Victoria Seafood Bar in Waimakariri Menu

Victoria Seafood Bar in Waimakariri has no menu available, but can choose from many other options such as Steamed bun of roasted pork belly & pickled cucumber (1 bun) or Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from Sala Sala Japanese Restaurant. Papas Pizza offers many options including Regular Pizzas $12.00 - Large Pizzas $16.00 and Double-up Pizza deals: Any 2 Regular $22 - Any 2 Large $28. Sun Ning Chinese Takeaways includes a wide range like Lemon Chicken or Crispy Skin Chicken. Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken and Steak, Cashew Nuts / Pork, Cashew Nuts from . Queenspark Takeaway and Fish 'N Chip offers BASE Woodfired Pizza and Tomizza.

Nearby Sample Menus

  • Chicken Fried Noodles $11.50
  • Prawn Crackers $3.50
  • Chicken Fried Rice $11.50
  • Steak Fried Rice $11.50
  • Roast Pork Curry on Rice $13.00
  • Shrimps $5.00
  • Roast Pork $5.00
  • Roast Pork Chop Suey $12.50
  • Tomato $4.60
  • Fish $4.80
  • Plain Sausages $2.60
  • Pacific Oysters - 1/2 dozen $7.20
  • Extras $1.10
  • Chicken Satay Kebab $3.20
  • Onion $4.60
  • Hoki Fillets $4.20
  • Prawn Twister (10 pcs) $10.00
  • 28. Choo Chee Pla $20.00
    • Deep fried fish fillet with red curry sauce & coconut milk
  • 4. Cashew Nuts $18.00
    • Stir fried chicken, beef or pork with vegetables & cashew nuts
  • 35. Prawns & Vegetables $20.00
    • Stir fried prawns with vegetables
  • 89. Crispy Chicken Pineapple $23.00
    • Crispy chicken with pineapple, cashew nuts, vegetables and Thai traditional sauce
  • 81. Chilli Ginger $20.00
    • chicken, beef or pork with our special ginger - curry sauce & vegetables
  • 87. Larb Gai $20.00
    • Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
  • 5. Stir Fried Ginger $17.00
    • Stir fried chicken, beef or pork with special sauce vegetables
  • Freshly Battered or Crumbed: Hoki & Dory $4.50
  • Pineapple Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
  • Squid Rings 1/2 dozen for $5.00
  • Cheese Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & cheese.
  • Sushi
  • Vegetarian Roll $3.50
  • Scones
  • Small pkts of Tomato/tatare/Aioli $.50
  • Wok Fried Seasonal Greens $15.90
  • Poached Fruits with Ice Cream GF $12.90
    • Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
  • Grilled Marinade Chicken with satay sauce $12.90
  • Wok Fried Chicken and Seasonal Vegetables $26.00
  • Wok Seared Mushroom Omelette $15.90
  • Vegetarian Fresh Spring Roll GF $12.90
  • Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
  • Fresh Spring Roll with Prawns GF $14.90
    • with mint coriander and garden fresh vegetables
  • Chicken jhal frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Matar paneer/mushroom $18.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Saggwale chicken / lamb $19.50
    • Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
  • Gulab jamun (2pcs) $5.00
    • A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
  • Dhal tadka (veg) $17.00
    • Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
  • Chocolate fudge brownie $10.00
  • Lassi: mango/sweet/salted $5.00
  • Aloo paratha $5.00
    • Roti stuffed with mashed potato and spices.
  • The Goon Burger $15.00
    • Packed with all the classic kiwi favourites; home-made beef pattie, beetroot, red onion, egg, cheese, lettuce, tomato and gherkin between a toasted corn dusted 6 inch bun. Served with fries.
  • ·Eggs Benedict
    • Two poached eggs served on baked bread with your choice of bacon or cold smoked salmon, topped with Hollandaise sauce.
  • -G/F $9.00
  • -GF $10.00
  • Julius Caesar Salad $15.50
    • Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg
  • Mini Pizza with wedges $9.00
  • -add per extra filling $1.00
  • Wedges Worx $12.00
    • golden wedges topped with grilled bacon, cheese and sour cream with sweet chilli sauce.
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Pineacres Big Breakfast $18.50
    • 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Eggs on Toast $9.50
    • Two Eggs Cooked to your Liking, Served on Toasted Bread
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
  • Cinnamon French Toast $12.50
    • With Home Cured Bacon & Grilled Banana, Maple Syrup.
Victoria Seafood Bar

Victoria Seafood Bar

location

Address

96 Victoria Street, Rangiora, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033138116

clock

Opened hours

Friday 11am–9:30pm Saturday 11am–9:30pm Sunday 4–8:30pm Monday 4:30–8:30pm Tuesday 12–8:30pm Wednesday 12–8:30pm Thursday 11am–8:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
96 Victoria Street, Rangiora, Rangiora, Canterbury, 7400, New Zealand
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