Roquette Restaurant & Bar
Contemporary, European, Gluten Free, Mediterranean, New Zealand, Seafood, Vegan, Vegetarian

- Garlic and cheese bread $8.50
- Seafood marinara with a garlic tomato sauce and shaved parmesan $22.90
- Angus Scotch fillet of Beef $36.90
- Truffle Mushroom Arancini $18.00
- Chargrilled free-range chicken $21.90
- Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
- Rosemary Lamb Cutluts $36.90
- Grilled Eggplant $21.90