Curry King in Whakatane Menu

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Vegetable Samosa $6.00
- Triangular flour shells filled with peas and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving.
Chicken Samosa $6.00
- Triangular flour shell filled with peas,chopped chicken and potatoes served with tamarind dressing.
Vegetables Pakoras $6.00
- Mix of silver beet, potatoes, cauliflower & chickpeas flour mixed together with spices & deep fried.
Onion Bhaji $6.00
- Shredded onions, coated in a chickpea batter then fried crisp.
Hara Bhara Kebab $6.00
- Potatoes, Spinach and Greens peas mixed with breadcrumbs, spices then golden fried.
Paneer Tikka $13.90
- Homemade cottage cheese marinated in spices and cooked in oven. Four pieces per serving.
Stuffed Capsicum $13.90
- Capsicum stuffed with mixed vegetables and roasted in the tandoor. Served with mint sauce.
Chicken Tikka $11.50
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with salad and mint dressing. Four pieces per serving.
Garlic Tikka $11.50
- Tender morsels of boneless Chicken marinated in herbs and spices and rested in the tandoor.
Lamb Seekh Kebab $11.50
- Lightly spiced lamb mince rolled on skewers and roasted in the tandoor. Served with mint sauce.
Tandoori Chicken H $12.00 / F $22.00
- A tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor. Half portions can also be made on request. Served with fresh green salad and mint dressing. Half portions is one leg piece and one breast piece.
Vegetarian Mix Platter $15.90
- An assortment of samosa, onionbhaji, pakora and hara bhara kebab served with mint and tamarind dressing.
Mixed Platter $17.50
- Chicken tikka and lamb seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
Tandoori Prawn $17.50
- King prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor. Served with fresh green salad and mint dressing. Eight pieces per serving.
Tandoori Snapper $17.50
- Whole snapper marinated in yoghurt, battered with chickpeas and Indian spices and cooked in the tandoor. Served with salad and mint dressing.
Fish Tikka Appet $11.50 / Main $17.50
- Large chunks of fresh fish marinated in yoghurt dressing and cooked in tandoor. Served with salad and mint dressing. Appetiser- Four pieces per serving. Main- Six pieces per serving.
Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper

Chicken Nuggets 8oc each
Chips $3.50
Potato Wedges $4.50
Kids Combo $9.50
- Chicken Nuggets, Chips, Baby Naan and coke.
All mains are served with one serving of steamed rice. We will endeavour to cook all dishes to your specific requirements i.e Mild, medium, English hot, hot, Indian hot.

Butter Chicken $17.50
- Boneless chicken cooked in the tandoor and finished in tomato paste gravy.
Chicken Tikka Masala $17.50
- Boneless chicken cooked with Diced capsicums, onions, tomato paste gravy
Sizzling Badam Chicken $17.50
- Succulent morsels of chicken marinated and cooked in cashew nut and almond gravy to perfection and served with cabbage on hot sizzler platter.
Chicken Chettinad $17.50
- Black pepper, garlic and herb tased chicken curry.
Himalayan Chicken $17.50
- Boneless chicken and sauteed broccoli cooked with a touch on Indian gravy and cooking wine.
Chicken Korma $17.50
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
Chicken Madras $17.50
- A traditional south Indian dish. Boneless chicken pieces cooked in coconut based gravy.
Chicken Curry $17.50
- Boneless pieces of chicken prepared with special vindaloo paste.
Chicken Vindaloo $17.50
- Creamy onion and tomato based chicken curry.
Chicken Saag $17.50
- Tender pieces of chicken cooked in spinach gravy.
Mango Chicken $17.50
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spices with herbs and spices
Chicken Jalfrezi $17.50
- Chicken cooked with capsicum, onion, tomato and coriander.
Chicken Do Piazza $17.50
- Boneless chicken cooked in roasted cumin, sliced onions and dry spices.

Nawaabi $17.50
- Tender diced Lamb/ Beef cooked with diced capsicum, onion and whole cashew nuts.
Rogan Josh $17.50
- Boneless Lamb/ Beef dish cooked with crushed spices in tomato based gravy.
Chettinad $17.50
- Black pepper, garlic, ginger and herbs based Beef/ lamb curry.
Himalayan $17.50
- Lamb/ Beef and sauteed broccoli cooked with a touch of Indian gravy and cooking wine.
Kadai Gosht $17.50
- Dices Lamb/ Beef sauteed with juliennes of capsicum, cooked in onion gravy.
Chop Masala $17.50
- Roasted Lamb / Beef chops cooked in spicy onion based gravy.
Korma $17.50
- Boneless Lamb / Beef cooked in cashew nut Gravy.
Madras $17.50
- Boneless Lamb pieces cooked in coconut based gravy.
Vindaloo $17.50
- Boneless pieces Lamb/ Beef prepared with special Vindaloo paste and carefully
Saag $17.50
- Tender pieces of Lamb/ Beef cooked in spinach gravy.
Do Pyaza $17.50
- Boneless Lamb/ Beef pieces prepare with roasted cumin, sliced onions and dry spices.

Goat Curry $17.50
- Creamy onions and tomato based goat curry.
Goat Masala $17.50
- Goat cooked with green pepper, sliced onions in aromatically spiced tomato based gravy.

Butter Prawns $ 19.50
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy.
Prawn Masala $ 19.50
- Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy.
Prawn Malabari $ 19.50
- Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy.
Himalaya Prawn $ 19.50
- King prawns cooked with a combination of vegetables, Indian herbs and cooking wine
Prawn Vindaloo $ 19.50
- King prawns cooked with red chillies, spices and blended with coconut.
Prawn Jalfrezi $ 19.50
- King prawns with juliennes of capsicum, onion, tomato and coriander.
Fish Malabari $ 19.50
- From the exotic locales of Maalabar, South India, fish cooked with coconut milk, capsicum and coriander
Fish Korma $ 19.50
- Fish cooked in creamy onion, coriander and cashew nut sauce.

Aloo Gobhi $14.50
- Potato and cauliflower deep fried and cooked in onion gravy.
Malai Kofta $15.50
- Cottage cheese and mashed potatoes balls cooked in cashew gravy.
Paneer Makhni $15.50
- Cottage cheese cubes cooked in butter sauce.
Saag Paneer $15.50
- Cubes of cottage cheese cooked in spinach gravy.
Paneer Chettinad $15.50
- Black pepper, garlic, ginger and herbs based cottage cheese curry
Paneer Bhujia $15.50
- Cottage cheese mix with tomato onion gravy.
Mutter Paneer $15.50
- Spiced home made Indian cheese and pea curry.
Kadai Paneer $15.50
- Julienne of capsicum, onions and cottage cheese cooked with Indian herbs and spices.
Saag Aloo $14.50
- Potato cooked in a mild puree of fresh spinach gravy.
Vegetable Madras $14.50
- An aromatic specialty curry from Southern Indian with cirri leaves and grated coconut.
Channa Masala $14.50
- Chickpeas cooked in onion and tomato gravy.
Navratan Korma $14.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Mutter Mushroom Curry $14.50
- Peas and mushrooms cooked in a creamy onion and tomato based curry.
Mixed Vegetable $14.50
- An Assortment of vegetables cooked in an onion gravy.
Dal Makhani $14.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter.
Aloo Zeera $14.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
Garlic Daal Tadka $14.50
- Yellow lentils cooked in India style with touch of garlic flavour.

Basmati Rice $3.50
- Served free with all main dishes or gravy dishes, additional order.
Vegetable Biryani $15.50
- Basmati rice cooked along with vegetables,dry fruits and herbs.
Lamb Biryani $17.50
- Soft morsels of lamb ,herbs and dry fruits cooked along with basmati rice.
Chicken Biryani $17.50
- Chicken morsels, herbs and dry fruits cooked along with basmati rice

Plan Naan $3.00
- Bread made of refined flour, baked in the tandoor.
Butter Naan $3.50
- Famous Indian bread coated with butter.
Garlic Naan $3.50
- Traditional Indian Bread, stuffed with garlic and coated with butter.
Roti $2.90
- Flat bread made from wheat flour.
Paratha $3.99
- A flaky thick bread, enriched with butter.
Stuffed Naan $3.99
- Naan stuffed with a filling of potatoes and peas.
Chicken Naan $3.99
- Naan stuffed with Chicken.
Cheese Naan $3.99
- Naan stuffed with cheddar cheese.
Cheese - Garlic Naan $3.99
- Naan stuffed with cheese and garlic.
Keema Naan $3.99
- Naan stuffed with cooked spiced lamb mince.
Peshwari Naan $3.99
- Naan stuffed with dry fruits and cherries.
Paneer Kulcha $3.99
- Naan stuffed with cottage cheese & coriander.

Mango Chutney / Mint Dressing / Mixed Pickle / Tamarind Chutney / Raita $2.50
Papadum $2.50
- Four pieces each.
Side Dish Platter $8.00
- A bit of all above dressings
Masala Papadum $5.00
- Mix with chopped onions, cucumbers & tomatoes.
Banquet for 2 or more $30.00 per person
- Starter: samosa, chicken tikka, seekh kebab, hara bhara kebab. Mains: butter chicken, lamb rogan josh, veg korma, Chicken saag. Served with single plain naan , Garlic naan and basmati rice included. Dessert: Chef’s choice No doggy bag
Veg Banquet for 2 or more $26.00 per person
- Starter: samosa, onion bhaji and hara bhara kebab , pakoras. Mains: Navrattan korma, dal makhani, saag paneer, aloo Zeera. Served with plain naan , garlic naan and basmati rice included. Dessert: chef’s Choice No doggy bag

Gulaab Jaamun $6.00
- Deep fried balls of reduced dumpling milk served in sweet syrup.
Mango Kulfi $6.00
- Creamy Indian ice cream made of mango Pulp.

Nearby Sample Menus

Tempura Prawns, Scallops and Oysters $19.00
- with lemon aioli
Garlic and cheese bread $8.50
Moroccan tagine $36.50
- with roasted pumpkin, feta,eggplant,date & chickpea, almond Couscous with Preserved lemon & ginger mascarpone (V) 29.9 OR with free range chicken Or chargrilled lamb fillets
Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
Angus scotch fillet $36.90
- of Beef, hand cut chips, grilled rawns, sauce béarnaise, aged parmesan
Chargrilled free-range chicken $20.90/ $34.90
- with balsamic marinated mushrooms, feta, kumara, cherry tomatoes & aioli Entree/ Main
Truffle Mushroom Arancini $18.00
- Parsley & lemon aioli (V)
Warm Gluten Free Brownie $12.90
- Warm gluten free brownie with triple chocolate ice cream and vanilla mascarpo

Thinly Cut Sour Cream & Chives N/A
Thousand Island N/A
Avocado Toasties N/A
Onion N/A
Herb & Garlic Toasties N/A
Cucumber N/A
Wheat N/A
Hot Chilli N/A

Seafood, Prawns, Scallops, Terakihi fish fillet or Duck $17.50
Bread Platter $9.50
- Ciabatta bread with assorted dips.
Seafood Chowder $16.50
- with two pieces of bread.
Curry Puffs $9.50
- Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
Tom Yum
- Hot & spicy soup with kaffir lime leaf, lemon grass, mushroom and tomato.
Pad Thai Chicken
- Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.
Chicken Nuggets and Chips $12.00

Malai Kofta $15.00
- Vegetable balls made up of cottage cheese, nuts, and potatoes, deep fried, served with a creamy sauce
Basmati Rice Large $5.00
Pork Kumara & Spinach $16.50
- Fresh pork rib simmered with cumin seed, bay leaves and fenugreek rich gravy >>
Fish Finger & Chips $11.00
Seekh Kebab (chicken/lamb) $10.00
- Minced lamb with aromatic herbs cooked on iron stick
Dal Majumdar $15.00
- Yellow lentils tempered with cumin seeds, garlic and cooked in the most traditional way of cooking
Vegetable / Chicken / Lamb $16.00
Lamb/ Beef Rogan Josh $16.50
- North Indian curry cooked with onion base flavored with Indian herbs

Calamari Rings & Fries $8.00
Salt & Pepper Calamari $24.00
- 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
Beef Burger $15.50
- 2 beef patties, egg, onions, lettuce, tomato, relish and mayo with fries
Small Fries $4.00
Surf your Steal Meal with Prawn Twisters $1.50/each
Prawn Twisters $24.00
- 8 rice paper wrapped prawn twisters with salad & fries
Garlic Prawns $28.00
- with 10 prawns rice and salad
Asian Basket $7.00
- wontons, samosa's, spring rolls with fries & sweet chilli sauce

DESSERTS
Freeman's Lamb Shank $29.50
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.40
Cobb Schnitzel $25.90
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
OFF THE GRILL
Choose your Add-ons:
- Big Boy 400g Rump $34.50
Buffalo Wings $12.90
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.00
Shrimp Cocktail $13.90
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.

Spring rolls $1.90
$4.00 Kids Special No1 $4.00
- 2 mini hotdogs, 2 crabsticks, $1 chips
Crabsticks $1.50
$15 Special $15.00
- 5 fish, 4 sausages, chips
Fish $5.00
Squid rings $0.80
Mussels $0.70
Oyster Burger $5.50

CHICKEN & BACON BURGER $14.00
- Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce
OFFICE BURGER $14.00
- House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread
CURLY FRIES $8.50
- Crispy curly fries served with garlic aioli & tomato sauce
GARLIC BREAD $6.00
- Toasted French bread stick with garlic butter

Pork fillet, wild rocket & apple sauce
Smoked Chicken Salad $18.00
- Manuka smoked chicken breast, mixed salad, tomato, red onion, avocado & garlic dressing
Seafood Grill $30.00
- Game fish fillet 150gm, shell mussels x 2, king prawn & chorizo skewers x2
Beer battered fries, garlic sauteed potatoes or chilled potato salad PLUS the option of
Lamb Rump (200gm) $28.00
- Tender New Zealand lamp rump, port wine jus
Heat retaining volcanic rock sears in all the juices & nutrients for a tastier healthier meal option.
Tossed salad, avocado & garlic dressing $8.50
Chicken Breast (200gm) $25.00
- Corn fed free range chicken, jus

Scallop $2.90
Steak Meal $28.00
- Prime beef rib-eye with mushroom sauce, salad and fries
Oyster $2.90
Sausage $3.00
Side Salad $8.00
- A selection of seasonal greens dressed with homemade vinaigrette
Hawaiian $19.50
Wedges (Plain) $4.50
Crab Stick $1.50

Indian Curries (Mild, Med or Hot) N/A
- Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
Blackboard Specials $20.00
- Fish of the day
Chicken Parmesan and Bacon Salad $17.00
- Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
Chicken or Fish Tower (Mild Spice) $15.99
- Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli
Lamb Rump $18.00
- Char-grilled to your preference served with green lentil ragout and a red current mint sauce
Breads $4.90
- Lebanese Garlic or Plain
B.L.T $12.00
- Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
Blackboard Specials $14.00
- Soup of the day

Jnr Works $9.50
- bacon, eggs, hashbrown, sausage & toast
BLAT $8.80
Mouse Traps cheese on toast
Croissant Bacon & tomato $7.50
Hash Stack $13.00
- bacon, hashbrowns, and bans
Mini Dogs
Beer Battered Fresh fish $16.00
- w salad & fries (when available)
Hot Cakes $12.50
- banana, bacon-maple

Smooked chicken and herbs $11.90
Grilled tomato $1.50
Extra egg $2.50
Extra toast $2.00
Toasted Bagel $9.90
- with tomato and brie
Leg ham and saueed greens $10.90
Kiwi Classic Bacon & Eggs $14.90
- Grilled bacon and free range eggs any style with vine tomates, toasted ciabatta and house-made tomato relish
Rosti $2.00