The Celtic Inn in Palmerston North City Menu

STARTERS STARTERS
  • Garlic Bread $6.00
    • Rustic Vienna Loaf smothered in our own garlic butter and lightly toasted
  • - with Cheese $8.00
  • Fries $8.00
    • Served with tomato sauce
  • Beer Battered Steak Fries $9.00
    • Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
  • Soup of the Day $10.00
    • Ask our friendly staff for Today's flavour. Served with warm crusty bread
TO SHARE TO SHARE
  • Tattie Treat $14.00
    • Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
  • Beef or Bean Nachos $14.00
    • (GF option available) Spicy Beef or Bean mix served on bed of corn chips topped with melted cheese served with sour cream
  • Pork Spare Ribs $16.00
    • Grilled spiced pork ribs smothered in a sticky soy sauce served with side fries
  • Bar Snack Platter $23.00
    • A selection of mini hotdogs, chicken nuggets, spring rolls, vege samosas & meatballs served with dipping sauces
LIGHT MEALS LIGHT MEALS
  • Chicken Avocado & Crispy Bacon Salad $18.00
    • (GF) Tender strips of chicken sauteed with crispy bacon tossed in fresh garden salad dressed with honey mustard dressing & topped with avocado
  • Haloumi Salad with Turkish Bread $18.00
    • (V) Grilled Haloumi cheese layered over a Mediterranean garden salad with garlic infused crusty Turkish bread & balsamic dressing
  • Steak Hot Open Sandwich $19.50
    • Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • Chicken Bacon ‘n’ Camembert Burger $19.50
    • Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
MAINS - AVAILABLE FROM 5PM DAILY MAINS - AVAILABLE FROM 5PM DAILY
  • Bangers & Mash $22.00
    • Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
  • Mac’s Beer Battered Fish & Chips $23.00
    • Fresh Gurnard coated in a lager beer batter or pan fried (GF) served with a garden salad & fries
  • Beef & Guinness Pot Pie $23.00
    • Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
  • Seafood Hotpot $26.00
    • An array of seafood bound in a mild salsa sauce served with warm crusty bread
  • Chicken Parmigiana $25.00
    • (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
  • Braised Lamb shanks
    • Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
  • single $23.00
  • double $28.00
  • Pork Belly Black Pudding & Bacon $26.00
    • Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
  • Scotch Fillet $30.00
    • (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
  • Beef & Reef $33.00
    • (GF) 300g Scotch Fillet Steak Medallion cooked to your liking, topped with Garlic King Prawns served with garden salad & beer battered fries
DESSERT MENU $9.00 DESSERT MENU $9.00
  • All Desserts served with Ice Cream and or Whipped Cream
  • - Banoffee Pie with Banana & Toffee sauce
  • - Our own Bailey’s Cheesecake & Chocolate Sauce
  • - Chocolate Fudge Brownie with Chocolate Mousse (GF)
  • - Raspberry & White Chocolate Cheesecake with Berry Couli
  • - Crepes & Mixed Berry Compote
  • - Sticky Date Pudding with Butterscotch Sauce
FOR THE YOUNG ONES (CHILDREN ONLY) FOR THE YOUNG ONES (CHILDREN ONLY)
  • Mini Hotdogs OR Chicken Nuggets & Chips $8.00
    • 5 mini hotdogs with chips and tomato sauce
  • Beef & Cheese Burger & Chips $10.00
    • Angus Beef Patty with lettuce and tomato served with fries
  • Bangers & Mash $10.00
    • 2 sausages on mash served with gravy
  • Fresh Fish & Chips $10.00
    • Fresh battered fish served with salad and chips
DESSERTS (CHILDREN ONLY) $5.00 DESSERTS (CHILDREN ONLY) $5.00
  • - Berry Sundae
  • - Chocolate Sundae
  • - Caramel Sundae
  • - Banana Split
  • Served with caramel or chocolate sauce
LUNCH MENU $10.00 DAILY FROM 11AM TO 3PM LUNCH MENU $10.00 DAILY FROM 11AM TO 3PM
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
  • - Bacon Lettuce Tomato & Fries
  • - Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
  • - Creamy Chicken Fettuccine (V option)
  • - Roast Pork & Apple Baguette with Gravy & Fries
  • - Beef Lasagne Slice & Salad
  • - Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
  • - Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling

Nearby Sample Menus

  • Beef Nachos.. $13.80
  • Scotch Fillet (GF).. $29.80
    • 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
  • ANTIPASTO $27.00
    • A selection of meats, pickles, cheeses, bread and dips2 people..
  • Thai Beef Salad.. $19.00
    • Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing. Remove Noodles
  • Waffles.. $16.80
    • Fresh banana, blueberries with ice cream and Nutella
  • Hash Brown Stack (GF).. $17.50
    • Hash brown rostis layered with bacon, mushroom, spinach, tomato and a poached egg with hollandaise
  • Kids Lunch Bag.. $7.50
    • Ham or marmite sandwich, banana, chippies, drink and chocolate fish
  • Classic Carrot Cake.. $8.00
    • Homemade carrot cake with cream cheese icing
  • BBQ Chicken see above
    • BBQ Chicken, Avocado & Mushroom
  • Lite Delight (Low Fat) see above
    • Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
  • Di Famiglia $20.90
    • 8 slices
  • Half & Half $1.50
  • Gladiator see above
    • Bacon, Beef, Salami & Mushroom
  • Red Tide see above
    • Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
  • The Bay of Naples see above
    • Shrimps, Mussels & Calamari (add Anchovies at no extra charge)
  • Bambino $15.90
    • 6 slices
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • AngusPure Steaks
    • Selection available on request
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Unagi $24.00
    • fresh water eel, boiled in a soy based sweetened sauce
  • Natto (fermented soy beans) $6.00
  • Premium icecream $9.00
    • always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
  • Ikayaki $19.50
    • flame grilled squid tube, sliced & served with Japanese mayonnaise and soy sauce
  • Italian desserts platter(all 4 desserts) $41.00
    • Italian desserts served individually with premium ice cream
  • Unagidon $24.00
    • grilled fresh water eel served over rice with sauce and pickles
  • Chirashi-zushi $19.50
    • sushi rice salad with Teriyaki chicken
  • Salmon $20.00
  • Chocolate/Vanilla Sundae $6.50
  • Lemongrass Fish Fillet - Crispy fish fillet tossed in lemongrass and our homemade chilli relish, lemon juice, red onion and coriander $16.50
  • Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Chicken/pork/beef/ vegetables/tofu) $13.50
  • Orange Chicken Salad - Crumbed chicken breast served with mixed salad, mandarin and our homemade orange-mayonnaise. $14.50
  • Berry Smoothie $5.50
  • Chada Thai Spring Rolls - A mixture of carrot, glass noodles and cabbage are rolled in rice pastry and served with sweet chilli sauce (Vegetarian) $6.00
  • Lychee Slushy $5.50
  • Glass Noodles with Vegetables and Tofu - Stir-fried tofu, glass noodles and vegetables with soy sauce $14.50
  • $15 Chicken Pack $15
    • 5 Pieces, 1 Scoop Chips
  • Combination Curry on Rice $11.00
  • Combination Cashew Nut Meal $12.50
  • Chicken Egg Fu Young $10.00
  • Chicken Nugget $0.80
  • Vegetable $3.50
  • $35 Chicken Pack $35
    • 13 Pieces, $5 Chips, 2.25L Drink
  • Scallop $1.50
  • Squid Ring $1.00
  • Pineapple Fritter $1.50
  • Corn Nugget 12 $3.50
  • Ham $3.00
  • Tomato $2.00
  • Ham $2.00
  • Banana Fritter $2.00
  • Shoestring Fries $2.70
  • Steak, Egg and Cheese N/A
  • Veggie Delite N/A
  • Beetroot N/A
  • Olives N/A
  • White Bread N/A
  • Roast Beef N/A
  • Turkey N/A
  • Three Pepper Chicken N/A
  • Satay (Chicken) $10.00
  • Curry Laksa $13.00
    • Chicken
  • Boiled Dumplings $10.00
  • Dry Wontons $11.50
  • Regular $18.00
  • Stir Fried Sweet Sticky Rice $13.00
  • Pork Cutlet Rice $12.00
  • Dry Noodles $12.00
  • Beef Massaman Curry $ 11.90 / 1 pc
    • Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
  • Wontons $ 5.90 / 7 pcs
  • Steamed Jasmine Rice $2.00 / 1 pc
  • Roti $ 4.50 / 1 pc
    • Great accompanied with massaman OR yellow curry.
  • BBQ Chicken $12.90 / 1 pc
    • Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
  • Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
    • With chicken and vegetables.
  • Pork Garlic & Pepper $11.90 / 1 pc
    • And vegetables.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Crispy Chicken Med $18.00/Lge $28.00
  • Lemon Fish $23.00
  • Minced Beef Soup - Bowl/Medium/Large $6.00/$20.00/$35.00
  • Pork Intestines with Chillies $26.00
  • Choy Sum with Clear Soup Med $16.00/Lge $20.00
  • Beef with Black Bean Sauce $22.00
  • Deep Fried Squids with Salt & Pepper $25.00
  • Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • KIDS NACHOS $6.00
  • NACHOS $11.50
  • FISH 'N' CHIPS $7.50
  • SPECIALITY Bread $5.50
  • PIES (2 for $5) $3.30
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • SANDWICHES $4.50
  • Sweet Basil with Fish $14.00
  • Green Curry $11.50
    • with Chicken, Beef or Pork
  • Tom Yum Vegetables $11.50
  • Prawns and Vegetables $14.00
  • Tofu with Cashew Nuts $11.50
  • Fish and Vegetables $14.00
  • Wonton (6 pcs) $6.50
  • Chicken, Beef or Pork with Oyster Sauce $11.50
  • Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $9.90
  • Sweet Crêpes - La Nutella $10.90
  • Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
  • Macaroni Cheese and Bacon $8.90
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $16.90
  • Hot Chocolate $5.00
  • Wedges & Sour Cream $8.90
  • Savouries Crêpes - La Complete with Tomato (Ham, Egg, Tomato & Cheese) $10.90
The Celtic Inn

The Celtic Inn

location

Address

73-77 Broadway Avenue, 73-77 Broadway Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063575571

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Breakfast ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  Seating ,  Drinks ,  No Takeaway ,  Serves Alcohol ,  Full Bar

Location
73-77 Broadway Avenue, 73-77 Broadway Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand