Mudbrick Restaurant
European, French, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar

126 Church Bay Road, Waiheke Island, Oneroa, Auckland, 1971, New Zealand
- Mudbrick Velvet Meets Valrhona Chocolate $18.00
- Truffled Potato Mash $11.00
- Te Makutu Bay Oysters (Waiheke Island) $28.00
- Mudbrick Cheese Selection $36.00
- Hay Cooked Lamb Loin $48.00
- - Additional extra virgin Waiheke olive oil or herb butter $3.00
- Shellfish Laksa $47.00
- The cheeses are sourced from boutique New Zealand producers and from our French cheese monger, who selects exceptional cheeses from diverse fromagers in France.