Bloom Restaurant
Contemporary, Egyptian, European, Mediterranean, New Zealand, Spanish, Vegetarian
284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
- Blooms Spring Seasonal Salad $12
- Kids $6
- Roasted Lamb Rump / Maple Boston Beans / Pickled Red Onion / Jus (GF) $29
- Affogato $7
- Parkvale Grown Mushrooms/ Balsamic Reduction / Dali Olive Oil $8
- Pan Roasted Market Fish w Masala Potatoes, Kaffir Lime & Coconut Sauce (GF) $29
- Drambuie, Kahlua, Fragelico or Amaretto
- Our Dairy free Dessert Option is Ice Cream made from Coconut Milk, Choice of chocolate,Vanilla or Mango-three scoops $12
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Bloom Restaurantsample menu