Victoria Seafood Bar in Waimakariri Menu

Victoria Seafood Bar in Waimakariri has no menu available, but can choose from many other options such as Steamed bun of roasted pork belly & pickled cucumber (1 bun) or Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from Sala Sala Japanese Restaurant. Papas Pizza offers many options including Regular Pizzas $12.00 - Large Pizzas $16.00 and Double-up Pizza deals: Any 2 Regular $22 - Any 2 Large $28. Sun Ning Chinese Takeaways includes a wide range like Lemon Chicken or Crispy Skin Chicken. Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken and Steak, Cashew Nuts / Pork, Cashew Nuts from . Queenspark Takeaway and Fish 'N Chip offers BASE Woodfired Pizza and Tomizza.

Nearby Sample Menus

  • Chicken $5.00
  • Steak $5.00
  • Shrimp Mushrooms on Rice $13.50
  • Vegetarian Chop Suey $11.50
  • Shrimp Bami Goreng $13.00
  • Steak Nasi Goreng $12.50
  • Chicken Chop Suey $12.50
  • Steak Chop Suey $12.50
  • Beef Croquette $2.80
  • Chips $3.00
  • Apple Turnover $2.60
  • Steak & Onion Patties $2.70
  • Onion Rings - 1/2 dozen $2.80
  • Vegetarian $5.80
    • Egg, Cheese, Pineapple, Tomato, Beetroot
  • Fish Bites - 1/2 dozen $6.40
  • Steak & Onion Roll $3.20
  • 105. Antique Fish $27.00
    • Deep fried whole fish with special Thai style sauce & vegetables & cashew nuts
  • 49. Vegetables Cashew Nuts $17.00
  • 47. Vegetables Ginger $15.00
  • 103. Pineapple Fried Rice $25.00
    • A natural impressive presentation of fried rice Chicken, Prawn, squid cashew nuts
  • 9. Kanniga's Peanut Sauce $18.00
    • Stir fried chicken, beef or pork with vegetables peanut sauce
  • 7. Stir Fried Mushroom $17.00
    • Mushroom stir fried with special sauce & vegetables. Available with chicken, beef or pork
  • 43. Vegetables Chilli $15.00
  • Curry Puffs (4pcs) $8.00
  • Chicken Nuggets $.80
  • Spring Roll $3.50
  • Fish N Chips (see cover page for hours)
  • Bacon Burger: $8.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & bacon.
  • Freshly Battered: Fish of the day $4.00
  • Please allow time for your burger to be made when pacing your order.
  • Pineapple Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
  • Mini Hot Dog $1.00
  • Wok Fried Rice Noodles with Prawns $30.00
  • Fresh Fruits Salad with Yoghurt or Chocolate Sauce GF, (can be DF, V without Sauce) $12.90
    • Seasonal fresh fruits salad, your choice of natural yoghurt or homemade dark chocolate sauce
  • Thai Beef Salad with garden fresh vegetables $33.00
  • Kai Phad King $26.00
    • Wok fried chicken with ginger 26
  • Massaman Chicken Curry (mild) $26.00
  • Extra Rice $3.50
  • Panang Beef Curry (medium) $29.00
  • Wok Seared Mushroom Omelette $15.90
  • Chicken kolapuri $20.00
    • Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
  • Mushroom do pyaza $18.00
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Tandoori mushroom $14.00
    • Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
  • Saggwale chicken / lamb $19.50
    • Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
  • Rogan josh lamb/beef $19.00
    • Lean lamb/beef cooked in North Indian style with herbs and spices.
  • Chicken tikka $13.00
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
  • Goan fish curry $20.00
    • Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
  • Bombay aloo $16.00
    • Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
  • Mini Pizza with wedges $9.00
  • -GF $10.00
  • Open Chicken Souvlaki $10.50
    • Greek styled skewered chicken served with lettuce, tomato and red onion with tzatziki sauce on a warm pita bread.
  • Mini shake and fries $9.00
  • Mini Platter $10.00
    • sandwich (ham and cheese or vegemite), piece of fruit, rice crackers, raisins and a juice
  • Fluffy $2.00
  • Wedges $9.00
    • served with sour cream
  • Smoked Salmon Kumara Rosti (GF) $16.50
    • Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
  • Available 11am – 4pm Monday to Friday.
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Pineacres Big Breakfast $18.50
    • 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
Victoria Seafood Bar

Victoria Seafood Bar

location

Address

96 Victoria Street, Rangiora, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033138116

clock

Opened hours

Friday 11am–9:30pm Saturday 11am–9:30pm Sunday 4–8:30pm Monday 4:30–8:30pm Tuesday 12–8:30pm Wednesday 12–8:30pm Thursday 11am–8:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
96 Victoria Street, Rangiora, Rangiora, Canterbury, 7400, New Zealand
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