Tokoroa Club in South Waikato Menu

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Fries $4.00
Gourmet Wedges $9.00
Panini's (3 Fillings) $7.00
Sticky Chicken Skewers $9.00
Prawn Cocktails $12.00
Thai Green Curry Mussels $14.00

Beer Battered Fish, chips and salad $18.00
Scotch Fillet, chips and salad $25.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00

Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00

Nearby Sample Menus

Steak $6.00
Battered banana $2.50
- with cinnamon sugar
Fish $3.00
K
- hot dog, chips
D $15.50
- 3 fish, 3 hot dogs, $3.00 chips
Egg $5.50
Squid ring $1.00
Ham & Tomato $4.00

Fish cakes $2.70
Pork Egg Foo Young $9.50
Crumb fish $4.00
Cooked Oysters each $2.00
Extras for burgers & sandwiches $1.40
- ham/bacon
Potato $0.60
Small Sweet Sour pork $8.00
Crumb mushroom $0.40

Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Chicken avocado $14.00
- Chicken, onion, avocado
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Margarita $8.00
- Cheese, fresh tomato
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Garlic bread $6.00

Steak Scozzese (topped with Mushrooms in a Cream Sauce laced with Drambuie) 30.00
Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Pappardelle al Salmone (Ribbon Noodles in a Creamy Sauce with Smoked Salmon and Sweet Basil) 21.00/Small 28.00/Large
Crumbed Scallops served with your choice of either Pesto or Tartare Sauce 38.00
Pesce Marinato (Marinated Fish) 18.00
Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large
Pappardelle al Pollo (Ribbon Noodles in a Creamy Sauce with Mushrooms, Smoked Chicken and Mild Curry 19.00/Small 26.00/Large
Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00

Henhouse sandwich $13.50
- shredded chicken, egg, spinach, tomato, red onion, aioli, apricot sauce
Salt and pepper squid with chips $8.00
Chook $13.50
- chicken, creamy mushrooms
Winter salad $10.00
- with egg
Winter salad $15.00
- with smoked salmon
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Mini hotdogs
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast

Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Bruschetta of the day
- (see board)
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Kids Hotdogs
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
House made Grissini $12.00
- w/ whipped feta + olive tapenade

Veggie Delite N/A
Thinly Cut Ready Salted N/A
Steak, Egg and Cheese N/A
Tuna N/A
Aioli N/A
BBQ N/A
Olives N/A
Choc Chip N/A

Tokoroa Club

Waikato Region > South Waikato > Tokoroa Club

Address

Chambers Street, Tokoroa, Tokoroa, Waikato, 3420, New Zealand

Phone

078868690

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 10:00 PM, Sunday: 1:00 – 7:00 PM