White Flower Bakery and Lunch Bar in South Waikato Menu -

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White Flower Bakery and Lunch Bar in South Waikato has no menu available, but can choose from many other options such as Toasted Bagel with or Toasted Bagel with from Driving Creek Cafe. Lotus Thai Restaurant offers many options including Vegetarian (V) and Poh pia j(mild). Canton Hong Kong Restaurant includes a wide range like Salted Chilli Squid / Chicken / Pork or Steamed Fresh Fish. Seafood Chowder and Crispy Pear Salad from . Saint Lazarre Cafe offers Korean Family House and Broiled Marinated Beef Ribs.

Nearby Sample Menus

J $17.00
- beef, egg, cheese plus $3.00 chips
Onion $0.50
Tomatoes $1.00
Barbecue N/A
Snack box $13.50
- 6 x scallops with chips seafood sauce
K
- hot dog, chips
Mushroom $3.50
I $18.00
- Steak & Egg, cheese & Egg, beef plus $3.00 chips

Chinese spring rolls $3.10
Pork Egg Foo Young $9.50
Ham & Egg $3.80
Mussels each $1.20
Chicken burger $4.80
Ham, Egg & pineapple $4.80
Cheese $2.80
Pineapple $1.20

Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Feta & spinach pide $10.00
Margarita $8.00
- Cheese, fresh tomato
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Garlic cheese bread $7.00
Chicken & mushroom pide $10.00

Sticky Chicken Skewers $9.00
Panini's (3 Fillings) $7.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Beer Battered Fish, chips and salad $18.00
Thai Green Curry Mussels $14.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00

Pappardelle Uno, Due, Tre (Ribbon Noodles in a Creamy Sauce with your choice of combination of Ham, Mushrooms and Sweet Basil) 19.00/Small 26.00/Large
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large
Shrimp Cocktail 18.00
Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
Pollo Napolcone (Chicken Breast cooked with White Wine and Green Peppercorns) 26.00
Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
Pollo al Marsala (Chicken Breast with Mushrooms and Onion in a Sweet Wine Sauce) 26.00
Spaghetti Carbonara (Spaghetti tossed simply with Egg and Bacon) 19.00/Small 26.00/Large

Salt and pepper squid with chips $8.00
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Winter salad $10.00
- with egg
2 Free range eggs on toast $8.50
Fish & Chips $8.50
- 2 fish
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Prawn twisters & chips $8.00
Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken

House made Grissini $12.00
- w/ whipped feta + olive tapenade
Kids Burgers
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Kids Pasta
Bruschetta of the day
- (see board)
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds