Tokoroa Club in South Waikato Menu

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Fries $4.00
Gourmet Wedges $9.00
Panini's (3 Fillings) $7.00
Sticky Chicken Skewers $9.00
Prawn Cocktails $12.00
Thai Green Curry Mussels $14.00

Beer Battered Fish, chips and salad $18.00
Scotch Fillet, chips and salad $25.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00

Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00

Nearby Sample Menus

Cheese $5.50
Tartare $2.00
B $10.50
- 2 fish, 2 sausages, 2 potato fritters, $2.00 chips
A $7.00
- 1 fish, 1 sausage, 1 donut, chips
Prawn twist $1.20
Sausage $1.50
Battered mussel $1.20
T $12.50
- 2 cheese or 2 fish burger plus $2.50 chips

Minimum chips $2.00
6 Oysters raw out
Corn $2.70
Small lemon sauce $2.50
Pineapple $1.20
Sweet & Sour pork $10.00
Wedges $4.50
Fish burger $4.80

Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Hawaian $8.00
- Ham, cheese, pineapple
Turkish bread $4.50
Garlic bread $6.00
Chicken avocado $14.00
- Chicken, onion, avocado
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Feta & spinach pide $10.00
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion

Wedges (Plain Deep-fried Potato Chunks) 5.00
Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
Pesce Marinato (Marinated Fish) 18.00
Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00
Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Vegetables (A Selection of Vegetables of the Season) 8.00
Spaghetti Pomodoro (Spaghetti in a Tasty Tomato Sauce) 17.00/Small 24.00/Large

2 fish and chips $8.50
- with seafood or tartare sauce
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
2 Free range Eggs & bacon on toast 12.00
Winter salad $15.00
- with smoked salmon
Extras $3.00
- mushroom, bacon, egg
French toast $12.50
- french toast, bacon, banana, syrup, cream
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Winter salad $10.00
- with egg

Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Kids Hotdogs
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus

Cheddar N/A
Subway Melt N/A
Chicken & Bacon Ranch Melt N/A
Old English N/A
Carrot N/A
BBQ N/A
Meatball N/A
Turkey & Ham N/A

Tokoroa Club

Waikato Region > South Waikato > Tokoroa Club

Address

Chambers Street, Tokoroa, Tokoroa, Waikato, 3420, New Zealand

Phone

078868690

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 10:00 PM, Sunday: 1:00 – 7:00 PM