South Indian restaurant and takeaway menus in Wellington

Roti Corner

South Indian, Malaysian

145 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Roti Corner Sample Menu

Beef Rendang
Traditional Malaysia - stirred with gravy and selected herbs and spices. Served with basmathi rice.
$16.00
Papaddoms (two pieces) $1.00
Plain Dhosai $4.50
Prawn Kurma With Vegetables
Ground cashew nut, coconut cream with selected spices. Served with basmathi rice.
$17.50
Lamb Rendang
Traditional Malaysia - stirred with gravy and selected herbs and spices. Served with basmathi rice.
$17.50

Herb N Spice South Indian Restaurant

South Indian, Indian

5 Coastlands Parade Street, Paraparaumu, Wellington

Higher Taste

South Indian, Vegetarian, Vegan, Indian

Customhouse Quay, Old Bank Arcade, Wellington, Wellington, Wellington, 6011, New Zealand

Higher Taste Sample Menu

Hakka Fried Noodle (V)
Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
$12.90
Paneer Govinda
(Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
$14.90
Paneer Fried Rice (G)
Stir-fried rice with mixed vegetables and paneer pieces.
$14.90
Plain Paratha (V) $3.00
Vada (V) (G)
Spicy potato filling deep fried in a flour batter.
$2.00