Tram Road Vineyard in Waimakariri Menu

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Tram Road Vineyard in Waimakariri has no menu available, but can choose from many other options such as Garlic Focaccia or Warm Local Olive from Hilltop Tavern. Subway - New Brighton offers many options including Ham and Veggie Delite. Willowbank Restaurant includes a wide range like Soup of the day (GF)(V) or Seafood chowder. Healthy fresh fruit salad and Crunchy toasted muesli from . Pegasus Arms Restaurant & Bar offers Addington Bakery and Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom.

Nearby Sample Menus

Steak Fried Noodles $11.50
Shrimp Fried Noodles $12.00
Chicken Foo Young $13.00
Set Menu 5 (4-5 persons $65.00)
- Sweet and Sour Pork/Szechuan Beef/Chicken Cashew Nut/Black Bean Steak/Chicken Fried Noodles
Roast Pork $5.00
Mushrooms $3.00
Steak Nasi Goreng $12.50
Vegetarian Curry on Rice $12.50

Corn Nuggets - 1/2 dozen $2.80
Double Meat $5.00
Steak Special $7.00
- Egg, Onion, Steak or Chilli Sauce
Vegetarian $5.80
- Egg, Cheese, Pineapple, Tomato, Beetroot
Bacon & Corn Patties $2.70
Blue Cod Fillets $8.00
Plain Sausages $2.60
Apple Turnover $2.60

29. Prawn Curry red or green $20.00
- Curry with coconut milk vegetables
36. Prawns & Peanut Sauce $21.00
- Stir fried prawn with vegetables & peanut sauce
2. Green or Red Curry $17.00
- Curry with coconut milk vegetables available with chicken, Beef or pork
Fish Cakes (4pcs) $8.00
5. Stir Fried Ginger $17.00
- Stir fried chicken, beef or pork with special sauce vegetables
Pork Spare Ribs $10.00
85. Pad Ki Mow Seafood $22.00
- Seafood mix (prawns, squid, mussel, scallops) combined with chilli, garlic & special Selected Thai herbs
Curry Puffs (4pcs) $8.00

- Sweet N Sour pork
Cakes & slices
Venison Burger: $10.00
- Venison, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
Giant Burger: $12.00
- Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato, cheese, mushrooms, bacon & egg.
Extra fillings: $1.50 each
Please allow time for your burger to be made when pacing your order.
Freshly Battered:Chatham Island Blue Cod Small $7.00 Large $8.50
1 Scoop Kumara Wedges $5.00

Poached Fruits with Ice Cream GF $12.90
- Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
Kai Phad King $26.00
- Wok fried chicken with ginger 26
Extra Rice $3.50
Larb Moo $26.00
- Pork mince, coriander, lime 26 mild
Miang Kum GF $5.90
- roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
Wok Fried Seasonal Greens $15.90
Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
Vegetarian Fresh Spring Roll GF $12.90

Bombay aloo $16.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
Chicken / lamb pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
Garlic prawns $16.00
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
Peas pulao $8.00
Vegetarian korma $17.00
- Fresh vegetables cooked in a nutty creamy sauce.
Pineapple raita $6.00
Chicken tikka masala $19.00
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
Mango chutney $3.00

Corn Fritter Stack $15.50
- Stack of corn fritters served with relish, avocado , bacon and side-salad
Full Kiwi Breakfast $19.50
- Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
Pancakes (GF) $15.00
- Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
Mini Platter $10.00
- sandwich (ham and cheese or vegemite), piece of fruit, rice crackers, raisins and a juice
-add per extra filling $1.00
-Bacon $15.00
-Salmon $17.00
Julius Caesar Salad $15.50
- Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg

Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato

Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Eggs Benedict $15.50
- Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Pineacres Big Breakfast $18.50
- 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
Eggs on Toast $9.50
- Two Eggs Cooked to your Liking, Served on Toasted Bread
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
Homemade Pancakes $9.50
- With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.