Victoria Seafood Bar in Waimakariri Menu

Victoria Seafood Bar in Waimakariri has no menu available, but can choose from many other options such as Steamed bun of roasted pork belly & pickled cucumber (1 bun) or Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from Sala Sala Japanese Restaurant. Papas Pizza offers many options including Regular Pizzas $12.00 - Large Pizzas $16.00 and Double-up Pizza deals: Any 2 Regular $22 - Any 2 Large $28. Sun Ning Chinese Takeaways includes a wide range like Lemon Chicken or Crispy Skin Chicken. Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken and Steak, Cashew Nuts / Pork, Cashew Nuts from . Queenspark Takeaway and Fish 'N Chip offers BASE Woodfired Pizza and Tomizza.

Nearby Sample Menus

  • Mini Springoll (12) $5.00
  • Singapore Fried Noodles $13.00
  • Vegetarian Chop Suey $11.50
  • Set Menu 1 (3 persons $38.50)
    • Sweet and Sour Pork/Black Bean Steak/Chicken Fried Noodles
  • Roast Pork Chop Suey $12.50
  • Chicken Bami Goreng $12.50
  • Party Pack
    • Sweet and Sour Pork/Sweet and Sour Wontons/Black Bean Steak/Diced Chicken Cashew Nuts/Pork Foo Young/Vegetarian Delight/Fried Rice/Fried Noodles
  • Chicken Cashew Nuts on Rice $14.00
  • Onion Rings - 1/2 dozen $2.80
  • Chicken Satay Kebab $3.20
  • Beetroot $4.60
  • Lasagne Topper $3.60
  • Pacific Oysters - 1/2 dozen $7.20
  • Meat $1.50
  • Egg $4.60
  • Bacon $1.50
  • 6. Pad Thai $18.00
    • Fried egg noodles, with roast peanuts special Pad Thai sauce available with chicken, beef or pork
  • Pork Spare Ribs $10.00
  • Prawn Twister (10 pcs) $10.00
  • 105. Antique Fish $27.00
    • Deep fried whole fish with special Thai style sauce & vegetables & cashew nuts
  • Curry Puffs (4pcs) $8.00
  • 4. Cashew Nuts $18.00
    • Stir fried chicken, beef or pork with vegetables & cashew nuts
  • 81. Chilli Ginger $20.00
    • chicken, beef or pork with our special ginger - curry sauce & vegetables
  • 103. Pineapple Fried Rice $25.00
    • A natural impressive presentation of fried rice Chicken, Prawn, squid cashew nuts
  • Lasagna Topper $3.00
  • Chilli Beef Croquette’s $3.50
  • Corn & Bacon Pattie $3.50
  • Mud Stick $3.50
  • Meat Pattie $3.50
  • 2 mini hot dogs, 3 chicken nuggets, ½ scoop $6.00
  • Chinese (subject to availability)
  • Venison Burger: $10.00
    • Venison, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
  • Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
  • *Our dishes are Gluten Free, some may contain nut and soy*
  • Kai Phad King $26.00
    • Wok fried chicken with ginger 26
  • *Our soup is Gluten free, and can be vegetarian.
  • Wok Seared Mushroom Omelette $15.90
  • Poached Fruits with Ice Cream GF $12.90
    • Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
  • Panang Beef Curry (medium) $29.00
  • Extra Rice $3.50
  • Vegetable samosa (2pcs) $6.00
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Chicken / lamb / beef vindaloo $19.50
    • Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
  • Saggwale chicken / lamb $19.50
    • Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
  • Lamb nawabi kofta $19.50
    • Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
  • Kabli / peshawari naan $5.00
    • Dessicated coconut, sultanas, butter and nuts.
  • Fish curry $20.00
    • Cooked in north Indian style, a real taste of India.
  • Chicken / lamb pasanda $19.50
    • Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
  • Tandoori prawn $16.00
    • King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
  • Mini shake and fries $9.00
  • Pancakes with berry couli and yoghurt $9.00
  • Smoked Salmon Kumara Rosti (GF) $16.50
    • Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
  • Julius Caesar Salad $15.50
    • Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg
  • Wedges $9.00
    • served with sour cream
  • The Goon Burger $15.00
    • Packed with all the classic kiwi favourites; home-made beef pattie, beetroot, red onion, egg, cheese, lettuce, tomato and gherkin between a toasted corn dusted 6 inch bun. Served with fries.
  • Pancakes (GF) $15.00
    • Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
  • ·Toasted Sandwich $8.00
    • Your choice of three fillings ;- cheese/creamed corn/Onion/pineapple/mushroom/ bacon / ham / tomato .
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Available 11am – 4pm Monday to Friday.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Breakfast Sandwich $10.50
    • Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Pineacres Big Breakfast $18.50
    • 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
  • Cinnamon French Toast $12.50
    • With Home Cured Bacon & Grilled Banana, Maple Syrup.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
Victoria Seafood Bar

Victoria Seafood Bar

location

Address

96 Victoria Street, Rangiora, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033138116

clock

Opened hours

Friday 11am–9:30pm Saturday 11am–9:30pm Sunday 4–8:30pm Monday 4:30–8:30pm Tuesday 12–8:30pm Wednesday 12–8:30pm Thursday 11am–8:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
96 Victoria Street, Rangiora, Rangiora, Canterbury, 7400, New Zealand
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