South Indian restaurant and takeaway menus in Wellington
Roti Corner
South Indian, Malaysian
145 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Roti Corner Sample Menu
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Vegetables
Stir fried rice with egg and vegetables. |
$14.00 |
| Coconut Rice | $3.50 |
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Chicken Sambal
A Malaysian dish cooked in thick gravy of onion, ginger, garlic, lemon grass and spices. Served with basmathi rice. |
$16.00 |
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Chicken Kurma
Ground cashew nut, coconut cream with selected spices. Served with basmathi rice. |
$16.50 |
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Chicken Or Beef Satay
Marinated chicken strips or beef strips with selected spices, grilled and served with peanut sauce. |
$10.00 |
Herb N Spice South Indian Restaurant
South Indian, Indian
5 Coastlands Parade Street, Paraparaumu, Wellington
Higher Taste
South Indian, Vegetarian, Vegan, Indian
Customhouse Quay, Old Bank Arcade, Wellington, Wellington, Wellington, 6011, New Zealand
Higher Taste Sample Menu
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Paneer Govinda
(Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce. |
$14.90 |
|
Paneer Butter Masala
A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread |
$14.90 |
|
Small Plate
Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles. |
$10.50 |
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Crispy Tofu(V)
Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce. |
$14.90 |
|
Ras Malai
cottage cheese dumplings in a cream syrup topped with pistachios and almonds. |
$2.50 |