South Indian restaurant and takeaway menus in Wellington
Roti Corner
South Indian, Malaysian
145 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Roti Corner Sample Menu
|
Beef Rendang
Traditional Malaysia - stirred with gravy and selected herbs and spices. Served with basmathi rice. |
$16.00 |
| Papaddoms (two pieces) | $1.00 |
| Plain Dhosai | $4.50 |
|
Prawn Kurma With Vegetables
Ground cashew nut, coconut cream with selected spices. Served with basmathi rice. |
$17.50 |
|
Lamb Rendang
Traditional Malaysia - stirred with gravy and selected herbs and spices. Served with basmathi rice. |
$17.50 |
Herb N Spice South Indian Restaurant
South Indian, Indian
5 Coastlands Parade Street, Paraparaumu, Wellington
Higher Taste
South Indian, Vegetarian, Vegan, Indian
Customhouse Quay, Old Bank Arcade, Wellington, Wellington, Wellington, 6011, New Zealand
Higher Taste Sample Menu
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Hakka Fried Noodle (V)
Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces |
$12.90 |
|
Paneer Govinda
(Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce. |
$14.90 |
|
Paneer Fried Rice (G)
Stir-fried rice with mixed vegetables and paneer pieces. |
$14.90 |
| Plain Paratha (V) | $3.00 |
|
Vada (V) (G)
Spicy potato filling deep fried in a flour batter. |
$2.00 |