The Rangiora Brew House in Waimakariri Menu

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The Rangiora Brew House in Waimakariri has no menu available, but can choose from many other options such as Cajun Prawn Salad or 190g Salmon Steak from Sheffield Hotel. Nuggets Bar offers many options including Toasties and Seafood Basket. Thai Kitchen includes a wide range like Chicken Satay or Chicken Wings. Artisan Stone-Baked Sourdough and Market Oysters from . Bessie offers Cafe Valentino and Wood Fired Flatbreads (v).

Nearby Sample Menus

Combination Chow Mein $13.00
Roast Pork Fried Noodles $11.50
Shrimp Nasi Goreng $13.00
Vegetarian Bami Goreng $11.50
Chinese Spring Roll $2.50
Vegetarian Mushrooms on Rice $12.00
Vegetarian Chop Suey $11.50
Oyster Sauce Chicken Rice $13.00

Plain or Chocolate Donuts $2.60
Bacon $1.50
Corn Nuggets - 1/2 dozen $2.80
Potato Fritters $1.20
Cheese $4.60
Tomato $4.60
Vegetarian $5.80
- Egg, Cheese, Pineapple, Tomato, Beetroot
Jam or Black Forest Donuts $2.60

42. Vegetables Curry $15.00
87. Larb Gai $20.00
- Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
86. Gangg Pah $18.00
- Jungle curry from the old village style curry cooked without coconut cream. Available with chicken, beef or pork
49. Vegetables Cashew Nuts $17.00
103. Pineapple Fried Rice $25.00
- A natural impressive presentation of fried rice Chicken, Prawn, squid cashew nuts
400 Tom Kah Gai $12.00
84. Massaman Curry $20.00
- Massaman curry with vegetables. Available with chicken, beef or pork
300 Prawn Tomyum $12.00

Vegetarian Roll $3.50
1 sausage (plain), 1 hot dog, 1 battered fish, ½ scoop $10.00
Hot Dog $2.50
Meat Pattie $3.50
Pineapple Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
Please allow time for your burger to be made when pacing your order.
Mussel Pattie $5.00
Battered Sausage $2.50

*Our soup is Gluten free, and can be vegetarian.
Grilled Marinade Chicken with satay sauce $12.90
Fresh Spring Roll with Prawns GF $14.90
- with mint coriander and garden fresh vegetables
All mains come with rice, except for noodle dishes
Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
Wok Fried Chicken and Seasonal Vegetables $26.00
Fresh Fruits Salad with Yoghurt or Chocolate Sauce GF, (can be DF, V without Sauce) $12.90
- Seasonal fresh fruits salad, your choice of natural yoghurt or homemade dark chocolate sauce
Wok fried Pork with Garlic and Chilli (Hot) $26.00

Chicken / lamb kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Lamb/chicken handi meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
Chicken corn masala $19.00
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
Dal gosht $19.00
- Diced lamb cooked in lentils, onions, tomato and spices.
Prawn biryani $18.00
- Rice and Prawn are cooked together with nuts and spices to make a sumptuous one pot meal
Cheese naan $5.00
- Naan bread stuffed with grated cheese.
Mix vegitables $17.00
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices

Soup of the Day $10.00
- Served with garlic bread
Corn Fritter Stack $15.50
- Stack of corn fritters served with relish, avocado , bacon and side-salad
Toastie (cheese and ham) with fries $7.50
Mini Platter $10.00
- sandwich (ham and cheese or vegemite), piece of fruit, rice crackers, raisins and a juice
Smoked Salmon Kumara Rosti (GF) $16.50
- Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
Open Chicken Souvlaki $10.50
- Greek styled skewered chicken served with lettuce, tomato and red onion with tzatziki sauce on a warm pita bread.
-Salmon $17.00
Julius Caesar Salad $15.50
- Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg

Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
Available 11am – 4pm Monday to Friday.
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.

Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Pineacres Big Breakfast $18.50
- 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
Breakfast Sandwich $10.50
- Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
Cinnamon French Toast $12.50
- With Home Cured Bacon & Grilled Banana, Maple Syrup.
Eggs Benedict $15.50
- Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato