The Emerald Thai Restaurant in Papakura Menu

APPETIZERS APPETIZERS
  • Satay $7.00
    • Chicken marinated with herbs served with peanut sauce.
  • Poh Pia $6.90
    • Thai spring rolls served with Thai sweet & sour chili sauce.
  • Garee Pu $6.90
    • Minced chicken with vegetables folded in pastry.
  • Money Bags $6.90
    • Minced pork with vegetables wrapped in pastry.
  • Tod Mun Pla $7.00
    • Thai-style Fishcakes.
  • Kanom Pang Na Goong $7.00
    • Thai-style bread topped with minced prawns and herbs.
  • Mixed Appetizers $7.90
    • Five different - the chef's selection.
MAIN COURSES - STIR FRIED MAIN COURSES - STIR FRIED
  • Kai Jeaw $9.50
    • Vegetables omelette Thai-styles.
  • Gapraw
    • Stir-fried with chili, vegetables and Thai basil leaves
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Keemao (lamb)
    • Stir-fried with chili, vegetables and Thai herbs.
  • -Chicken/beef/pork $9.50
  • Rama Loung Songe
    • Stir-fried with vegetables topped with peanut sauce.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Gratiem Prik Thai (lamb)
    • Stir-fried with vegetables, garlic and pepper.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Preaw Wan
    • Stir-fried with Thai-style sweet and sour sauce.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Pad Med Mamuang
    • Stir-fried with vegetables and cashew nuts.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
MAIN COURSES - CURRIES MAIN COURSES - CURRIES
  • Gang Keaw Wan
    • Selection of meat with vegetables in green curry.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Gang Dang
    • Selection of meat with vegetables in red curry.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Gang Panang
    • Selection of meat with vegetables in thick red curry and crushed peanuts.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Gang Gari
    • Selection of meat with potatoes and onions in yellow curry.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Gang Sapparod
    • Selection of meat with pineapple in red curry.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
NOODLES & RICE NOODLES & RICE
  • Pad Thai
    • Thai fried noodles with bean sprouts and eggs.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Pad See Ew
    • Fried rice noodles with vegetables and eggs.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Guay Tiew Narm
    • Rice noodle soup with bean sprouts.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Guay Tiew Tom Yum
    • Rice noodles in Thai hot and sour soup.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • Kow Pad
    • Thai fried rice with vegetables and eggs.
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
APPETIZERS-VEGETARIAN APPETIZERS-VEGETARIAN
  • Poh Pia Jae $6.90
    • Vegetarian spring rolls.
  • Tod Mun Kowpoad $6.90
    • Thai-style fried corn cakes.
MAIN COURSES-VEGETARIAN MAIN COURSES-VEGETARIAN
  • Tow Hu Khing $9.50
    • Stir-fried tofu with vegetables and ginger.
  • Tow Hu Gapraw $9.50
    • Stir-fried tofu with chili, vegetables and Thai basil leaves.
  • Pad Thai Tow Hu $9.50
    • Thai fried noodles with tofu, bean sprouts and eggs.
  • Gang Keaw Wan Tow Hu $9.50
    • Tofu with vegetables in green curry.
  • Gang Dang Tow Hu $9.50
    • Tofu with vegetables in red curry.
  • Kow Pad Jae $9.50
    • Vegetarian fried rice with vegetables and cashew nuts.
  • Some of the above dishes can also be cooked as vegetarian. Just ask our friendly staff.

Nearby Sample Menus

  • Stir Fry Vegetables S $9 L $11
    • Stir fry oriental vegetables on a bed of steamed rice, topped with our special peanut sauce
  • Chicken Satay Dry Noodles S $10 L $13
  • Sweet and Sour Chicken Satay S $10 L $13
    • Marinated chicken stir fry with pineapple and onion with natural pineapple juice on a bed of steamed rice topped with our special peanut sauce
  • Combination Kuy Teaw $10.00
    • Rice noodles cooked with with bean sprouts, a combination of beef and chicken. Served in Khmer-style Kuy Teaw Soup
  • Wonton Soup $11.00
  • Satay Chicken Roll $5.00
    • Grilled marinated chicken pieces in a sesame roll with salad and peanut sauce
  • Seafood Kuy Teaw $11.00
    • Rice noodles cooked with bean sprouts, a combination of crabmeat, squid and shrimps. Served in Khmer-style Kuy Teaw Soup
  • Combination Ka Lau $10.00
  • Combination Seafood Pineapple & Cashew Nuts $23.50
  • “Shang Lee Special" Fried Rice $13.90
    • (Prawn, Bar-B-Q Pork, chicken, Steak, Pineapple & Cashew Nuts)
  • Bar-B-Q Pork Pineapple & cashew Nuts $15.50
  • Fried Fish Green Onion & Ginger $13.50
  • Fried Chicken with Lemon Sauce $14.50
  • Chicken & Vegetables on white Rice $12.50
  • Pork Pineapple & Cashew Nuts $14.50
  • Combination Meats & Vegetables on white Rice $14.50
  • BBQ Pork & Vegetables $11.50
  • Chicken & Vegetables $11.00
  • Mushrooms $2.50
  • #2 $14.00
    • 4 x fish, 4 x potato fritter, 2 x sausage, $3 chips
  • Satay Chicken $11.00
  • #1 $11.00
    • 5x fish, 5x crab stick, 5 x potato fritter, 6 x chicken nuggets, $3 chips
  • Cheese burger $3.50
  • Prawn $4.50
  • Bacon & Egg Burger $5.00
  • Cheese Toastie $3.00
  • Sausage $1.40
  • Steak & egg toastie $5.00
  • Prawn $1.50
  • Mussel $0.80
  • Paua
  • Cheese & OnionToastie $3.00
  • Pad Prik Sod (Hot or Med) $14.00-$17.50
    • stir fried with fresh chillies, spring onions and onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Toong Thong $7.00
    • money bags with mixed of prawns and pork served with thai sauce
  • Gaeng Par (Wild Hot Curry) $14.00-$17.50
    • a red curry with sweet basil capsicums, green peppercorn, bamboo shoots and lime leaves without coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Mixed Entrees of First Four Selection $7.50
  • Pad Med Mamuang (Med) $14.50-$17.50
    • stir fried chicken ($14.50) or pork ($14.50) or beef ($14.50) king prawns ($17.50), mixed seafood ($17.50) with sweet chilli paste, spring onions and cashew nuts
  • Tow Hu Pad Kaprow (Hot or Med) $12.50
    • spicy stir fried mixed vegetables with tofu, fresh chillies, bamboo shoots and sweet basil leaves
  • Yum Nan (Hot or Med) $14.00
    • grilled sliced beef salad with sweet chilli, spring onions, onions, lemon juice, tomatoes and coriander
  • Tom Kha (Med) a spicy soup in coconut milk with thai lemongrass, galanga, mushrooms, lime leaves and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00 $7.00-$7.50
  • Chicken Nuggets
  • Mini Hot-Dogs
  • Thoroughbred steak egg's and chips $18.50
    • Aged Scotch Fillet cooked to your liking served with legg, fries, a fresh garden salad & creamy mushroom sauce
  • Thoroughbred Smokey Pork Ribs $15.50
    • Pork ribs cooked in chef's secret chilli sauce served with chunky potato wedges & sour cream
  • Thoroughbred steamed mussels $17.50
    • mussels in wine or Thai chilli style/12 mussels and 4 garlic bread
  • Thoroughbred Fish & chips $16.50
    • Granny's crispy battered snapper with fresh garden salad & fries
  • Thoroughbred slow Cooked Lamb Shank $17.00
    • served on creamy potato mash, freshly steamed peas finished with a red wine Sauce
  • Cheeseburger
  • Apple shortcake $6.00
    • Served with Ice-cream
  • Seafood Basket & Chips $12.00
    • Fish Bites, Mussels & Squid Rings
  • Chocolate brownie $6.00
    • Served with Ice-cream
  • Fish, Eggs & Chips $10.00
  • Ice Cream Sundae $5.00
  • Brandy Snaps $6.00
    • Served with Ice-cream
  • Fish & Chips $10.00
    • Served with Salad
  • Chicken Nuggets & Chips $6.00
  • LARGE THIGH $3.30
  • WHOLE $17.00
  • SPARE RIBS $12.30
    • served with roast potato and gravy or chips
  • COLESLAW $3.00
  • ROAST POTATO $0.50
  • CHEESE CAKE OR MOUSSE $3.00
  • GRAVY $2.00
  • CHIPS $2.00
  • Bacon & veggie quiche $4.60
  • Butter chicken pie $3.80
  • Mince & curry pie $3.50
  • Mince & cheese pie $3.80
  • Steak & cheese pie $3.80
  • Mince savoury pie $1.50
  • Sausage roll $2.20
  • Steak & pepper pie $3.80
  • Curry Chicken $9.90
    • Deep fried chicken cuttlet with japanese curry
  • Teriyaki Chicken $9.90
    • BBQ chicken boneless thigh with teriyaki sauce with vegetables salad and rice
  • Dumpling (8pcs) $5.00
  • Large (54 pcs) $50.00
  • Ramen $7.90
  • 4.Chicken Katsu Don
    • Deep fried Chicken cuttlet with pan fried vegetables over rice
  • Chicken Katsu Don $9.90
    • Deep fried chicken cutlet with pan fried vegetables over rice
  • Chicken Katsu $9.90
    • Deep fried chicken cuttlet with and vegetables salad and rice
  • White Chip Macadamia N/A
  • Ranch N/A
  • M&M N/A
  • Wheat N/A
  • BBQ N/A
  • Oven Roasted Chicken N/A
  • Aioli N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Berry Pancakes $6.50
  • Homemade Creamy Pumpkin Soup $7.50
    • Served with two slices of baguette
  • Eggs any Style $6.50
    • (poached, fried, or scrambled) with toast & basil herb pesto
  • Ham & Mozzarella Cheese Omelette $10.90
    • With toast
  • Bacon & Eggs $11.50
    • With toast & grilled tomato
  • Caesar Salad $11.50
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Spinach Omelette $10.90
    • With toast
  • Bacon & Eggs with toast $6.50
  • PORK $9.90
    • with miso soup
  • RAMEN $6.00
  • BEEF $9.90
    • with rice salad, 1 x sushi roll & miso soup
  • BEEF DON
    • beef teriyaki and veggie on rice
  • CHICKEN DON
    • chilli chicken teriyaki and veggie on rice
  • BEEF TERIYAKI $9.90
    • beef teriyaki, salad, rice, miso & sushi roll
  • BEEF $9.90
    • with miso soup
  • CHICKEN KATSU
    • deep fried chicken in fresh bread crumbs
  • -Aioli, Hollandaise $2.00
  • -COLESLAW
  • -EGGS
  • - BACON $18.00
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • SIDES $4.00
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • - SALMON $18.50
  • Mince Savoury $1.00
  • Hot Dog $2.00
  • Chicken Avocado $3.40
  • Bacon & Egg $3.00
  • Chicken Drum $2.00
  • Chicken Satay $2.00
  • Ham $3.40
  • Chips $2.00
The Emerald Thai Restaurant

The Emerald Thai Restaurant

location

Address

60 O'Shannessy Street, Papakura, Papakura, Papakura, Auckland, 2244, New Zealand

phone

Phone

092967112

clock

Opened hours

5 PM to 10 PM (Mon, Sat-Sun), 11:30 AM to 2 PM, 5 PM to 10 PM (Tue-Fri)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
60 O'Shannessy Street, Papakura, Papakura, Papakura, Auckland, 2244, New Zealand
Similar Restaurants based on Cuisines