Steak restaurant and takeaway menus in Timaru

Customs Steak House

Steak

2 Strathallan Street, Timaru, Timaru, CA, 7910, New Zealand

Customs Steak House Sample Menu

Washed Cheese
Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
Pressed Cheese
Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
Pan fried mushrooms $2.50
Beef Carpaccio
Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
$15.00
Pork Fillet
Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
$27.00