PRAWNS Pan-fried in garlic and chilli butter, served with rice and lemon. $12
GARLIC BREAD $10
SOUP OF THE DAY Chef’s choice. $10
MUSSELS Cooked in garlic, onion, white wine and finished with cream. $10
TEXAS BBQ RIBS Smokey BBQ ribs glazed in honey and orange juice. $10
BURGERS
THE JUNCTION BEEF BURGER An Angus bay beef patty, lettuce, tomato, cheese, bacon, egg, finished with homemade aioli and served with fries. $16
THE JUNCTION CHICKEN BURGER Crumbed chicken breast, lettuce, tomato, cheese, bacon, egg, finished with homemade aioli and served with fries. $16
PIZZA
MEATLOVERS Meat, meat and more meat! $20
SPICY TUSCAN CHICKEN A spiced tomato base with Tuscan chicken, red capsicum, onion, mushrooms and mozzarella. $20
PORK
TEXAS BBQ RIBS Smokey BBQ ribs glazed in honey and orange juice. Served with coleslaw and fries. $20
CHICKEN
CREAMY POACHED CHICKEN Chicken breast poached in white wine, chicken stock and garlic and finished with cream. Served with chips and coleslaw. $20
CHICKEN CAESAR SALAD Pan-fried chicken breast served on salad with parmesan and homemade caesar dressing. $20
SEAFOOD
MUSSELS Cooked in garlic, onion and white wine, finished with a cream sauce. $20
PRAWNS 14 prawns, pan-fried in garlic and chilli butter. Served with lemon, green salad and rice. $22
FISH AND CHIPS Beer battered fish served with crispy chips, green salad and homemade tartare sauce. $15
KIDS
FISH BITES Served with coleslaw and fries. $7
CHICKEN NUGGETS Served with coleslaw and fries. $7
BEEF BURGER Served with coleslaw and fries. $7
STEAK
SCOTCH FILLET RIB EYE 250gm Rib Eye Scotch Fillet cooked how you like it. Served with fries, coleslaw and your choice of sauce: cracked pepper, mushroom or garlic butter. $20
THE JUNCTION STEAK 350gm Rib Eye steak cooked how you like it. Served with a side of sauteed onions and mushrooms, two eggs, fries, coleslaw and your choice of sauce: cracked pepper, mushroom or gar $30
PLATTERS
SAVOURIES All the classics, something for everyone! Small $25 / Large $50
THE HUB CAP A selection of pork ribs, chicken wings, onion rings, squid rings and fries. Small $25 / Large $50
DEEP FRIED PARTY PACK A selection of your favourite deep fried classics. Small $20 / Large $40
FISHERMAN’S BASKET An assortment of delicious seafood morsels - your catch of the day! Small $20 / Large $40
SIDES
Jack Daniel’s and Cracked Pepper Sauce $2
Mushroom Sauce $2
Garlic Butter $2
Egg $2
DESSERT
PAVLOVA Served with whipped cream, mixed berries, passion fruit sauce and ice cream! $10
KAHLUA CHEESECAKE Chocolate cheesecake with a hint of Kahlua on a biscuit base. $10
BAR SNACKS
CHIPS Served with aioli. $7
BEEF NACHOS Beef mince on crispy corn chips, smothered in melted cheese with a dollop of sour cream. $15
BATTERED ONION RINGS Served with sweet chilli aioli. $7
WEDGES Smothered in grilled cheese and bacon, finished with a dollop of sour cream. $12
CALAMARI A tub of salt and lemon pepper calamari served with lemon and homemade tartare sauce. $10
BUFFALO WINGS Available in Mild, Hot or Holy Jalapeno Hot. Half Dozen $7 / Dozen $14
CHICKEN & CHIPS Six chicken nuggets and chips, served with sweet chilli sauce. $7
TRIPLE DECKER TOASTED SANDWICH A classic! Select three fillings: egg, cheese, onion, tomato, bacon, steak, ham, chicken or pineapple. $10
The most popular lunch meal. Thai stir-fried dish with vegetables.topped with cashew nuts and served with jasmine nee and Thai spring roll (Vegetarian option include vegetarian spring roll)
Kang scallops or prawns $15.50
Choice of peeled tiger prawns or scallops in our special blond of red and panang curry paste with basil and pineapple, served with jasmine rice and crispy prawn crackers
Praram (chicken/boot/vegetarian) $14.50
Stir-fried seasonal vegetables with chicken or beef slices topped with peanut satay sauce and served with jasmine rico.
Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Midnight Nachos $19.00
Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Nipper's Fish & Chips $12.50
Lightly battered fish, flash fried crisp and golden.
Mushrooms $3.00
Buenos Nachos $19.00
Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Lone Star Artisan Loaf $10.00
A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
- Two Shanks $36.00
Comanche Chicken Salad $26.00
Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Garlic Vegetable (Pad Pak Lom Mid) - mild, Combination of seasonal vegetable stir fried with garlic and mushroom sauce $13.30
Lamb Curry - Medium, Bite size lamb rump is cooked in red curry sauce with chick peas, capsicum, chopped tomatoes, onion and green beans. $22.50
Sweet and Sour (Pad Prew Wan) – mild, Pineapple pices, onion, cucumber, tomatoes, capsicum and carrits(Chicken,Pork/Prawns) $17.90/$23.50
Fresh Chopped Chilli(with soy sauce or fish sauce) $2
Chicken with Cashew Nuts (Gai Pad Med Mamuang) – medium, Stir fried tender chicken breast (coated with flour), garnished with crunchy toasted cashew nuts $19.90
Tom Yum Soup- medium hot, Hot and sour broth made from herbs ans spices. Your choice of meat with mushrooms, lemon grass, galangal, tomato, onion, spring onion and coriander. (Chicken/Prawns/Tofu) $10.30/$11.30/$10.30