Tip Top Bread Purity Foods in Hamilton City Menu

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Tip Top Bread Purity Foods in Hamilton City has no menu available, but can choose from many other options such as Pad Thai or Pad See Ew from Nooms' Kitchen Thai Cuisine. Huhu offers many options including Homemade Rewana Bread, NZ Olive Oil, Dukkah and Grilled Garlic Rewana, topped with parmesan. Collingwood Bakery includes a wide range like Mince & cheese pie or Mince pie. Breakfast and French Pastries and Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers from . Hotties offers Cinnamon Fine Indian Cuisine & Bar and 01 PAPADOMS.

Nearby Sample Menus

Steak $3.8
Kumara Fritter $1.5
Pork, Shrimps & Scallops $19.5
Donut $1.5
Moro/snicker bar $2.5
$14 Pack No.1
- 3 x Fish / 3 x Sausages 2 x Potato Fritters / $2.00 Chips
Sweet & Sour Pork
Curry Lamb on Rice $15.5

Fried Thick Noodle in Shanghai Style
Fish $12.00
Chicken & Sweet Corn Soup $8.50
Fried Noodle With Combination Meat
Fish $4.50
Chicken & Egg $4.50
Chicken Fried Rice with Salted Fish
Combination Meats &

Steak $9.50
Bacon $3.40
Mussel $1.00
Paua Fritter $5.50
Vegetable $8.50
Won Ton & Noodles $9.50
Pork Fu Young $10.00
Fish - Crumbed Gurnard $3.80

Panang Curry
- A mild creamy curry cooked with Thai herbs and cashew nuts. Served with vegetables.
Yellow Curry
- Yellow curry cooked in coconut cream with potatoes, onions and carrots.
Jungle Curry
- A spicy Thai curry cooked with vegetables and Thai herbs.Heat cannot be reduced.
Prawn Satay (two pieces) $8.50
- Skewer of grilled prawn served with peanut sauce.
Pad Satay
- Stir-fried with your choice of meat, vegetables, cashew nuts and peanut sauce.
Tom Yum Soup $12.50
- Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Prawn
Yum Hot Salad $22.00
- Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Mixed Seafood
Pad Sweet and Sour
- Stir-fried with your choice of meat, vegetables and a special sweet and sour sauce.

JUST FRIES $6.00
- golden fries served with aioli
CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
LOADED WEDGES $16.00
- seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
CLASSIC FRESH FISH $18.00
- freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.
BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.

Korokke $6
- Crumbed mixture of mashed potato and vegeta-bles
Large (40pcs) $65
Gyoza Soup $6
- Gyoza dumplings served in broth
Yasai(Vegetable) Tempura (8 pcs) $10
Chicken-katsu Donburi $12
Deep Fried Oyster $10
- Oysters, crumbed and deep-fried
Salmon Teriyaki $10
- Pan-fried premium quality salmon, served in teriyaki sauce
Can’t decide? Try a bit of everything. Served with rice, miso soup, salad, fruit salad and sushi

36. Sweet Sour Pork Fried Rice $11.50
- Fried rice and fresh vegetables served with batter pork in our sweet sour sauce.
Chicken Nugget 5 For $3.50
02. Satay Chicken $11.00
- Thick egg noodles, chicken and fresh & seasonal vegetables in a satay sauce.
23. Thai Sweet Chilli Beef $11.00
- Thin rice noodles, lean beef, seasonal & fresh vegetables wok tossed in a Thai sweet chilli sauce.
06. Teriyaki Chicken $11.00
- Udon noodles, chicken and seasonal vegetables in Japanese Teriyaki sauce.
29. Vegetarian Soy Noodles $10.50
- Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a dark soy sauce.
42. Honey King Prawn Rice $15.00
- Wok toss fried rice and fresh vegetables with batter prawns in honey sauce.
25. Seafood Combination $13.00
- Egg noodles, prawn, shrimp, crab meat, calamari and seasonal vegetables wok tossed in our oyster sauce.

Ice Cream Sundae $7.50
- served with chocolate, strawberry or caramel topping & cream.
Crumbed Scallops $11.00
- 4 served with tartare sauce
Crumbed Dory
Chicken Nuggets with fries $6.50
Shrimp Cocktail $7.00
Mini Hot Dogs with fries $6.50
1 piece with salad & fries $10.00
Sausage with fries $6.50

Ayam Chef Cafe $13.50
Daging Rendang $13.50
Avocado & Cheese Sandwich $5.50
Fish Briyani $16.00
Warm Chicken Sandwich $5.50
Chilli Chicken $13.50
Aloo Ghobi $12.50
Money Bags $6.00

Tom Yum Goong - Traditional spicy and sour soup with King prawns and mushrooms. $12
Steamed Mussels on Half Shell (1 Dozen) - Fresh live mussels steamed on half shell with green curry sauce & fresh basil. Slightly spicy. $18
Choo Chee Curry Mild Red Curry - A mild red curry with capsicum & kaffir lime leaves in coconut milk. Choice of fish fillets, prawns or mixed seafood $24
Tod Mun Pla (4 pieces) - Traditional Thai fish patties mixed with spices and vegetables, deep fried & served with a sweet homemade sauce $11
BBQ Chicken - Boneless chicken marinated and char-grilled Thai Village style. Served with a sweet home made chili sauce $20
Pad Goong Nor Mai - Asparagus Prawns - Stir fried fresh asparagus (in season Sept. to Dec) or broccoli, and prawns with garlic and oyster sauce $33
Gaeng Keow Wahn Thai Green Curry - A medium hot traditional Thai green curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With prawns + $6.00) $18
Pad Khing Sod - Ginger Stir Fry - Stir fried fresh ginger with garlic, black Asian mushrooms, mixed vegetables & yellow bean sauce. Choice of: Chicken, beef or pork. $26

Steak & cheese pie $3.70
Steak pie $3.20
Potato top savory $1.50
Butter chicken pie $3.70
Mince savory $1.20
Mince pie $3.20
Mince potato top pie $3.70
Sausage rolls $2.20

Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
Toasted Sourdough with Aioli $10.90
Pizza Bread Blue cheese and caramelised onion. $10.90
Kumara Fries Served with tomato sauce and aioli. $9.90
Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90

-Bacon basil pesto and avocado
Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
Toasted waffle, streaky bacon, maple syrup
Crispy Oat Waffles $19.00
- Oat waffles, streaky bacon, cinnamon apple, patisserie creme, pistachio
- Seasoned potato wedges served with your choice of toppings $1.00 each
Enjoy our menu options 7 days from 9:00 till 3pm
Bacon Benedict $19.50 g.f. On request
- Home-made English muffin, spinach, streaky bacon, poached egg, hollandaise
- Bacon, cheese, sour cream, salsa

CLUCK ME (GF) $25.00
- crispy coated chicken breast on potato gratin, chargrilled asparagus, slow roasted tomatoes with red wine jus
THAI BEEF SALAD (GF, DF) $18.00
- seared sliced beef on mixed leaves, vermicelli, carrot, red peppers, cucumber, and tomato, dressed with Thai dressing.
CONE OF WEDGES(V) $16.00
- loaded with cheese and Bacon
FISH OF THE DAY (GF, DF) $28.00
- see our friendly wait staff for today’s fish
CAESAR SALAD (GF) $18.00
- cos lettuce, croutons, bacon, parmesan and caesar dressing topped with a soft poached egg. add smoked chicken $4
PRAWNS AND SQUID (DF) $14.00
- tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
BRUSCHETTA(GF, V) $10.00
- tomato, feta cheese, olives, pesto, red onions on toasted Turkish bread. Add bacon $4
SINGAPORE LAKSA (GF, DF) $18.00
- laksa broth with vermicelli, julienne vegetables, chicken, prawns and spring onions