The Cook - Cafe and Bar in Hamilton City Menu

BREAKFAST BREAKFAST
  • Bacon Butty $9.50
    • Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
  • Breakfast Burrito $14.50
    • Scrambled Eggs, Bacon & Cheese served in a toasted tortilla wrap topped with tomato salsa
  • Eggs Benedict v $16.00
    • Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Bacon >>
  • Eggs Benedict v $17.50
    • Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Salmon >>
  • Eggs Benedict v $14.50
    • Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Vegetarian >>
  • Roasted Field Mushrooms v $15.00
    • With spinach & feta served on wholegrain toast
  • French Toast v $16.50
    • With Berry Compote and Yoghurt/Or Bacon, Banana & Maple Syrup
  • Breakfast Bagels v $12.00
    • Salmon / Cream Cheese / Crispy Capers
  • Breakfast Bagels v $9.00
    • Jam / Butter / Cream Cheese
  • Breakfast Bagels v $11.00
    • Avocado / Spinach / Tomato / Balsamic Vinaigrette
  • Steak and Eggs $16.50
    • Marinated Steak with Two Fried Eggs and Crispy Garlic Potatoes
  • The Cooks Fry up $13.00
    • Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
ADD ON ADD ON
  • 2 Slices of Streaky Bacon $3.00
  • 1/2 Avocado $3.00
  • 2 Breakfast sausages $3.00
  • Crispy Garlic potatoes $3.00
  • 1 Roasted garlic mushroom $3.00
  • ½ Grilled tomato $3.00
  • 1 Extra egg $1.00
  • Toasted Bread $1.00
COOK'S CLASSICS COOK'S CLASSICS
  • Nachos $17.00
    • Beef and bean nacho mix served on corn chips topped with melted cheese and sour cream
  • Thai Beef Salad $17.50
    • Marinated Beef rump served on fresh salad greens topped with crispy noodles and sweet chilli
  • Chicken Bacon Salad $17.50
    • Grilled chicken breast with crispy bacon & pan fried potato served on fresh salad greens topped with aioli
  • Prawn Cocktail $15.50
    • With Iceberg Lettuce & Thousand Island Dressing
  • Greek Lamb Wrap $15.50
    • Greek style lamb wrap with harissa, salad greens and finished with a mint, cucumber & yoghurt dressing
  • Pulled Pork Philly with Green Salad $17.50
    • Slow cooked pulled pork served on a warm Ficelle loaf with fresh salad greens and topped with a smokey BBQ sauce
  • Roast Vegetable Salad with Tabbouleh *v $16.50
    • Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
  • Caesar Salad $15.50
    • Lettuce, crispy Bacon, croutons, Poached Egg, Parmesan with Caesar Dressing (with chicken $18.50 )
BURGERS (All burgers served with fries) BURGERS (All burgers served with fries)
  • Chicken Burger $17.50
    • Grilled Chicken Breast, Crispy Bacon, Lettuce Tomato & Aioli
  • Fish Burger $17.50
    • Beer Battered Market Fish, Lettuce Tomato & Tartare Sauce
  • Kiwi Burger $17.50
    • Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce
SNACKS SNACKS
  • Salt & Pepper Squid $12.00
    • Salt and pepper battered squid served with sweet chilli & aioli
  • Chicken Tenders $15.50
    • Crispy crumbed chicken tenders, served with fries
  • Herb Garlic Bread v $7.50
    • Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
  • Beer Battered Fries $8.50
    • Served with tomato sauce and aioli
  • The Work’s Wedges $15.00
    • Seasoned wedges served with cheese, bacon and sour cream
  • Deep Fried Camembert v $13.50
    • Served with plum sauce and sweet chilli
  • Battered Gherkins with Blue Cheese Sauce $10.00
MAINS MAINS
  • Fish of the Day
    • (Please enquire for today’s special)
  • Scotch Fillet $33.00
    • Beef Scotch Fillet cooked to your liking, Served with Crispy Garlic Potatoes, Wilted Greens & Red Wine Jus’ or Blue Cheese Sauce
  • Braised Pressed Pork $30.00
    • Slow roasted Pork belly, Served with Apple & Fennel Slaw topped with Honey Glazed Carrots and Speights Cider Jus’
  • Chicken Fajitas $28.50
    • Seasoned Grilled Chicken with Red Onion and capsicums served on a hot grill plate. Served with warm tortilla wraps, iceberg lettuce, avocado, salsa & sour Cream
  • Lamb Galette $28.50
    • Pastry crusted lamb served with tabbouleh and minted yoghurt
DESSERTS $9.00 DESSERTS $9.00
  • Lemon Tart
    • With Italian Meringue Crumble
  • Chocolate and Coffee Tiramisu
    • Espresso soaked saviardi biscuits, vanilla cream topped with white and dark chocolate shavings
  • Eton Mess
    • Summer Berry Compote, Chocolate Shards and Italian Meringue
  • Classic Kiwi Trifle
    • Summer fruit, Custard, Chantilly cream sponge, raspberry jelly & chocolate shard
  • Banana Split
    • Choice of chocolate, caramel, berry or passionfruit sauce, topped with chopped nuts, chocolate hail and wafers
PLATTERS (Available in Half or Full Size) PLATTERS (Available in Half or Full Size)
  • Mixed Savoury $22.50/$37.50
    • Spring Rolls, Samosas, Onion Rings, Prawn Twisters, Wontons &Fries
  • Antipasto $40.00/$70.00
    • Cold cuts of meat, cheeses, pickles, crackers, toasted bread & dips
  • Bread & Dips $18.50/$35.00
    • A selection of toasted bread served with pesto’s & Chutneys
  • Pizza Platter $30.00
    • Your choice of any two pizzas (vegetarian, Hawaiian, Margherita, meat lovers, chicken or lamb)
SPECIALTY PLATTERS (pre– ordered only) SPECIALTY PLATTERS (pre– ordered only)
  • Club Sandwiches $48.50
    • A combination of ham, chicken & vegetarian club sandwiches
  • Classic Savoury Mix $45.00
    • A selection of kiwi favourites; Savouries (mince, potato top & quiche), Sausage Rolls, Fries & Tomato Sauce
  • Gourmet Savoury Mix $65.00
    • A selection of small pies (beef bolognese, Butter chicken, Moroccan lamb, hearty peppered beef) with a side of onion rings

Nearby Sample Menus

  • Chilli / Curry Beef Brisket $10.00
  • Mussel $1.00
  • Fried Tofu with Meat & Veges $12.00
  • Egg Plant with Yu Xiang Sauce $12.00
  • Medium $8.00
  • Chicken Cashew Nut $12.00
  • Combination Meats $10.00
  • Pork (Battered) $11.00
  • 42. Pla Murk Choo Chee $21.50
    • Deep fried squid topping with delicious red curry
  • Regular $2.00
  • 54. Ba Mee Krob Nah $18.50
    • Crispy noodles topped with seasonal vege gravy. Beef, Chicken, Pork
  • 12. Kiew Narm $12.50
    • Wonton Soup
  • 45. B.B.Q Chicken $22.50
    • B. B.Q Chicken with sweet peanut sauce. Marinated Chicken breast in Thai & topped with satay sauce
  • 13. Yum Nuer $20.50
    • Thai Beef Salad
  • 51. Pad Thai
    • Traditional stir fry rice noodle
  • 48. Original Thai Rice $17.50
    • Fried rice with vege & egg. Beef, Chicken, Pork
  • Yoghurt N/A
  • Choc Chip N/A
  • White Bread N/A
  • Veggie Delite N/A
  • Jalapenos N/A
  • Subway Club N/A
  • Cheesy Garlic Toasties N/A
  • White Chip Macadamia N/A
  • “Cordon Bleu ” $33.99
    • Large chicken breast stuffed with mozzarella and mortadella ham
  • “Spaghetti Aglio, Olio e Peperoncino” $16.99
    • Spaghetti with Garlic, oil, chilli, parsley
  • Basket of Bread $2 / $ 4
  • “Ostrich fresh” $ 20.99
    • Six fresh pacific oysters served in the shell with balsamic and lemon
  • “Bruschetta “ $8.99
    • Freshly baked bread, grilled and topped with your choice of pate or fresh tomato and basil
  • “Penne al Tonno” $20.99
    • Penne with tuna, onions, extra-virgin oil, tomato sauce
  • “Spaghetti Alla Bolognese” $24.99
    • Spaghetti with beef, vegetable and tomato sauce
  • “Garlic Bread” Small $ 3.99
    • Freshly baked bread garlic buttered and grilled
  • French crepes with bacon & banana $15.50
  • B.L.A.T served with wedges $16.00
  • Chicken Caesar salad $16.50
  • Hash stack with avocado, bacon & relish $16.00
  • Chicken & cranberry burger with fries $17.00
  • Mushroom medley with bacon $15.00
  • Bacon benedict $17.00
  • Pulled pork burger with fries $17.00
  • Small (10pcs) $20
  • Chicken Box $16
    • With Chicken Teriyaki and Chicken-katsu
  • Nigiri-zushi $2.50 each
    • Salmon, Tuna, Today’s Fish, Prawn, Octopus, Avocado, Egg, Chicken...
  • Sashimi & Sushi
  • Tasty udon noodle served in a hot, flavoursome broth. Try one today
  • Chicken Teriyaki
  • Yaki Gyoza
  • Eel nigiri-zushi $3.00 each
  • 102 GREEN CURRY NOODLES $12.50
    • Stir fried meat, rice noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
  • 52 BEEF AND BEEF BALL NOODLE
    • Rice noodles with beef & beef balls
  • Chicken, Beef or Pork $13.50
  • 54 FISH BALLS NOODLE SOUP
    • Rice noodles with fish ball
  • 66 DEVIL NOODLE/RICE
    • Stir fried & fresh chillies with Devil's Secret
  • 101 SAMURAI NOODLES $12.50
    • Stir fried meat, egg noodles with BBQ pork, sesame oil and vegetables
  • 58 PAD SI EEW
    • Stir fried rice noodles with black special sauce
  • 60 MEE KROB RAD NAH
    • Crispy egg noodle with thicken special gravy
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Warm Chicken Sandwich $5.50
  • Shahi Paneer $13.50
  • Laccha Paratha $4.00
  • Mango Chutney $3.00
  • Vegetable Curry of the day $12.50
  • Thai Tom Yum $6.00
  • Cocktail Samosas $6.00
  • Chicken Tikka $8.00
  • Potato Top $3.20
  • Frankfurter Roll $2.50
  • Steak & Cheese $3.20
  • Sausage Roll $1.60
  • Steak & Pepper $3.20
  • Mince & Cheese $3.20
  • Chicken Quiche $3.20
  • Mince Savoury $1.20
  • Steak $ 3.20
  • Steak & Kidney $ 3.50
  • Curry $ 3.20
  • All Other Meat $ 7.00
  • Potato Top $ 3.50
  • Cottage $ 3.70
  • 2 Fillings $ 3.50
  • Steak & Pepper $ 3.50
  • Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
  • Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
  • Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
  • Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
  • Kumara Fries Served with tomato sauce and aioli. $9.90
  • Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
  • Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
  • Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
  • Toasted Quinoa Muesli $9.50 g.f
    • Toasted quinoa muesli - seasonal fruit - almond milk
  • Trio of open sandwich Scandinavian style
  • Eggs Florentine $19.50 g.f.
    • Wilted spinach, pine nut and currants, field mushroom, poached egg, hollandaise
  • Bacon Benedict $19.50 g.f. On request
    • Home-made English muffin, spinach, streaky bacon, poached egg, hollandaise
  • Toasted waffle, streaky bacon, maple syrup
  • Choose between
  • Chefs Specials P.O.A.
  • -Bacon basil pesto and avocado
  • LAMB & FETA BURGER (GF, df) $18.00
    • house made lamb patty topped with feta and mint yogurt with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
  • BEEF AND BACON BURGER (GF, DF) $19.00
    • house-made beef patty topped with camembert, bacon, and salsa with lettuce, beetroot, cucumber, tomato and red onions on a toasted seed bun
  • CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
    • served with tomato sauce and aioli (cajun seasoning optional)
  • Honey and sesame wok fried vegetables $8.00
  • CHEESY GARLIC BREAD(V) $6.00
    • served with tomato salsa
  • BLT (GF, DF) $15.00
    • bacon, lettuce, tomato, aioli and salsa layered between toasted Turkish bread
  • VEGETARIAN BURGER (DF, V) $17.00
    • vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
  • CHINNY CHIN CHIN (GF, DF) $25.00
    • spice rubbed slow cooked pork spare ribs served with cola sauce, coleslaw, and chunky fries
  • CHICKEN THIGH $3.00
  • Ham Bun $2.00
  • Fish burger $3.00
  • Fish $2.50
  • Plain sausage $1.60
  • Chocolate Donut $1.00
  • Oyster $1.00
  • Wedges $2.80
The Cook - Cafe and Bar

The Cook - Cafe and Bar

location

Address

7 Cook Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078566088

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , European , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 Cook Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand