The Mill Bakery in Waitakere City Menu

Nearby Sample Menus

Vegetarian Platter (for Two) $15.50
- (2 Samosa, 2 Mix Pakora, Onion Bhaji, Paneer Kulcha)
Cheese with Garlic Naan $4.50
- Naan buttered & garnished with cheese & garlic
Mixed Platter (for Two) $17.50
- A mixture & fine selection of a few of the above (2 Somoso, 2 Mix Pokoro, 2 Chooza Tikko & 2 Lamb Kebab )
Mixed Vegetable Korma (mild ) $14.50
- Fresh mixed seasonal vegetables cooked in delicious cream gravy.
Daal Fry $14.50
- Lentils stewed on slow fire overnight, garnished with giner & coriander. No Cream
Beef Vindaloo $17.00
- Spicy beef curry straight from the exotic beaches of Goo.
Beef Shahi Korma $17.00
- Tender boneless beef cooked in cashew gravy, garnished with cashew nut.
Matter Panner $15.00
- Cottage cheese & peas cooked in a juicy spiced gravy.

Satay
Vege Moussaka $17.00
- Authentic Turkish Lasagna with Lentils, Eggplant & Creamy béchamel sauce
Mezze $14.00
- Mix salad with dolma, falafel & crispy garlic bread
Falafel with Rice & Salad $14.00
- Deep fried round patties made of Chickpeas, Herbs & Spices
Chicken, Lamb or Mix $14.00
- Marinated meat sliced & cooked on the grill
Chicken $11.00
Served with salad $15.00
Lamb, Chicken or Mix $8.00
- A portion of meat, rice, salad & hummus

Kow pad lai thai $17.00
- Special frid rice with prawns, eggs and vegetables
Yum choa wang $16.00
- Mushroom salad cooked with mint and thai herbs
Penang nang seda $16.00
- Thick peanut curry with beancurd and vegetables
Gari puff $8.00
- Minced chicken and vegetables in puffed pastry
Penang $18.00
- A thick peanut curry with coconut cream and vegetables, chicken, beef or pork
Lai thai roumit $9.00
- A mixed entrée of chefs choice
Yum thai yai $9.00
- A salad of vegtables with our peanut sauce
The lay nam man hoi $22.00
- A special combination of seafood, stir fried in oyster sauce and vegetables

Homemade Muesli $13.50
- w compote & yoghurt
$19.50
- w Bacon or Salmon
Pancake $16.50
- w berry compote & maple syrup
Button Mushrooms $14.50
- on toast
Kids Brunch $8.50
- w boiled egg & soldiers w a small fruit salad
Eggs Benedict $18.50
- portobello mushroom & spinach on sourdough bread
Omelette $16.50
- served w green salad & home made chutney
Kiwi Fry Up $23.00
- w bacon, sausages, garlic, onion, potato, kumara, tomatoes w poached egg

- Caramelised onion & mozzarella $11
Sticky Date Cake Smothered in warm caramel sauce and served with vanilla bean ice cream $10
Warm Banoffee Parcel Crispy filo wrapped around caramel, bananas and chocolate served with vanilla ice cream and caramel sauce $12
Salt ‘n’ Pepper Calamari With mixed leaves, lemon and garlic aioli $11
Grilled Chicken Fettuccine Tossed with bacon, artichoke, Spanish red onion, pine nuts and rosemary oil $22.5
- Large Rump 400g $33.5
Garlic Bread $6.5
Prawn Linguine With chilli, fresh basil, Italian parsley, semi dried tomato and red onion $23.5

Sausage (two) $3.00
Baked beans $3.00
Toasted Bagel $11.50
- cream cheese, smoked salmon, capers & red onion
French Toast $12.50
- coated in cinnamon sugar with maple syrup & whipped cream
Balsamic Mushrooms $14.50
- mushrooms in a balsamic cream reduction served on toasted ciabatta - delicious
Chips (served with aioli) $3.50
Eggs $7.00
- two eggs your choice, poached, scrambled or fried served on toasted ciabatta
Mince on Toast $12.00
- savoury mince served on toasted rosemary & rye sourdough