Torbay Bakery in North Shore City Menu

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Torbay Bakery in North Shore City has no menu available, but can choose from many other options such as Samosa (2 pcs) or Paneer pakoras (6 pcs) from Joy Takeaway. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Pita Pit includes a wide range like Free Range Chicken Tenders or The Family Feast. Ciabatta and 200g mini loaf from . Wild Wheat offers The Orient Cafe & Restaurant and Pancake Of French Toast.

Nearby Sample Menus

French Fries
Bread and Butter Pudding
Ice Cream Cones
Custard
Celery And Apple Salad
Chocolate Fountain
Brandy Snaps with Chantilly Cream $26,9
Spiced Plum Mussels

PORK & PINEAPPlE $11.00
CRAB STICK $1.40
BACON $3.50
BAMI GORENG $11.00
ONE DOZEN WON TON
STEAK $9.50
WiTH PLUM SAUCE $12.00
EGG $3.00

SLICED ROAST DUCK & SUET CHOY VERMICELLI $13.00
COMBINATION VEGETABLE $15.00
- add meat + $4.00
DEEP FRIED WONTON $5.00
YANG CHEW FRIED RICE $13.00
BOK CHOI $15.00
SALTED & SPICY PRAWN $26.00
GREEN BEAN NOODLES WITH COMBINATION VEGETABLE $18.00
PRAWN WITH TOMATO SAUCE $26.00

Carton of white rice $3.50
Pork, Veges & Cashew $13.00
BBQ pork $12.00
Scallop & cashew $17.00
Lemon chicken $13.50
Snapper $4.50
Chicken $11.00
Curry chicken & Veges $12.00

CHINESE SAUSAGES $10.00/$13.00
ROAST PORK $9.00/$12.00
EXTRA CRUMB $0.70
HASH BROWN $1.00
STEAK FRIED RICE, CHICKEW CHOW MEIN, SWEET & SOUR PORK, 6 WONTONS $35.00
PORK $6.00
STEAK $8.00/$11.00
CHEESE $3.00

BARRAH KABAB $10.50
- Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
PANEER MASALA $14.00
- Paneer fillets cooked with onion and mild sauce.
MANGO CHICKEN $16.00
- Chicken cooked in mango pulp spices.
MIXED PICKLES $3.00
- Selection of pickles made for the strong heart.
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.
PRAWNS MASALA $17.00
- Prawns cooked with onions gravy, herb and spices.
PANEER MALABARI $14.00
- Paneer cubes cooked in spicy sauce with coconut fine.
MIXED VEGETABLES $13.00
- Seasonal vegetables cooked with spicy curry sauce.

Green Curry $19.00
- A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Seafood
Pad Ped Seafood $19.00
- Stir fried mixed Seafood with Chilli Paste, Thai Herb, Mushroom and Coconut Cream
Pad Priew Wan $19.00
- Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Prawn
Pad Ped Lamb $17.00
- Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
Kanom Pung Na Moo (4 pieces per serve) $6.50
- Deep fried minced pork with Herbs on toasted topped with sesame seed
Pad Met Mamuang $15.00
- Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Tofu
Pad King $14.50
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Tofu
Pra Ram Long Song $15.50
- Stir fried with Vegetables topped with Satay Sauce - Beef/Chicken/Pork

TODAY'S SASHIMI $16.00/$32.00/$42.00
- S/M/L
VEGETABLE UDON $15.00
STEAMED MUSSLE $15.00
DAIFUKU MOCHI ICE CREAM $12.00
SALMON SASHIMI $22.00
- 11-12 pc
EDAMAME $7.00
CHICKEN TERIYAKI DON $15.00
- chicken teriyaki on top of rice
DAIFAKU MOCHI & ICE CREAM $12.00

SAUSAGE $8.90
WON TON 1 DOZ $9.00
EGG $1.00
MUSSEL FRITTER $2.30
KINGSIZE $5.90
CHICKEN $9.90
SPRING ROLL/CURRY ROLL $2.20
STEAK $9.90

-Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
-With cream cheese, tomato & fresh herbs $9.00
●Eggs benedict
Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
-Small $11.50
Eggs cooked any style on toast $8.50
-Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
-With smoked salmon & cream cheese $12.50

Vol Au Vent Luzern $15.50
- pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only
Homemade Rosti $4.50
Smoked salmon capers onion avocado & lemon $17.50
Mediterranean salad $18.50
- with tomatoes bacon feta and olives Vegetarian option available with grilled mushrooms
Grilled Mushrooms $4.00
Swiss Antipasto $19.50
- selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
Mince on Toast $16.50
- with eggs
Side Salad $3.50

Roast Duck with Ginger $20.50
- Sautee roast duck with young ginger, onion, mushroom and vegetables.
Yellow Curry (Med) $14.50
- Yellow Curry paste with vegetables, potato, onion, tofu in coconut milk
-Plain Noodle $2.00
Pad Thai Jae (Mild) $14.50
- Traditional Thai fried noodle with tofu, egg, bean sprout, spring onion and crushed peanut
-Roti $2.30
Combination Seafood Cashew Nuts $23.00
- Stir fried combination seafood with cashew nuts and vegetables.
Spicy Squid $18.50
- Stir fried squid with red curry paste, bamboo shoots and vegetables.
Pad Tom Yum Talay (Medium) $23.50
- Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.

DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
GOLDEN SHIELD(SIGNATURE DISH) $18.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
CHOCOLATE MUD CAKE $10.00
- Served warm with pecan butterscotch ice cream
SOY SAUCE PORK & TOFU WITH RICE $10.00
PORK RIBS $19.00
- Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
TEMPLE VEGETARIAN CURRY $22.00
- Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
- Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)