Roquette Restaurant & Bar
Contemporary, European, Gluten Free, Mediterranean, New Zealand, Seafood, Vegan, Vegetarian

- Tempura $19.00
- French fries with aioli (V) (GF) $8.50
- Roquette’s Antipasto platter $28.90
- Salt and Lemon pepper Calamari $18.90
- Garlic and cheese bread $8.50
- Salt and Lemon pepper Calamari $18.90
- Salted caramel, peanut butter and chocolate tart $14.90
- French fries with aioli (V) (GF) $8.50