, pork mince, green bean and coconut cream, served with a bed of mixed salads. $17.50
Phad Thai - Traditional Thai stir-fried noodles with a choice of meat, egg, bean sprouts and chives (Chicken/pork/beef/vegetables/tofu) $13.50
Satay Sauce - Your choice of meat stir-fried with potatoes and carrots in our homemade satay sauce (Chicken/pork/beef/vegetables/tofu) $14.50
Red Curry - Red curry paste simmered with coconut milk with a choice of meat and vegetables (Chicken/pork/beef/ vegetables/tofu) $15.00