Village Foods Oxford in Waimakariri Menu

Are you the owner? Manage this listing for free.

Chinese (subject to availability)
Toasted sandwiches
- Sweet N Sour pork
Fresh bread rolls & sandwiches
Cakes & slices
Coffee & code drinks
Scones
Pies & jumbo sausage rolls
Fish N Chips (see cover page for hours)
Sushi
- Spicy chicken noodles (Wed – Sat, from 5pm)

2 mini hot dogs, 3 chicken nuggets, ½ scoop $6.00

1 sausage (plain), 1 hot dog, 1 battered fish, ½ scoop $10.00

2 battered fish, 2 hot dogs, 2 meat patties, 2 sausages (plain), 2 donuts, 2 scoops $30.00

Processed Fish: Crumbed or Battered $3.00
Freshly Battered: Fish of the day $4.00
Freshly Battered:Chatham Island Blue Cod Small $7.00 Large $8.50
Freshly Battered or Crumbed: Hoki & Dory $4.50
Freshly Battered: Tarakihi $6.50

1/2 Scoop $2.00
1 Scoop $2.80
1/2 Scoop Spicy Wedges $3.00
1 Scoop Spicy Wedges $5.00
1/2 Scoop Kumara Wedges $3.00
1 Scoop Kumara Wedges $5.00

Fish Bites $1.00
Seafood Stick $2.00
Squid Rings 1/2 dozen for $5.00
Paua Pattie $6.00
Mussel Pattie $5.00
Battered Mussels $1.00 each
or 8 for $7.50
Battered Scallops 1/2 dozen for $9.00

Corn & Bacon Pattie $3.50
Vege Pattie $3.50
Meat Pattie $3.50

Sausage (Foot Long) $2.50
Battered Sausage $2.50
Mini Hot Dog $1.00
Hot Dog $2.50
Super Hot Dog $3.80

Spring Roll $3.50
Vegetarian Roll $3.50
Curry & Rice Roll $3.50
Steak Roll $3.50
Chilli Beef Croquette’s $3.50

Chicken Nuggets $.80
Onion Rings 1/2 dozen for $2.50
Wont Ton’s 1/2 dozen for $6.00
Chicken Cordon Bleu $3.50
Lasagna Topper $3.00
Cheese & Bacon Topper $3.50

Pineapple Ring $2.50
Plain Donut $2.50
Chocolate Donut $2.50
Raspberry Donut $2.50
Mud Stick $3.50

Small pkts of Tomato/tatare/Aioli $.50
Tin of Tomato Sauce $2.00
Bottle of Tomato Sauce $4.70

Plain Meat Burger: $6.50
- Meat, onions, bbq sauce, Beetroot relish, lettuce, mayo & tom’s.
Egg Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & egg
Cheese Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & cheese.
Pineapple Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
Double Meat Burger: $8.50
- Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
Bacon Burger: $8.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & bacon.
Bacon & Egg Burger: $9.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato bacon & egg.
Hawaiian Burger: $9.50
- Ham steak, pineapple, cheese, beetroot relish, lettuce, mayo & tomato.
Fish Burger: $10.00
- Fish, pineapple, cheese, beetroot relish, lettuce, mayo & tomato (tartare sauce optional please advise on ordering).
Chicken Burger: $10.00
- Chicken pattie, onions, beetroot relish, lettuce, mayo & tomato (satay sauce optional please advise on ordering).
Vegerarian Burger: $10.00
- Vegetarian pattie, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
Venison Burger: $10.00
- Venison, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
Mushroom Burger: $8.00
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & Mushrooms.
Steak Burger: $12.00
- Rib eye steak, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
Giant Burger: $12.00
- Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato, cheese, mushrooms, bacon & egg.
Extra fillings: $1.50 each
Extra bacon: $2.50
Please allow time for your burger to be made when pacing your order.

Nearby Sample Menus

Vegetarian Foo Young $12.00
Roast Pork Curry on Rice $13.00
Prawn Crackers $3.50
Shrimp Chow Mein $13.00
Shrimp Fried Noodles $12.00
Steak $5.00
Chicken Curry on Rice $13.00
Black Bean Steak $13.00

Plain $3.50
Cheese $4.60
Fish $4.80
Fish $3.00
Hotdog $2.60
Steak & Onion Patties $2.70
Bacon $1.50
Vegetarian $5.80
- Egg, Cheese, Pineapple, Tomato, Beetroot

3. Sweet and sour $16.00
- Sweet & sour sauce stir fried with vegetables available with chicken, beef or pork
Extra Cashew Nuts $4.00
Fish Cakes (4pcs) $8.00
81. Chilli Ginger $20.00
- chicken, beef or pork with our special ginger - curry sauce & vegetables
48. Vegetables Pad Thai $16.00
28. Choo Chee Pla $20.00
- Deep fried fish fillet with red curry sauce & coconut milk
49. Vegetables Cashew Nuts $17.00
103. Pineapple Fried Rice $25.00
- A natural impressive presentation of fried rice Chicken, Prawn, squid cashew nuts

Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
Tom Yum Goong $14.90
- hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
Grilled Marinade Chicken with satay sauce $12.90
Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
Tom Kha Kai $12.90
- chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
Larb Moo $26.00
- Pork mince, coriander, lime 26 mild
Panang Beef Curry (medium) $29.00
Wok Fried Chicken and Seasonal Vegetables $26.00

Mushroom do pyaza $18.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
Dhal tadka (veg) $17.00
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
Vegetarian korma $17.00
- Fresh vegetables cooked in a nutty creamy sauce.
Plain naan $3.00
- Traditional Indian Leaned Bread.
Lamb/chicken jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
Mango chutney $3.00
Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
Cumin rice $7.00

Smoked Salmon Kumara Rosti (GF) $16.50
- Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
Mini Pizza with wedges $9.00
·Toasted Sandwich $8.00
- Your choice of three fillings ;- cheese/creamed corn/Onion/pineapple/mushroom/ bacon / ham / tomato .
-GF $10.00
Corn Fritter Stack $15.50
- Stack of corn fritters served with relish, avocado , bacon and side-salad
Mini shake and fries $9.00
Toastie (cheese and ham) with fries $7.50
Fries $6.00
- served with aioli or gravy

200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Available 11am – 4pm Monday to Friday.
Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato

Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Homemade Pancakes $9.50
- With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries

Village Foods Oxford

Canterbury > Waimakariri > Village Foods Oxford

Address

48 Main Street, Oxford, Oxford, Canterbury, 7430, New Zealand

Phone

033124893

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 7:30 PM, Wednesday: 8:00 AM – 7:30 PM, Thursday: 8:00 AM – 7:30 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 9:00 AM – 7:30 PM, Sunday: 9:00 AM – 7:30 PM