Wineries Waiheke Island Restaurants and Takeaway Menus

Auckland Region
Waiheke Island
shops

Waiheke Island Wineries

Waiheke Island's most popular Wineries restaurants, cafes and takeaway menus such as Cable Bay Vineyards, Stonyridge Vineyard, Passage Rock Wines and Cafe, Peacock Sky Vineyard or Kennedy Point Vineyard are found below. You can choose from many menu its like rosemary roasted nuts, waiheke salad leaves, balsamic vinegar, croutons, fresh local ciabatta & turkish pide loaf, cheese platter (includes all above cheese), sauteed almonds with sea salt, spanish paprika and local olive oil, kiddie ice cream and chocolate sauce, salmon poke, * add a home-­made liqueur or dessert wine to any dessert for $6, french cheese board, kennedy point brownie.

Cable Bay Vineyards
Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyardssample menu
  • Wood Fired Winter Root vegetables $12.00
  • Pork & fennel Sausage skillet $17.00
  • Ricotta Raviolo $38.00
  • Fine Cheeses $25.00
  • Golden Kale & cabbage slaw $10.00
  • Roast Pumpkin Hummus, dukkah and flatbread $10.00
  • Selection of Fine Cheese $24.00
  • Pork Belly $24.00

Stonyridge Vineyard
Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyardsample menu
  • Oysters $4.50/each
  • Pan Fried Fish of the Day w Camargue & Wild Rice, Green Beans, Snow Peas, Pistachios & Broccolini $41.00
  • Grilled Angus Eye Fillet Steak w Chimichurri Sauce, served w Tomato & Avocado Salad $41.00
  • Degustation Platter (Main for 2 or Entrée for 4) $60.00
  • Nicoise Salad w Seared Tuna $25.00
  • Whitestone Airedale $18.00
  • Broccolini $9.00
  • Rocket & Parmesan Salad $9.00

Passage Rock Wines and Cafe
Bar Food, Gluten Free, Italian, New Zealand, Pizza, Wine Bar, Wineries
438 Orapiu Road, Onetangi, Waiheke Island, Waiheke Island, Auckland, 1971, New Zealand
Passage Rock Wines and Cafesample menu
  • SLOW BRAISED WOODFIRED BEEF CHEEKS WITH POTATO & PARSNIP PUREE, STEAMED BROCCOLINI & PASSAGE ROCK SYRAH JUS. $35.00
  • SIDE SALAD WITH PARMESAN & WALNUTS SALAD WITH RASPBERRY VINAIGRETTE $12.00
  • HOUSE HOT SMOKED SALMON, CAPERS, BABY SPINACH & GOATS CURD $29.00
  • FRESH BAKED LOCAL BREADS & HOUSE DIP WITH DUKKAH SPICE, LOCAL OLIVE OIL & BALSAMIC $15.00
  • NAPOLETANA PIZZA WITH OLIVES, GARLIC, OREGANO & WHITE ANCHOVIES $24.50
  • MARGARITA WITH FRESH MOZZARELLA, VINE RIPENED TOMATOES, BASIL & LOCAL OIL. $24.00
  • SAUTEED ALMONDS WITH SEA SALT, SPANISH PAPRIKA AND LOCAL OLIVE OIL $7.00
  • CONFIT DUCK SALAD WITH BABY BEETS, CRISPY PUY LENTILS, ORGANIC SALAD GREENS & HAZELNUT DRESSING $33.00

Peacock Sky Vineyard
Bar Food, Cafe Food, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
152 Trig Hill Rd, Waiheke Island, Auckland, Auckland, 1081, New Zealand
Peacock Sky Vineyardsample menu
  • home ­‐ made focaccia & oil
  • Braised New Zealand Lamb Shank $35.00
  • Twice Cooked Pork Belly $32.00
  • fettuccini with your choice of: garlic cream sauce, butter or red sauce
  • battered hot dogs (4)
  • Five Spice Duck Rillette $30.00
  • Farmers Salad $12.00
  • add three (3) prawns to any dish for $9

Kennedy Point Vineyard
Bar Food, Kiwi, Wineries
44 Donald Bruce Road, Surfdale, Surfdale, Auckland, 1081, New Zealand
Kennedy Point Vineyardsample menu
  • French Cheese Board $40.00
  • French Cheese Board $20.00
  • Kennedy Point Brownie $12.00
  • Duck Rillettes $35.00
  • Aoraki Smoked Salmon $39.00
  • Te Matuku Bay Oysters $35.00
  • Olives, KP Organic Olive Oil and NZ Avocado Oil $15.00
  • Kennedy Point Platter $48.00

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