Mudbrick Restaurant
European, French, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar

126 Church Bay Road, Waiheke Island, Oneroa, Auckland, 1971, New Zealand
- Tuna 'Ika Mata' $27.00
- Dry Aged Sirloin 'Yakiniku' $27.00
- Mudbrick Velvet Meets Valrhona Chocolate $18.00
- The cheeses are sourced from boutique New Zealand producers and from our French cheese monger, who selects exceptional cheeses from diverse fromagers in France.
- - Additional Bread $3.00
- Potager Garden Salad $9.00
- Beetroot Gazpacho $23.00
- Grilled Angus Beef Eye Fillet $49.00