The Old Glenmark Vicarage in Hurunui Menu

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The Old Glenmark Vicarage in Hurunui has no menu available, but can choose from many other options such as Tikka Wrap or Seek Kebab Wrap from Shamiana. Garden Restaurant & Bar offers many options including GBC Gourmet Beef Burger and GBC Breakfast. Chang Thai includes a wide range like Thai Vegetarian Spring Rolls (6) or Chicken Sattay Sticks (4). Open lunch: tuesday - saturday 11:30am - 2:00pm and Chicken NoodleSoup from . Red Orchid Thai Takeaway offers Witham Fish Supply and Wontons.

Nearby Sample Menus

FISH N CHIPS $22.90
- This meal delivers with a freshly beer battered fillet of the day served with a crisp salad, golden fries, our house made tartar sauce & fresh lemon.
CRANBERRY CHICKEN (GFO/DFO) $30.90
- Tasty chicken breast slices, roasted bell peppers & mozzarella on our Chef’s special sweet apricot base then garnished with cranberry sauce & sprinkled with roasted cashew nuts.
PRIME FILLET (GF/DF) $36.90
- This beef prime fillet is the highest quality steak of all - are you ready to be impressed?! Add prawns - $6.90 (GF/DF)
VEGGIE (GFO/DFO) $28.90
- This flavoursome favourite is topped with roasted kumara, red onion, button mushrooms, pumpkin, mozzarella & olives on a tomato base & topped with feta & our own basil pesto.
POTATO WEDGES (DFO) $10.90
- Crispy seasoned wedges served high with sweet chilli sauce & sour cream. Add melted cheese & bacon - $3.90 (DFO) >>
GARLIC LOAF $11.90
- Our celebrated garlic loaf accompanied by our much loved basil pesto & sweet chilli dipping sauce. >>
SAINTS LITTLE BREAKY (GFO/DFO) $13.90
- Enjoy a half portion of our full flavoured big boy breaky from our lunch menu
HAWAIIAN (GFO/DFO) $25.90
- A popular classic with fresh mozzarella cheese, succulent ham & juicy pineapple.

Chicken pot pie (gf) Free-range chicken pieces with gourmet potatoes & fresh chives in a white wine jus, finished with creamy mash & truffle oil. 21.00
French toast With Either: Berry fruit, banana & vanilla bean syrup. Or: Grilled bacon, banana & maple syrup. 17.50
Eggs florentine (v) (gf option) Two poached eggs served atop fresh spinach, on toasted English muffins with hollandaise sauce. 18.50
Powerhouse pizza verde (v) Thin crispy pizza base with pesto, roast vegetables, fetta, pine nuts, pumpkin seeds, sundried tomato, & parmesan . 22.00
Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. 14.50
Eggs montreal (gf option) Two eggs served atop smoked salmon, on toasted English muffins with hollandaise sauce. 18.50
Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
Foccacia & dips (v) Our own rosemary & roast onion foccacia with humus, almond romesco & marinated olives. 13.50

Mini vegetable spring rolls & curried samosa served with a sweet citrus ponzu
Grilled Ciabatta served with rosemary garlic oil & Rustic Dukka
Mediterranean Meatballs $20.00
- Tossed with mushrooms, bell peppers, onion & garlic in a napolitana sauce
Devils on Horseback - prunes wrapped in bacon with horseradish cream
Toast & Spreads $5.50
Plain $14.00
Marinated Kalamata and green stuffed olives, sun dried tomatoes, feta and toasted Turkish bruschetta
Fresh Fruit and Yogurt $8.50

Champagne Ham , whole grain mustard, Colby cheese , Turkish bread, toasted $12.5
Burger - free range crumbed chicken breast, cos, brie, avocado, red onion, garlic aïoli , bbq sauce $20
Pizza - Hawaiian - ham, cheese, pineapple $24.5
Soup w toast $10/ $12.5
Edamame Beans , garlic butter $9
Mixed Salad $6 / $12
Buttermilk Belgian Waffle - bacon, banana, yoghurt , maple syrup $19.5
Fries $5 / $9.5

Takeaway $1.00
Meat lovers $20.00
- House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
Maui $18.00
- House sauce, ham & fresh pineapple
Unlucky hunter $18.00
- House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
Smokey Chicken $18.00
- House sauce, smoked chicken breast, basil pesto, tomatoes, red onion & capsicum.
Berlusconi $16.00
- House Sauce topped with fresh mozzarella & balsamic glaze
Full Moon $20.00
- House sauce, capsicum, prosciutto,salami, chorizo, artichoke, olives, red onion & rocket.
Gluten Free $5.00

Toast $8.50
- wholemeal toast / white toast served with butter, jam, honey or marmalade
Available until 3pm except Sunday 4pm
Red Post Muesli $20.50
- our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
Crepes GF $15.50
- crepes with mango, peach, passion fruit compote, maple syrup & cream
Eggs Benedict
- free range eggs poached, on muffins with our own hollandaise sauce
Salmon $19.50
Omelette $17.50
- free range eggs, cream and your choices of 2 fillings.

Ribeye Steak $27.00
- Brandy flamed peppercorn steak. Prime Angus 200grm steak cooked to your liking. Served with a green salad and new potatoes, chipped in parsley and minted butter
Kids Platter $10.00
- A selection of tasty little treats for kids. For example fruit, cold meat and fries
Fries $7.50 / $12.00
- Shoestring fries (Small / Large)
Eggs Benedict $16.00
- Toasted muffin, bacon, egg and Hollandaise sauce
Beef Salad $18.00
- Prime Angus beef thinly sliced with egg noodles, vegetables and black bean sauce served on a bed of green salad. (Served warm)
Ham & Salad $15.00
- Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter
Canterbury Lamb Salad $22.00
- Moroccan seasoned with baby spinach, red onion, peppers, roast pumpkin & feta in yoghurt and mint dressing
Kids Basket $10.00
- Fries served with mini hotdogs & chicken nuggets