Rustic Vienna Loaf smothered in our own garlic butter and lightly toasted
- with Cheese $8.00
Fries $8.00
Served with tomato sauce
Beer Battered Steak Fries $9.00
Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
Soup of the Day $10.00
Ask our friendly staff for Today's flavour. Served with warm crusty bread
TO SHARE
Tattie Treat $14.00
Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
Beef or Bean Nachos $14.00
(GF option available) Spicy Beef or Bean mix served on bed of corn chips topped with melted cheese served with sour cream
Pork Spare Ribs $16.00
Grilled spiced pork ribs smothered in a sticky soy sauce served with side fries
Bar Snack Platter $23.00
A selection of mini hotdogs, chicken nuggets, spring rolls, vege samosas & meatballs served with dipping sauces
LIGHT MEALS
Chicken Avocado & Crispy Bacon Salad $18.00
(GF) Tender strips of chicken sauteed with crispy bacon tossed in fresh garden salad dressed with honey mustard dressing & topped with avocado
Haloumi Salad with Turkish Bread $18.00
(V) Grilled Haloumi cheese layered over a Mediterranean garden salad with garlic infused crusty Turkish bread & balsamic dressing
Steak Hot Open Sandwich $19.50
Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
Angus Beef Bacon ‘n’ Blue Burger $19.50
Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
Chicken Bacon ‘n’ Camembert Burger $19.50
Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
MAINS - AVAILABLE FROM 5PM DAILY
Bangers & Mash $22.00
Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
Mac’s Beer Battered Fish & Chips $23.00
Fresh Gurnard coated in a lager beer batter or pan fried (GF) served with a garden salad & fries
Beef & Guinness Pot Pie $23.00
Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
Seafood Hotpot $26.00
An array of seafood bound in a mild salsa sauce served with warm crusty bread
Chicken Parmigiana $25.00
(GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
Braised Lamb shanks
Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
single $23.00
double $28.00
Pork Belly Black Pudding & Bacon $26.00
Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
Scotch Fillet $30.00
(GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
Beef & Reef $33.00
(GF) 300g Scotch Fillet Steak Medallion cooked to your liking, topped with Garlic King Prawns served with garden salad & beer battered fries
DESSERT MENU $9.00
All Desserts served with Ice Cream and or Whipped Cream
- Banoffee Pie with Banana & Toffee sauce
- Our own Bailey’s Cheesecake & Chocolate Sauce
- Chocolate Fudge Brownie with Chocolate Mousse (GF)
- Raspberry & White Chocolate Cheesecake with Berry Couli
- Crepes & Mixed Berry Compote
- Sticky Date Pudding with Butterscotch Sauce
FOR THE YOUNG ONES (CHILDREN ONLY)
Mini Hotdogs OR Chicken Nuggets & Chips $8.00
5 mini hotdogs with chips and tomato sauce
Beef & Cheese Burger & Chips $10.00
Angus Beef Patty with lettuce and tomato served with fries
Bangers & Mash $10.00
2 sausages on mash served with gravy
Fresh Fish & Chips $10.00
Fresh battered fish served with salad and chips
DESSERTS (CHILDREN ONLY) $5.00
- Berry Sundae
- Chocolate Sundae
- Caramel Sundae
- Banana Split
Served with caramel or chocolate sauce
LUNCH MENU $10.00 DAILY FROM 11AM TO 3PM
- Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
- Bacon Lettuce Tomato & Fries
- Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
- Creamy Chicken Fettuccine (V option)
- Roast Pork & Apple Baguette with Gravy & Fries
- Beef Lasagne Slice & Salad
- Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
- Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Seafood Chowder $17.00
A selection of seafood in a creamy veloute. Served with toasted ciabatta
Mediterranean Crispy Prawns $18.00
Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Chicken Salad $24.00
Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Te Mata Fig and Chevre $22.00
Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
Calamari Salad $22.00
Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Home Made Gnocchi $22.00
Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
Chirashi-zushi $18.00
sushi rice salad with vegetarian
Potato croquettes $16.00
served with sauce and salad
Inari sushi $11.00
Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
Kimuchi Stirfry $20.00
chilli, spicy pickled cabbage stir-fried with pork, chicken, squid or vegetarian kamichi
Norimaki Sushi $19.50
- 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar
,
Bar Food
,
Pub Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Reservations
,
After-hours
,
Breakfast
,
Cash
,
Quick Bites
,
Bankcard
,
Seating Not Available
,
Seating
,
Drinks
,
No Takeaway
,
Serves Alcohol
,
Full Bar