Wineries Waiheke Island Restaurants and Takeaway Menus

Auckland Region
Waiheke Island
shops

Waiheke Island Wineries

Waiheke Island's most popular Wineries restaurants, cafes and takeaway menus such as Cable Bay Vineyards, Stonyridge Vineyard, Passage Rock Wines and Cafe, Peacock Sky Vineyard or Kennedy Point Vineyard are found below. You can choose from many menu its like rosemary roasted nuts, waiheke salad leaves, balsamic vinegar, croutons, fresh local ciabatta & turkish pide loaf, cheese platter (includes all above cheese), sauteed almonds with sea salt, spanish paprika and local olive oil, kiddie ice cream and chocolate sauce, salmon poke, * add a home-­made liqueur or dessert wine to any dessert for $6, french cheese board, kennedy point brownie.

Cable Bay Vineyards
Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyardssample menu
  • Rosemary Roasted Nuts $6.00
  • Spanakopita $17.00
  • Entremet $16.00
  • Roast Pumpkin Hummus, dukkah and flatbread $10.00
  • Ricotta Raviolo $38.00
  • Cured Meats $25.00
  • Bread & truffle butter $6.00
  • Selection of Bread $8.00

Stonyridge Vineyard
Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyardsample menu
  • Broccolini $9.00
  • Cheese Platter (Includes all above cheese) $60.00
  • Grilled Angus Eye Fillet Steak w Chimichurri Sauce, served w Tomato & Avocado Salad $41.00
  • Whitestone Airedale $18.00
  • Selection of Sorbet and Ice Cream $5.00/scoop
  • Whitestone Mt Domet Double Cream Brie $18.00
  • Rich 70% Cacao Chocolate Cake w Vanilla Ice-Cream & Berry Sauce $17.00
  • Prosciutto, Melon & Parmesan Shaves w Toasted Almonds & Rocket $22.00

Passage Rock Wines and Cafe
Bar Food, Gluten Free, Italian, New Zealand, Pizza, Wine Bar, Wineries
438 Orapiu Road, Onetangi, Waiheke Island, Waiheke Island, Auckland, 1971, New Zealand
Passage Rock Wines and Cafesample menu
  • HOMEMADE CANTERBURY DUCK LIVER PATE SERVED WITH CROSTINI & FIG CHUTNEY $18.00
  • NAPOLETANA PIZZA WITH OLIVES, GARLIC, OREGANO & WHITE ANCHOVIES $24.50
  • SLOW BRAISED WOODFIRED BEEF CHEEKS WITH POTATO & PARSNIP PUREE, STEAMED BROCCOLINI & PASSAGE ROCK SYRAH JUS. $35.00
  • FRESH BAKED LOCAL BREADS & HOUSE DIP WITH DUKKAH SPICE, LOCAL OLIVE OIL & BALSAMIC $15.00
  • FRIES $9.00
  • FLASH FRIED CRISPY NEW ZEALAND WHITEBAIT WITH LOCAL OLIVE OIL, SMOKED CHIPOTLE & GARLIC, SERVED WITH LEMON AND FRESH LOCAL BREAD $26.50
  • AUTHENTIC ITALIAN TIRAMISU SERVED WITH MASCARPONE $14.50
  • WOODFIRED MARINATED OLIVES IN CHILLI, LEMON & SPICES $9.50

Peacock Sky Vineyard
Bar Food, Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
152 Trig Hill Rd, Waiheke Island, Auckland, Auckland, 1081, New Zealand
Peacock Sky Vineyardsample menu
  • Charred Octopus $15.00
  • battered hot dogs (4)
  • Twice Cooked Pork Belly $32.00
  • Textures of Chocolate
  • Seared Beef Filet $42.00
  • * add a home-­made liqueur or dessert wine to any dessert for $6
  • Plus your choice of 2: meatloaf, pork belly, octopus, cheddar, seared polenta cakes, fried haloumi, prawns, chorizo, beetroot & feta salad
  • beetroot & feta salad

Kennedy Point Vineyard
Bar Food, Kiwi, Wineries
44 Donald Bruce Road, Surfdale, Surfdale, Auckland, 1081, New Zealand
Kennedy Point Vineyardsample menu
  • Olives, KP Organic Olive Oil and NZ Avocado Oil $15.00
  • Te Matuku Bay Oysters $35.00
  • Duck Rillettes $35.00
  • Te Matuku Bay Oysters $20.00
  • French Cheese Board $40.00
  • Aoraki Smoked Salmon $39.00
  • Kennedy Point Brownie $12.00
  • French Cheese Board $20.00

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