Indian Whakatane Restaurants and Takeaway Menus

Kopeo Indian Restaurant

Asian, Gluten Free, Indian, Vegan, Vegetarian

• Chicken Jalfrezi $15.50
• Vegetable Pakora $6.00
• Lamb/ Beef Bhutuwa $17.00
• Mango Chutney $2.50
• Mixed Platter For 2 $17.00
• Paneer Kulcha (Naan) $6.00
• Cheese Naan $4.00
• Karahi Chicken $17.00

Kopeo Chinese Takeaways

Asian, Chinese, European, Indian

Kopeo Chinese Takeaways in Whakatane has no menu available, but can choose from many other options such as Seasonal veggies or Three cheese garlic bread from Meatery Rotorua. Gana Cafe offers many options including Mediterranean Melt Olive Tapanade and Smoked Chicken Melt. Satori Lounge includes a wide range like with tofu, prawns, spring onions & sesame seeds or steamed soy beans. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Bistro 1284 and Smoked almonds (GF, V).

Babinka Restaurant and Bar

Asian, Bar Food, European, Gluten Free, Indian, New Zealand, Sri Lankan, Vegan, Vegetarian

• Pork Fillet - Plain or Cajun $17.50
• Seafood $18.00
• Blackboard Specials $20.00
• Jamaican Style Jerk Chicken Breast $17.50
• Sri Lankan Style Curries (Mild, Med or Hot) N/A
• Blackboard Specials $14.00
• Breads $4.90
• Lamb Rump $18.00

Curry King

Indian, Thai

• Vegetarian Mix Platter $15.90
• Lamb Biryani $17.50
• Mango Kulfi $6.00
• Chicken Tikka Masala $17.50
• Aloo Gobhi $14.50
• Rogan Josh $17.50
• Chicken Naan $3.99
• Himalayan $17.50

Indian Aroma

Asian, Indian

• Roti, Traditional Indian flat bread made from wheat flour $2.90
• Keema Naan, Naan stuffed with cooked spiced lamb mince $3.99
• Subz Kebab, Mixed of cottage cheese, potato, onion, coriander crumbed and deep-fried served with tamarind dressing. Four pieces per serving. $7.90
• Mixed Platter – for 2, Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing $17.90
• Saag Paneer, Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices $14.50
• Paneer Kulcha, Naan stuffed with cottage cheese & coriander $3.99
• Lamb Vindaloo, A specialty from Goa. Boneless pieces of lamb prepared with special Vindaloo paste and carefully selected spieces. $15.50
• Mutter Paneer, Homemade cottage cheese cooked togetherwith baby green peas in a mild tomato and cream base gravy $13.90