Contemporary Waitakere City Restaurants and Takeaway Menus

Artisan Wines

Asian, Bar Food, Contemporary, Mediterranean, Wineries

• Fantail Island Antipasto Platter: Assorted cured meats and pate, with our Chef's own marinated olives, dips and pickled vegetables. Served with fresh bread and crostini $39
• Artisan's Ploughman's Platter: Assorted cured meats, delicious cheese, pickle, dips, and fresh salad greens. Served with fresh bread and crostini $46
• Pita Pockets With garlic butter and blue cheese filling $9
• Bread With extra virgin olive oil and either balsamic vinegar or garlic and herbs (for two) $7
• Tara Cheese Platter: A selection of boutique New Zealand cheese and condiments. Served with fresh bread, crostini, crackers, seasonal fruit and nuts $39
• Spicy Chicken Longaniza Sausages with egg and potato mash on wilted spinach $16.50
• Homemade Muesli with stewed fruit and yoghurt $10
• Prosciutto wrapped Hoki on pan roasted potato salad, smoked fish mayo $19.50