Wilson Hellaby in Hamilton City Menu

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Wilson Hellaby in Hamilton City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Restaurant (New Zealand). Little India offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Alpino Cambridge includes a wide range like Schiacciata or Tartare di cervo. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Mini India and GULAB JAMUN.

Nearby Sample Menus

ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.

AUTHENTIC CURRY FRIES $8.00
- golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
JUST FRIES $6.00
- golden fries served with aioli
LOADED WEDGES $16.00
- seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)

“Bread Board” Large(12)$18.99
- Sliced homemade bread, served with our daily dips
“Gnocchi pomodoro e mozzarella di bufala” $23.99
- Homemade potato dumplings in a fragrant tomato sauce with buffalo mozzarella
“Bread Board” Small(6)$ 12.99
- Sliced homemade bread, served with our daily dips
“Risotto ai Funghi Porcini” $24.99
- A traditional risotto, with a mixture of delicious Porcini and field mushrooms.
“Spiedino di gambier oni” $24.99
- Skewered garlic and white wine prawns served with salad
“Gnocchi blu” $24.99
- Homemade potato dumplings in a creamy blue cheese sauce
“Insalata Mediterranea” $15.99
- Mix salad with black olives, tuna, anchovies
“Penne al Tonno” $20.99
- Penne with tuna, onions, extra-virgin oil, tomato sauce

Prawn (3 Prawns) $16.50
Large $10.00
Chicken, Beef or Pork $13.50
Seafood (4 Prawns + Squid) $20.00
104 SOA LIN NOODLES $12.50
- Stir fried meat, egg noodles with Chinese's chilli sauce and vegetables choice of chicken, beef, pork
Prawn (3 Prawns) $16.50
Chicken, Beef or Pork $13.50
Vegetarian $11.50

Crunchy Fries- Served with aioli and tomato sauce. $6.00
Curly Fries – Served with aioli and tomato sauce. $7.50
Beef Burger – 100% Waikato beef pattie in a warm bun with cheese, crispy bacon, crisp lettuce, tomato, gherkin red onion, chutney and creamy mayonnaise, served with golden chips $17.50
Moroccan Lamb Salad Spiced lamb strips tossed through mixed salad, feta, red onion, roast pumpkin and pinenuts in a minty yoghurt dressing. Normally $18.50 $12.00
Creamy Chicken Fettucine Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper. Normally $19.50 $12.00
Onion rings $3.00
Butter Chicken Our own creamy butter chicken recipe, either mild, medium or hot, served with warm garlic naan and rice. Normally $18.50 $12.00
Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50

Scotch Fillet $22.50
- with eggs, salad & fries
Mini Hot Dogs with fries $6.50
Seafood Basket $15.00
- selection of deep-fried seafood & fries
Crumbed Oysters $11.00
- 4 served with tartare sauce
Chicken Nuggets with fries $6.50
Shrimp Cocktail $7.00
Ice Cream Sundae $7.50
- served with chocolate, strawberry or caramel topping & cream.
Chicken Kebabs $12.50
- served with fresh salad, fries and satay sauce

Butter Naan $3.50
Fish Curry $16.00
Fish Briyani $16.00
Butter Paneer $13.50
Plain Paratha $3.00
Money Bags $6.00
Lamb Madras $14.50
Mixed Vege Pakora $6.00

Mince $3.20
Steak, Bacon Cheese $3.20
Chicken Quiche $3.20
Bacon & Egg $3.20
Steak & Cheese $3.20
Steak & Pepper $3.20
Steak & Mushroom $3.20
Mince & Cheese $3.20

Drumsticks $2.00
3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
6 Pieces pack $13.50
- 6drumsticks, 1 large chips
2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
Thighs $3.00

Potato Top $ 3.50
Bacon $ 3.70
Chicken Salad $ 3.20
Large Quiche $ 25.00
Steak $ 3.20
Steak & Kidney $ 3.50
2 Fillings $ 3.50
Fresh Cream $ 1.00

Gaeng Pha Jungle Curry - Traditional very, very hot curry with bamboo shoots, fresh green beans, mixed herbs and basil. Without coconut milk. Choice of chicken, beef or pork $18
Chef’s Special: Talay Pad Pong Kari - Combination Seafood - Stir fried seafood combination in a mild Indian curry sauce with squid, mussels, prawns, scallops, spring onion and capsicum. $33
Asian Noodles - Stir fried egg noodles with vegetables and a choice of Chicken, beef or pork. For mixed seafood or prawns, add $6.00 $21
Steamed Mussels on Half Shell (1 Dozen) - Fresh live mussels steamed on half shell with green curry sauce & fresh basil. Slightly spicy. $18
Pla Rad Prik Sweet Chilli Fish - Deep fried whole snapper topped with sweet chilli sauce. $25
Pla Rad Prik - Sweet Chilli Fish - Deep fried whole snapper (or fillet), topped with vegetables cooked in sweet and sour sauce $33
Pad Goong Nor Mai Asparagus Prawns - Stir fried fresh asparagus (in season) or broccoli & king prawns cooked with garlic and oyster sauce. $25
Nua Kata - Sizzling Beef - A Sizzling Platter of tender sliced beef rump with onion, carrot, pineapple, spring onion and cashews $28

Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
Pizza Bread Blue cheese and caramelised onion. $10.90
Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90
Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90

Mince pie $3.20
Sausage rolls $2.20
Large sausage roll $3.00
Mince savory $1.20
Steak & cheese pie $3.70
Mince potato top pie $3.70
Butter chicken pie $3.70
Steak & mushroom pie $3.70

CONE OF CHUNKY FRIES (GF, DF, V) $7.00
- served with tomato sauce & aioli (cajun seasoning optional)
Bowl of creamy mushrooms $8.00
Garden salad $6.00
FISH OF THE DAY (GF, DF) $28.00
- see our friendly wait staff for today’s fish
PRAWNS AND SQUID (DF) $14.00
- tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
CLUCK ME (GF) $25.00
- crispy coated chicken breast on potato gratin, chargrilled asparagus, slow roasted tomatoes with red wine jus
LAMB SALAD (GF) $18.00
- sliced marinated lamb rump with caramelized walnuts, blue cheese, mesclun, red onions, cucumber, sundried tomato & minted yogurt dressing.